I-Fuchsia yenye yeentyatyambo ezintle kakhulu zangaphakathi, kwaye njengazo zonke izilwanyana, zifuna ukunakekelwa okhethekileyo. Ngokuphathelele ukwanda kwe-fuchsia, nendlela yokunyamekela kakuhle ekhaya kwaye uthethe ngezinto eziphathekayo namhlanje.
I-Fuchsia - ukutyala, ukuzala nokunyamekela ekhaya
I-Fuchsia idinga ukukhanyisa, kufuneka ibe yinto elungileyo, kodwa idinga ukuthungula kwimisebe yelanga. Enyanisweni, ezinye iintlobo (imibala ebomvu ngokuqhelekileyo) iyakuthatha ukushona kwelanga ekuseni nakusasa. Kodwa ezinye iintlobo ezizithobekileyo aziyithandi oku kwaye zidinga umthunzi oqinileyo kunye nokunisela ngokucophelela. Iifestile ezingcono zokubeka ii-fuchsias zikumntla-ntshona-ntshona-ntshona.
Iqondo lokushisa elifanelekileyo le-fuchsia ngu-16-22 ° C - ihlobo elifudumeleyo kufuneka litshintshwe ngamaqondo afudumele angama-5-7 ° C.. Ukushisa okuphezulu kunempembelelo embi kwi-fuchsia - amaqabunga amancinci, amaqabunga ayalahlwa, isityalo siyagula. Emva kwentsuku ebushushu, isityalo kufuneka sifefe ngamanzi apholileyo, oku kuya kunceda i-fuchsia ukuba iphile ekushiseni.
Ukuququzelela i-fuchsia kuyadingeka ukuba i-moderation, kodwa ilizwe kufuneka lihlale limanzi. Awukwazi ukwenza i-fuchsia eninzi, ukulibala, yenze. Ukutshisa i-coma yodongwe kunye nokujonga kwayo kuya kuba nefuthe elibi kwimpatho. Ukunyamekela i-fuchsia akubandakanyi nje ukuthambisa okuchanekileyo, kodwa kunye nokutshiza. Yaye le mibini ibhetele yenziwe ngentsasa okanye kusasa.
Yintoni enye yokunyamekela i-fuchsia? Kakade ke, ungamlibali ukumondla entwasahlobo, ehlobo nasekwindla. Konke oku, i-fuchsia kufuneka ifumane isichumisi esicacile kanye ngeveki. Unako ukutshala isityalo kunye nokutyiliswa kwamanzi, kodwa i-dose yeveki kufuneka ihlukaniswe ngamanani amanzi ngamanzi ngeveki. Emva kokugquma kwembathiso yenza ikhefu elifutshane, uhluma kwaye uqalise umjikelezo omtsha wokutya.
I-Fuchsia isityalo sonyaka, ebusika kuphumla, kwaye entwasahlobo kukho ixesha lokukhula okukhulayo. Ngoko ke, ukunakekela i-fuchsia ekhaya kubandakanya ukulungiselela indawo ebusika. Ingaba yindawo efudumalayo, igaraji okanye ibhashini - i-fuchsia ayiyi kukhwela ngokugqithiseleyo kwaye ngokukhanya, kwaye ngaphandle kwayo. Kufanelekile ukukhumbula ukuba ngexesha lokubhakabhaka ngaphandle kokukhanya, ukuchelela kufuneka kuncitshiswe kumncinci kwaye uyeke ukutyisa. Emva kobusika, isityalo sinqunyulwe kwaye ngokuqhelekileyo sijwayele ukunyuka kweqondo lokushisa.
Ukutshintsha i-fuchsia kuyimfuneko xa iingcambu zizalisa ngokupheleleyo isitya. Kwi-transplantation akukho ziqhinga, icebo liqhelekileyo - umjelo, umxube womhlaba, i-clod yomhlaba kunye nesityalo. Kufuneka kukhunjulwe ukuba ngokokuqala ngethuba emva kokutsalwa kwetyala isityalo singatyalwa kuphela emva kweiveki ezintathu. Kwaye enye inqaku elibalulekileyo - i-fuchsia ayithandi izimpande ezingaphezulu, ngoko ke izimbiza kunye neebhotile zilungele ukukhetha ukukhanya.
Ukuzaliswa kwe-fuchsia kwenziwa yinqununu. Yenza ngcono entwasahlobo okanye ekwindla, njengoko ubushushu bubekezelela i-plant and badtings will not live. Ubungakanani bezinto ezicuthekayo kuxhomekeke kwiintlobo zezityalo, ukusuka kwi-10 ukuya kwi-20 cm. Isiqu sifakwa kwisitya semanzi kwaye silinde ukubonakala kweengcambu. Kubalulekile ukuba amanzi awele emagqabini (ukugqithisa kunokususwa), njengoko amaqabunga abola, kwaye isiqu siya kufa ngaphandle kokunika iingcambu. Emva kokuba iingcambu ziphuhlise encinci, ingcambu ixhomekeke.
Indlela yokwenza i-fuchsia ziyaqhakaza?
Khangela impendulo yombuzo, kutheni i-fuchsia yakho ayiyintyatyambo? Oku kunokwenzeka ukuba ulawulo lwama-wintering aluhlonishwa - ubushushu obuphezulu kakhulu, ngokubonelela ngokwaneleyo okanye ukukhanya. Ukutsalwa kwetyala, kufuneka ulungise iimpazamo ezenzelwe unyameko. Ukuba yonke into yenziwe ngokuchanekileyo, kwaye i-fuchsia ayiyiqhakaze okanye iqhube into encinane, ngoko unako ukuzama "ukuyikhohlisa" ukuba iqhube ngendlela elandelayo. Khuthaza imililo kunokuthi, ukusika isityalo okanye ukondla ngesilwanyana esikhethekileyo kwisitolo seentyatyambo.