Utamatato "Ukuqhuma" kuxabiswa kakhulu ngabalimi beloli. Unyaka ngamnye kukho amaqela amaninzi anolu hlobo lwentato. Ukuthandwa okunjalo nokuthanda utamatato "Ukuqhuma" okufunyenweyo ngenxa yeempawu zayo ezilungileyo:
- ihambelana ngokuthe ngqo kwiimeko zemozulu;
- ayixhatshazi kwiinguqu ezinzulu kwiimozulu;
- ngathobekanga;
- isivuno sotamatayi esisinye isiqithi sanele ngokwaneleyo;
- ayiphenduli kwiintlobo zezifo ezininzi ezininzi eziye zahlukana nazo.
Inkcazo yetamatato "Ukuqhuma"
Le ngqungquthela yimiba yeetamatato ezikhulile. Ixesha lokuhlwayela imbewu ukuya emhlabathini de ukubonakala kweetamatato zokuqala akuninzi - iintsuku eziyi-100. Kuyavuma, ixesha elihle, elibaleka ngokukhawuleza, ingakumbi ukuba uqala ukusebenza kwizityalo zentamatato. Ukuba ukhula ezi ntamatyambo ngendlela ecocekileyo, ngoko ke, uya kufumana iziqhamo kamva, kodwa emva koko "ukuqhuma" kuza kuthwala izithelo kuze kube sekwindla.
Kwakhona, ngokuchaza utamatisi we-cultivar "Ukuqhuma", kukufanelekile ukuthetha ukuba zifanelekile zombini iifrijini zokugcina izityalo kunye nokukhula ngaphandle. Ukuphakama kwesiqithi kuncinci-kuphela cm 40-50, ehlawulwa ngokusasazeka kwayo.
Iifoto zale ntlobo yeetamatato ziye zaphawula ukuba iiflanzi kufuneka zixhaswe ngexesha kunye kwaye zilinganise. Oku, kunene, kwongezelela ubunzima bayo, kodwa baninzi kunokuba bahlawulelwe yinto yokuba utamatisi "Ukuqhuma" kuneziqhamo eziphezulu kakhulu eziboshelwe. Kwaye oku kuthetha ukuba ukuba uqokelela isithelo esisivuthiweyo ngexesha, ngoko i-tomato esele iyakushukunyiswa ngamandla.
Umhlaba kunye nesichumiso
Umhlaba we "Uphuhliso" lukhethiweyo olukhethiweyo, olubuthakathaka lwe-asidi kunye nolushushu. Izityalo zityalwe ngokwecwangciso le-50x40 cm. Ukunisela nokutyisa amahlathi amancinci kuyimfuneko rhoqo. Kwaye ukugqoka okuphezulu kufuneka kwenziwe ngaphandle kwamaxesha angama-4 kuwo onke amaxesha, ukuba isityalo sisendaweni yezityalo.
Isiqhamo seTatato "Ukuqhuma"
Utamatisi ezihlahleni zezi ntlobo zijikelezileyo, zifikelela kwi-120 g ubunzima, kodwa kumafama aneenqwelo ezithatha iziqhamo ezivela kumasebe angaphantsi maxa wambi zifikelela kuma-250-260 g. Konke kuxhomekeke kumgangatho wokunyamekela. Ukusuka kwelinye ihlathi kukho ngokwenene ukufumana i-3 kg yeziqhamo.
Iziqhamo ezitsha ze "Ukuqhuma", ngenxa ye-pulp yazo eninzi kunye nenyama, zigcinwa ixesha elide, kwaye ziyakuthuthwa kwiindawo ezide. Unokuyidla nangaluphi na uhlobo, njenge-fresh salads, kunye nekotini kwaye mhlawumbi ubhaka. Kukho kakade umphefumlo wenkosikazi uya kuvuya.