Ngoku kuninzi, phakathi kwabahlali behlobo, kuphela izityalo zemveli ezikhulile. Kodwa kwiminyaka yakutshanje, izityalo ezidumileyo eziqhelekileyo kwilizwe. Ezi ziquka i-afflicria okanye i-antelic ikhukhamba, i-vigna okanye i-asparagus ubhontshisi, i-chufa okanye i-almonds yomhlaba, i-chard okanye i-beetroot, i- kiwano okanye ikhukhamba yaseAfrika, i-momordica kunye nabanye abaninzi. Bafumana isivuno esiphezulu, kwaye ukunyamekela akudingi umzamo omkhulu.
Uninzi lwezityalo ezingaqhelekanga zinqabileyo. Kodwa kwindawo evulekile kufuneka ityalwe emva kokuhluma kwembewu ekhaya. Ukuhamba komhlaba kuqhutywa entwasahlobo, xa ubusika busika kwaye umhlaba uphelelwe ngokufanelekileyo.
Izityalo ezingaphandle kwegadi
Kungekudala, abalimi abaninzi baninzi bazama ukukhula kwezo zityalo kwiindawo zabo: i-lemon, i-orange, i-mandarin, i-bananas, i-persimmon, i-kiwi, i-pomegranate, imango, i-grapefruit, isundu somthi, i-feijoa, isithelo sesifiso, umkhiwane womkhiwane.
Ukutyalwa kwezityalo eziqhelekileyo zityalo, kuyacetyiswa ukuba uthenge izithombo ezenziwe ngokulungelelanisiweyo eziye zafumana i-inoculations efunekayo kunye nonyango. Imizamo yokukhula kwimbewu ayikwazi ukunika iziphumo ezilindelekileyo.
Umtsalane wezilwanyana zePersimmon, eziye zaxhaswa kwaye zikwazi ukunqanda i-frosts ukuya kwi-30 ° C, ithatha umdla.
Ukususela kwiimbande ze kiwi kwixesha elizayo likhula i-lianas, iziqhamo zivela kakade kunyaka wesithathu emva kokutyala.
Ukulima kwezityalo ezingaphandle kweembewu
Abanye bazama ukuqhuba iimvavanyo ekuhlaleni izityalo ezingaphandle kwiimbewu. Imiphumo yale nto inokuba yinto yokuba izityalo, njengomyalo, azilondolozi iimpawu ezihlukahlukeneyo zomzali wesityalo. Ukuba usenza isigqibo sokuqhuba ukulima ngale ndlela, ukuhlwayela, kufuneka uthabathe amathambo amatsha. Batsalwa ngomxube womhlaba, i-peat nesihlabathi. Xa amaqabunga amabini okuqala avela kwiimbewu, zityalwe kwiipateni ezahlukileyo, kwaye kamva evulekileyo.
Ngaloo ndlela, ukuba unqwenela, unokukwazi ukulima ukutsalwa kwezityalo ezingekho phantsi komhlaba.