I-Fruity gladiolus acidiator - iimpawu zokunyamekela nokulima

Ukuhlobisa isayithi lakho kunye nefestile kwindlu kuya kunceda i-gladiolus enomfutho, enezinto ezininzi ezinemifanekiso eyahlukileyo. Kukho inani lezinto ezinxulumene nokukhula ngaphandle nasekhaya. Kubalulekile ukwazi malunga nemithetho yezityalo zasebusika.

Iqabunga gladiolus - izityalo ezinotywala ezivulekileyo

Isityalo esingapheliyo esizalwe ku-Afrika siphila kwimvelo kwiindawo ezisematyeni. Unentsimbi ephakamileyo yeentyantyambo kunye namaqabunga ama-xiphoid kunye namacebiso abukhali. Ukutyala kwamacididididi ecocekileyo kunye nokunyamekela kufuneka kuthathe ingqalelo ukuba ipropati yabo yincinci, kwaye ihlanganiswe ngegobolondo ngendlela yesigxina. I-Inflorescences ngesimo se-spikelet ivelisa ukuya kwiintyatyambo ezili-10, ubuhle obunokuba lunandipha ukusuka ngo-Agasti ukuya kuSeptemba. Isiqhumiso gladiolus sinomnandi ocolileyo. I-autumn kwindawo yeentyatyambo ibunjwa ibhokisi.

Acidantera - iintlobo kunye neentlobo

Kwindalo, kukho ininzi enkulu yeentlobo ze-acidiater, kwaye iindidi ezidume kakhulu ziquka:

1. Mhlophe. I-Gladiolus inesigxina esiqinileyo, esihluma i-white buds ecocekileyo enefuthe elikhanyayo.
2. Tropical. Ukuphakama, intyatyambo ifinyelela ku-130 cm, kwaye i-inflorescences yabo iphakathi. Umdlali wezityalo ezitshatyalaliswayo kwi-design landscape uza kuba ngumhlobiso oqaqambileyo, njengoko amagumbi akhe amhlophe afana ne-crimson smears.
3. Fourcade. Isiqalo sale gladiolus sinqabile kwaye siphantsi, kwaye iiflethi zibomvu-ezibomvu zemibala. Iindidi zisetyenziselwa ukuzalanisa.
4. Koloni. Le ntlobo inemibala enhle emhlophe ngeemvini zombala obomvu-lilac.
5. Imibala emibini. Iintlobo eziqhelekileyo, eziqhumisa kakhulu. Iintyatyambo zifumaneka kwi-pedicels ende, ziqokelelwe kwi-inflorescences.

I-Atsidantera - ekhulayo kunye nokunyamekela kwindawo evulekile

Awukwazi ukubiza i-gladiolus enommiselo isityalo esinzima, kodwa kukho iingcebiso ezithile malunga nokunyamekela:

1. Ukushisa. Uphuhliso olungileyo lunokufezekiswa xa ubushushu bomoya buphakathi kwe-17-23 ° C. I nkcubeko ayinyani ukunyamezela amaqabunga, njengoko ikhululeka.
2. Ukukhanyisa. Ukutshala i-gladiolus enomsila kunye nokunyamekela kufuneka kuqhutyelwe kwiindawo ezinqabileyo, kuba emthunzini ukuqhakaza akuyi kubakho kakhulu kwaye kukhanya.
3. Ukunisela. Ukuthambisa nokunyusa rhoqo kubalulekile kwisityalo kabini ngeveki. Ukuba ihlobo liyakushisa kakhulu, kwaye umhlaba uyancipha ngokukhawuleza, ngoko ukunyuka kwexesha lokunkcenkceshela kunganyuswa. Kubalulekile ukuba ungavumeli ukunyuka kwamanzi, ukwenzela ukuba iibhubhu zingavali.
4. Ukugqoka okuphezulu. Ngenxa ye-gladiolus enengqungquthela, i-acidiants kufuneka idle rhoqo, ngokukodwa ngexesha lokuchuma kunye nokukhula okukhulayo. Sebenzisa izongezo zamaminerali zokulima. Baziswa kabini ngeveki, kwaye iziqu ezichumayo ziyanceda.
5. Ukuzaliswa. I ntyatyambo inokuvelisa ngabantwana, imbewu kunye ne-corms. Kungcono ukuhlwayela imbewu kwi-greenhouse ebusika, kwaye kwiintsuku ezimbalwa kuya kubonakala ukubona amahlumela okuqala. Xa bekhulile, bachithe ukukhetha , baze batyathelwe endaweni evulekile.
6. Izifo kunye nezinambuzane. I-gravelant gladiolus acidider ichaphazeleka ngokubola, eboniswa ngamatye amakhulu. Ukuze ugweme le ngxaki, ngaphambi kokutyala ii-bulbs kufuneka ziphathwe ngama-fungicidal agents. Ukuhlaselwa kwintyatyambo kunokukwazi ukunyanga kunye ne- thrips , kwaye kufuneka balwe neendlela ezizodwa.

Ungalungiselela njani umdlali wokuhlahlela?

Ukutyala kwangaphambi kwezimbiza kunceda ukulungiselela i-gladiolus enonqabileyo yokutshintshela endaweni evulekile. Ukulima kwe-bulbs acididere kwenziwa ngokucwangciswa kwesi sikimu:

1. Thatha imbiza encinane, 13-15 cm ububanzi. Yongeza i-substrate kubo, umzekelo, unokusebenzisa i-primer eyenzelwe i-orchids.
2. Iibhubhu zifakwe kwi-3-4 cm, kwaye zifafaze phezulu komhlaba. Kwisitya esinye akufanele sibe ngaphezu kweetribhu ezintathu.
3. Beka amatanki kwindawo edibeneyo kwaye ujonge umhlaba umanzi. Ngo-Epreli, xa sele sele ifudumele, izimbiza zithathwa kwiloggia okanye kwi-greenhouse ukuze zikhuni.

Njani kwaye nini ukutshala i-azidanteru?

Emva kwamaqabunga asesabeka, ngamaxesha amaninzi - Ngamana, unokuhambisa izityalo kwindawo evulekile. Ukwenza oku, landela le patheni:

1. Ii-bulb acidityancy bulbs kwindawo edibeneyo okanye umthunzi oyingxenye. I-gladiolus enqabileyo ingakhula kuyo nayiphi na umhlaba.
2. Iimithombo kufuneka zibe yi-8-12 cm enzulu, ngoko kubalulekile ukugxila kubukhulu bembewu ethile. Phakathi kwezityalo kufuneka kube ngumgama ubuncinane be-12 cm, kodwa kwiibhula ezinkulu kufuneka uphumelele ngakumbi.
3. Okokuqala, gcoba isihlalo uze uthule umlambo wesihlabathi kumlambo. Kuzo, sasaza ii-bulbs uze ufefe umhlaba, uze uchithe ukuthambisa okuninzi.

I-Atsidantera - nini ukucoca kunye nendlela yokugcina?

Emva kokuqala kwamaqabunga ngaphambi kweqabunga, iifubers kufuneka zifakwe kunye namaqabunga. Ukugcina abagijimi ebusika, yenza oku kulandelayo:

1. Sika i-stem ukuze ihlale i-2 cm. Ngezilimo eziyizigaxa, susa umhlaba kunye neengcambu, uze uhlukanise iintsana.
2. Shiya iibhubhu kwindawo efudumele inyanga, ukuze iqondo lokushisa libe malunga ne-20 ° C. Emva kokuba ususe ngobuncinane izikali, iindawo ezihlala kwiingcambu kunye namacembe.
3. I-bulb nganye ihlanganiswe kwi-napkin yephepha kwaye ibathumele kwibhegi lephepha, elifanele libe nemigodi yokuphuza umoya. Gcina kwindawo enomileyo nefudumeleyo, apho ukushisa kungangeni phantsi kwe-15 ° C. Xa kufika ixesha lokuba batyalwe kwakhona, kuya kufuneka badluliselwe kwindawo efudumele iiveki ezimbini ngaphambili, apho ubushushu buba malunga no-22 ° C.

I-Atsidantera - ubusika emhlabathini

Ekwindla kuyimfuneko ukunyamekela isityalo, ukwenzela ukuba ngonyaka ozayo kuya kuvuya kunye neentyantyambo kunye nephunga layo. Abalimi abangenalwazi bayazibuza ukuba kuyimfuneko ukucima i-acidander ebusika, kwaye ke, oku akukwenziwe kuphela xa kungekho nqabileyo ebusika ebusika. Izityalo zinqunywe, zishiya kuphela iisentimitha ezimbalwa zesigxina, uze udibanise i- mulch ukusuka kumahlamvu okanye utshani. Ukuba iimvula zibandayo, ke qiniseka ukuba ugaye ii-bulbs kwaye uzigcine zifudumele.

I-acidantera - ityala kunye nokunakekelwa ekhaya

Inqabileyo enhle kunye nenqabileyo ingaba ngumhlobiso wezinto zangaphakathi, kuba kulula ukukhula ekhaya. Iimpawu eziqhelekileyo zokukhupha i-acididers kunye nokunyamekela ekhaya zifana nemithetho echazwe ekutyalweni kwindawo evulekile. Into ephambili kukuba ukhethe umhlaba ofanelekileyo kunye nendawo ebhodweni, kwaye unyuse kwaye unondle. Siyabulela kwiindlela ezilula, i-gladiolus enqabileyo ye-acidifier iya kukukholisa imbali yayo.

Ukutshala i-acidator entwasahlobo kwimbiza

Ukuba uceba ukukhulisa isityalo ekhaya, qwalasela oku:

1. Isiqulatho apho i-gladiolus enqabileyo ye-acidifier izityalo kufuneka ibe ne-12-15 cm.
2. Eyokuqala, kuyimfuneko ukulungiselela umxube womhlaba, ukuxuba iindawo ezimbini zomhlaba wamagqabi kunye ne-humus, kwaye ungeze kwi-turf kunye nesihlabathi esikhulu. I-acidifier ebhodweni kufuneka ityalwe ngokusebenzisa uluhlu lwamanzi.
3. Iibhubhu kufuneka zifakwe kwi-4-5 cm. Ubumbi omnye kufuneka ube neziqhekeza ezi-3-4, ngaphandle koko ungalindelanga ukuqhaqhaqha.

Unokunyamekela njani intyatyambo ye-azidantera?

Kukho imimandla emininzi ekufuneka iqwalaselwe xa ikhula i-gladiolus enomsindo ekhaya:

1. Iphepheni eneentyatyambo icetyiswa ukuba ifakwe kwiphepha lempuma okanye kwintshona, kwaye kwicala elingasentla kubalulekile ukuba nomthunzi.
2. I-Gladiolus idinga umswakama ophakathi kwama-55-60%. Ukucoca akukhuthazwa. Xa umoya unomile kakhulu okanye umanzi, amaqabunga aqala ukuza, kunye neentyantyambo-ziyawa.
3. Emva kwe-acidante, ukunakekelwa kufaka ukutyilisa, okwenziwa xa uluhlu oluphezulu ludla. Kubalulekile ukuba kukho uluhlu lwamanzi ebhodweni.
4. Xa ukhulisa i-gladiolus ebhodweni, ukutshintshwa kwenziwa rhoqo ngonyaka.
5. Ngethuba lokukhula kwiveki nganye, kufuneka uququzelele ngokusebenzisa isakhiwo samaminerali, umzekelo, "iKemir" okanye " Agricola ".