Usana luchitha ixesha elininzi kwixesha, ngoko ukugcina ubushushu obulungileyo kwigumbi lomntwana osandul 'ukuzalwa luyona nto ibaluleke kakhulu kwiimeko ezizinzileyo.
Ukushisa komoya
Ngokwinkoliso yabantwana abaninzi, izinga lokushisa lomoya elitsha limele lingadluli kwi-22 ° C. Abanye ootitshala bezingane bacebisa ukuba bangafundise umntwana "kwiimeko ezitshatyalaliswayo" ukususela ebusaneni, kwaye bamnike ngokuqina kokwemvelo, kunciphise ukushisa ku-18-19 ° C. Musa ukothuka xa unganakuliswa ngolu bushushu - njengomthetho, kumntu omdala, iindlela zendalo zemvelo ziphazamiseka ngenxa yokuphila okungalunganga. Usana luyakwazi ukuvumelanisa nezimo ezijikelezileyo. Uninzi lwabazali banokwesaba ukhathazeka komntwana kunokugqithisa, kwaye ngoko ke, badala zonke iimeko ukuba umntwana angabikho. Ngokuqhelekileyo umntu unokukwazi ukugcina le nyaniso: kwaye intsapho ephumelelayo kukuba, kwaye oogogo nomkhulu bajikeleza umntwana, iimeko ezininzi zokudalwa kwamatye zidalwa kuye, kwaye ngokuchaseneyo, kwiintsapho ezininzi ezingenakunqwenelekayo akukho mntu ukhathazekile ngeqondo lokushisa kweklasi kuwo onke, kwaye, ngokomthetho, kukho abantwana abagula ngaphantsi.
Kutheni umntwana angakwazi ukuphelisa?
Ngomntwana osandul 'ukuzalwa onokungafezeki komzimba, i-metabolism iyasebenza kakhulu kwaye oku kuhamba kunye nokuveliswa kwemveliso ebushushu. Ukusukela kwintswelo "intshukumo" umntwana uphupha emiphakeni nasesikhumba. Ngako oko, ephakamileyo izinga lokushisa lomoya ophefumlelweyo, ukushisa ngaphantsi kwemiphunga kulahleka ngumzimba. Ngenxa yoko, umntwana uqala ukuthuthumela, ngelixa elahlekelwa ngamanzi afanelekileyo kunye netyuwa.
Kwisikhumba somntwana oshushu, ubomvu kunye ne-intertrigo zivela kwiindawo zeenkcukacha. Umntwana uqala ukubandezeleka ngenxa yesisu esiswini ngenxa yokulahlekelwa kwamanzi kunye nenkqubo engafanelekanga yokutya ukutya, kunye nokuphefumla komzimba kungaphazanyiswa ukubonakala kwee-crusts ezomileyo kwimpumlo.
Kubaluleke kakhulu ukuba izinga lokushisa lomoya lutsha olusandulweyo lugqithiselwe kungekhona ngoluvo lwabantu abadala, kodwa nge-thermometer elungele ukuxhoma kwindawo yesikhumba somntwana.
Kuthekani ukuba andinakukwazi ukulawula ukushisa?
Iqondo lokushisa lomoya kwigumbi olusandul 'utsha alukwazi ukutshintshwa rhoqo kwicala elifanelekileyo. Igumbi lincinci lingaphantsi kwama-degrees angama-18, ngokuqhelekileyo ubushushu buphezulu kunokuba bufunwa ngenxa yonyaka oshisayo okanye ixesha lokushisa. Unokukhusela umntwana wakho ekufudumezeni ngeendlela ezilandelayo:
- ubuncinci inani leengubo;
- amanzi aseDopaivanie;
- umbutho wamanzi inkqubo.
Iqondo lokushisa emoyeni ekamelweni lichaphazela ngqo ukulala kwintsana. Ndiyabulela kwimetabolism esebenzayo, iintsana ezisenakuzalwa zingenakunqanda. Oko kukuthi, ukuba umntwana elele egumbini elipholileyo kunye neqondo lokushisa lika-18-20 ° C kwi-sliders kunye ne-swing, kuya kukhululeka ngakumbi kunokuba ifakwe ngengubo kwiqondo lokubanda ngaphezulu kwe-20 ° С.
Iqondo lokushisa lomoya ngexesha lokuhlamba umntwana osandul 'ukuzalwa akufanele lihluke kwiqondo lokushisa kwegumbi lonke. Awudingi ukufudumala kwigumbi lokuhlamba, emva kokuhlamba umntwana akayi kuziva umlinganiselo weqondo lokushisa kwaye akayi kugula.
Ubuncwane eklasini lentsana
Kanye kunye nokushisa komoya okusemgangathweni kwigumbi lomntwana osandul 'ukuzalwa, umoya wobumanzi bubaluleke kakhulu. Umoya omile uchaphazela umntwana ngokukrakra njengobungqingili obuphezulu kakhulu: ukulahleka komzimba, ukunyuka kweembrane, isikhumba esomileyo. Ubuncwane bomoya obunxulumene naye abufanele ukuba bube ngaphantsi kwama-50%, okwenzeki kunokwenzeka kwixesha lokufudumala. Ukwandisa umswakama, unokufaka i-aquarium okanye ezinye izitya zamanzi, kodwa kulula ukuthenga i-humidifier ekhethekileyo.
Igumbi leza kusana kufuneka lihlale liphefumle kwaye lixhomekeke ekucoceni okumanzi kunye neyona mincinci yee-detergents.