Ngoku siza kukuxelela iibhereyi ezimbalwa ngokwenza ikhekhe ngobisi. Oku kulula, ekuboneni kokuqala, i-dessert yinto encinci kakhulu kwaye isondlo. Kwaye akunzima ukupheka, kwaye iimveliso zihlala zihamba.
I-recipe yekhekhe elula ebisi
Izithako:
- ubisi - 1 iglasi;
- umgubo - iikomityi ezintathu;
- ushukela - 200 g;
- amaqanda - iziqhekeza ezine;
- ibhotela - 200 g;
- i-powder baking - 0,5 tsp;
- ii-walnuts ezichotshoziweyo - ii-glasi ezingama-0,5;
- iivuno - 100 g;
- ishukela elenziwe ngompu nge powder - 1 tbsp. isipuni.
Ukulungiselela
Okokuqala sihluma iinqabileyo, sihlambe size sityhale amanzi abilayo imizuzu eyi-15-20. Siphula umgubo kwaye siwuxube kunye ne powder baking. Amantongomane atyhidiweyo kwiimeko zemvuthu. Bhatisa ibhotela. Iprotheni ihlukaniswe nezikhupha. Kwizikhuni, uthele ebisi uze udibanise ubunzima de kube buhle. Kuya kuma-proteins, yongeza ushukela ngokukhawuleza uze uhlasele. Inkqubo iyaqhubeka kude kusekwe i-foam enamandla.
I-steamed grabred grains, ephoswe ngokugqithiseleyo ngomgubo kunye noxube. Oku kuyimfuneko ukuphelisa ukungcola okungaphezulu. Hlanganisa umgubo kunye neengxube ezilungiselelwe: ubisi, iprotheni kunye nebhotela. Gquba intlama phambi kokuba yonke i-clumps ihambe. Emva koko, yongeza iidiliya, iinqiti kunye nokudibanisa kwakhona. Ukuba usebenzisa isitya se-silicone yokubhaka, kulula ukukwazi ukuyihambisa ngamanzi. Ukuba ifom eqhelekileyo, ngoko kufuneka ioli.
Ngoko, uthele inhlama ibe yibumba kwaye uyithumele kwi-oven, uphephe kwi-degrees ezingama-180. Kubalulekile ukugcina le mithetho elandelayo: ukuphepha ukucubungca kwi-cake, kukulungele ukubhaka kwiqondo lokushisa lama-180 degrees kwiminyaka yokuqala engu-25-30, kwaye ukwandisa ukuya kuma-degrees ama-200. Ukuba ubuso bekhekhe bube bumnyama kakhulu, kodwa ngaphakathi kungasemanzini, gubungela ifom ngefestile. Kwaye okokugqibela kukuphazamiseka: ukukhusela ikhefu ekuwa, akudingeki ukuba uvule i-ovini ubuncinane kwiminithi yokuqala engama-30. Yilungele ikheke kunye namaqabunga kunye namantongomasi ngobisi aphendule isitya esicwebileyo uze usifeze ngeeshukela.
Iqabile kwi-milk
Izithako:
- umgubo wengqolowa - 350 g;
- ibhotela - 150 g;
- ushukela - 200 g;
- Ishukela seVanilla - ipakethi ye-1;
- Ubisi obisiweyo - 250 ml;
- i pow powder - 1 ithisipuni;
- amaqanda - amaqhekeza amathathu;
- isoda - 1 ithisipuni;
- ama-apricots omisiwe - 70 g;
- i-orange - 1 pc.
Ukulungiselela
Ibhotela elithambileyo libethelwa ngoshukela kunye ne-mixer malunga nemizuzu emibini. Emva koko, ngongeza amaqanda, ngelixa liqhubeka libetha. Emva koko, galela i-vanilla ishukela kunye ne-orange peel, ugalelwe i-grater. Siphula umgubo, sixube kunye ne-soda kunye ne-baking powder. Emva koko uxubushe ngokukhawuleza kunye nobunzima obulungiselelwe, umgubo ogqithisiweyo kunye nobisi obomuncu. Ngoku ubeke iiprikhethi eziqingqiweyo kwihlama uze udibanise konke kwakhona. Ifomu yokubhaka igrisi ngebhotela kunye ne-pritirushivaem elula.
Sifaka inhlama ibe yibumba kwaye siyithumela kwi-oven, ifuthe ukuya kuma-degrees angu-180 ukuya kwemizuzu engama-50-60. Yilungele ikhekhe ngobisi obunzima ngokukhawuleza ukusuka kwifomu ayikwazi ukususwa, maye epholile kuyo. Emva koko uphendulele kwisitya uze uthule nge-tshocolate.
Ikhekhelethi kwibisi
Izithako:
- umgubo - iikomityi ezimbili;
- i-cocoa-3 tbsp. iipuni;
- ushukela - iikomityi ezimbili;
- ubisi - 1 iglasi;
- amaqanda - iziqhekeza ezine;
- ioli yemifino - 1 iglasi;
- isoda - 1 ithisipuni.
Ukulungiselela
Okokuqala, shaya amaqanda ngoshukela, uze udibanise umgubo ococekileyo kunye necocoa, xuba. Sithelela kwioli yezolimo kunye nobisi. Yenza inhlama kude kube yilapho zonke izibonda ziphelile. Yongeza i-soda, ecinywa kunye neviniga. Ifom ifakwe ioli kunye negalelo layo.
Ukusebenzisa le recipe, ungayilungiselela ikhefu kwi-multivark ebisi. Ukwenza oku, siwuthululela inhlama kwisitya se-multivark, khetha i-"Baking" mode kunye nexesha lokupheka - 60 + 35 imizuzu. Ikhefu eligqibileyo alikwazi ukususwa kwisitya kuze kufike.
Nazi izikhephe ezinjalo ezilula, kodwa ezihlwaya kakhulu zinokulungiswa ngobisi. Khetha iresiphi oyithandayo kakhulu, kwaye khawuleza ukukholisa abathandekayo bakho.