Ngaba ucinga ukuba akunakwenzeka ukukhula kwenkcubeko yangaphandle yeAfrika? Siza kukunika umzekelo kumzekelo we-okra yezityalo, eneempawu ezintle kakhulu. Le nkcubeko ibizwa ngeendlela ezahlukeneyo: i-okra zombini, kunye ne-hibiscus yemifuno, ne-bhindi, ne-gombo. Ngendlela, u-bamia wanyuswa ngumlobi owaziwayo uA.Chekhov, owayenokwenza iyeza.
Inkcazelo efutshane
Ukulima kwezityalo ze-okra "Iminwe yamantombazana", "I-velvet emhlophe", "I-white cylindrical" kuba abalimi bethu belilo linomdla. Le nkcubeko yonyaka omnye yowentsapho ye-mallow. Ngeenjongo zokuhlobisa, iintlobo ezincinci zikhulile, ukuphakama kwayo akudluli kuma-40 cm. Ukuba ufuna ukukhulisa le nkcubeko ngenxa yeziqhamo, kufuneka ukhethe iintlobo eziphakathi. Izityalo ezifana nokuphakama zingafikelela kumitha ezimbini. Iziqhamo ze-okra, ngenxa yenkcubeko ekhulile, zikhumbuza iipowusi eziphambili. Esinye isiqhamo sinokufikelela kwisikhulu sama-5 ukuya kuma-25 centimitha.
Ukuba iziqhamo ziqokelelekanga, zingadliwa eziluhlaza, zongeza iifadesi kwiisaladi kunye neesobho , i-stewing, ukupheka, ukulondoloza, ukucoca, njl. Ukuqokelelwa emva kokugquma kwee-peas, iziqhamo zifumana umbala obomvu, zinzima. Kule mihlaba, yenza indawo yekhofi kunye nebhotela, apho kwiipropati zayo zingancintisana nomnquma.
Ezizodwa zokukhula
Ngokukhawuleza siza kuthulisa abaqalayo - ubunzima bendlela yokukhulisa i-bumiyu kwiimbewu okanye kwiintlanzi, azikho. Kodwa imiba yabo ikhona. Ukuba uceba ukwandisa i-okra kwiimbewu, ngoko awukwazi ukwenza ngaphandle kwehousehouse. Nantoni na into engayithethayo, kodwa inkcubeko yi-Afrika, iyakuthanda ukufudumala kunye nokukhanya okukhulu. Ukuba i-greenhouse ayifuthi, ngokokuqala kufuneka ukhule izithombo. Imbewu ihlwayelwa kwiintsuku zokugqibela zentwasahlobo kwiipat peat. Le meko iyimfuneko. Inyani kukuba iingcambu ezinqabileyo nezingcolileyo zokufakelwa kwe-okra akunakwenzeka ukuba ziphile. Umhlaba kufuneka uvelise, ukhuliswe. Emva kokuqiniswa kwembewu ngamasentimitha angama-34, umhlaba uphuziswa, kodwa kungenakuninzi, ukwenzela ukuba ugweme ukubonakala kwintonga. Kwiiveki ezimbini imbewu ihluma. Ephakamileyo izinga lokushisa elimnandi, ngokukhawuleza uza kubona izityalo ezincinci. Baya kutyalwa nge-nitrophic or phosphoric top dressing. Xa kuvela amaqabunga okuqala, izityalo zingatyalwa kwindawo evulekile. Nceda, inkcubeko ayithandi ukuqina. Umgama omncinci ungama-cmentimitha angama-50.
Ukunyamekela i-bamia
Isihluthulelo sokulima ngokuchuma kwe-okra kukunisela okufanelekileyo. Le nkcubeko ayikhuthazeli imvula okanye ukunganyaka. Kodwa khumbula ubude beengcambu ze-okra! Zifinyelela ubude obungama-centimitha engamashumi amane, ngoko rhoqo uhlolisise umswakama womhlaba kulo bunzulu. Inkcubeko ikhula ngokukhawuleza kakhulu, sele iinyanga ezi-2.5 emva kokutyala, i-okra yokuqala yokuvuna inika izithelo zokuqala. Kuyinto enqwenelekayo ngeli xesha ukwenza i- potassium nitrate okanye i-humus.
Ngokumalunga nokuvuna, uze uzalise i-okra yonke imihla. Ukuba unganqikazi, iziqhamo zigqithise kwaye zibe nzima, zininzi. Ngokukhawuleza emva kokuvuna, izityalo kufuneka zidliwe,
Ukuba unelisekile ngokuvunwa kunye neengcamango ze-African exot, qaphela ukuvuna imbewu. Ukwenza oku, shiya iifodu ezimbalwa ehlathini. Kuphela xa inxalenye yomhlaba iyabuna, qhawula iziqhamo kwaye uthabathe imbewu. Kwiindawo ezimnyama, ezomileyo ezineqondo lokushisa kwamagumbi, zilula ngokulula ukuya kwixesha elizayo.
Njengoko ubona, akunakunzima ukwandisa i-okra, kodwa unako ukukholisa ikhaya lakho ngokutya okungaqhelekanga kwesi sityalo esingaqhelekanga.