Le mveliso ibonakale kwiivenkile nje kutshanje, ngoko kukho imibuzo eninzi malunga neenzuzo kunye nokulimala kwe caviar kwi-algae. Ukuze siqonde le ngxaki, makhe sibone ukuba zeziphi izinto eziqulethwe kule mveliso.
Iinzuzo kunye nokulimala kwe caviar ukusuka kwinqanaba elwandle
Umkhiqizo odibeneyo uqulethe iodode eninzi kunye ne-bromine, eziyimfuneko ekusebenzeni ngokuqhelekileyo kwe-thyroid gland. I-alginic acid nayo ifumaneka kwi-algal roe, ukusetyenziswa kwezinto eziqhelekileyo kumsebenzi wesondlo sesisu kunye nezinga lokunyanzeliswa komzimba, kwaye kuphucula umetabolism. Enye ipropati ye-asidi yindlela yokukwazi ukususa isinyithi esinzima kunye nemitha evela emzimbeni, ngoko ke umkhiqizo unokuthiwa uncedo kakhulu. Isimo sezinto eziphilayo kwimeko yethu yinto yokuba nakwiindawo ezincinci ezihlala kuyo umoya ungcolileyo, kwaye oku kunceda ekudakaleni kwempilo kwaye kusishukumisela ukuba sidle iimveliso ezinganciphisa impembelelo engalunganga. I-caviar echanekileyo yile mveliso.
Kodwa, i-caviar emnyama esuka ku-algae, ngaphezu kwezinto ezilungileyo, inokuvelisa ingozi, kuba iphakamisa intlungu yamathumbu,