Ngubani ongazithandi iziphuzo ze-carbonate? Abaxhaswa ngabantu abadala kuphela, kodwa nabantwana. Ngamanye amaxesha le ngenye yeempawu eziphambili zeetafile. Nangona kunjalo, asizange siphuthume ngokubonakalisa uthando kubo? Ngamanye amaxesha uyazibuza ukuba ungakhetha ntoni: i-juice okanye i-carbonated isiphuzo, okungekho nje kuphela into enhle, kodwa inokulimala kakhulu. Beka onke amanqaku angentla "i" kule ngxaki.
Iimpawu zokuHlaza kweeConated
Kwabaninzi, ukusetyenziswa kwesiselo sokupholisa akuyinto engagunyaziswanga, kwabanye - iziphuzo ze-carbonate phantsi kokuvalwa kwentsapho yonke.
- Ushukela . Nantsi yonke into ilula: ibeke kwi-40 amagremu kwigumbi elinamandla angama-33. Ngelo xesha, ngaphantsi kwefuthe lekhabhoni dioxide, iswekile ixakeka kwigazi.
- ICarbon dioxide . Ngethamsanqa, isixa salo asidluli kwizinga elivumelekileyo (ukuya kwi-10 g nganye kwi-1 ilitha yesiselo).
- Abathinteli abancinci . Kukho nabakhiqizi abathi, ukwenzela ukunciphisa umxholo we-caloric , sebenzisa, umzekelo, i-aspartame, ebizwa ngokuba ngu-E951.
- Ugcino . Ukugcina isiselo eside, ijojowe nge-citric acid. Kufuneka kuqatshelwe ukuba kwiminyaka yakutshanje, i-sodium benzoate kunye ne-orthophosphoric acid ziye zaziwa.
- Flavour . Ngamanye amaxesha kwiphakheji ungabona ulwazi oluthetha ukuba isiphuzo sineziqhamo zendalo ezifanayo. Enyanisweni, ezi ziqhelekileyo zeemichiza zamakhemikhali.
Ziyingozi ekunxilweni kwe-carbon
Kwi-Intanethi, unokufumana amavidiyo amaninzi apho "iKoca-Cola" okanye "Sprite" eqhelekileyo ingakwazi ukulahla ukubola. Ngoko, i-pH yeziphuzo ezininzi ezi-sweet carbonates zi-2.5 kwaye inzakalo yile yile nqanaba le-acetic acid.
I-Carbon dioxide inokucaphukisa umlenze womlenze wesondlo sesisu. U-Aspartame, isiphunga-mnandi, unokubangela ukuba kubonakale ukunyuka kwamanzi kwaye kubangele ukungonakaliswa kwimbono. I-asidi ye-Citric ibangela ukuvela kwezinto ezizondwayo . Kwaye akusiyo yonke uluhlu lweengxube zeo-carbonated drinks, ezixhamlayo ezingenanto.