Ungayigcina njani iYerusalem i-artichoke ekhaya?

Abalimi abaninzi bayayazi iimpawu ezinobulumko ze-artichoke (i-peyth pear), ngoko bazama ukugcina iziqhamo zayo ebusika. I-Puree, ijusi, i-salads ezi zityalo ziyakunceda ukuphilisa ubanda kunye nokuphucula umzimba. Kukhuseleke ngokwaneleyo kweqabunga, ngoko iqala ukuqokelela iziqhamo ekupheleni kwekwindla. Kwaye kufuneka udale izimo ezifanelekileyo zokugcina. Siza kukuxelela indlela yokugcina i-artichoke yaseYerusalem ekhaya.

Indlela yokugcina i-artichoke yaseYurophu ebusika kwindlu?

Ngoko, njengoko isityalo singesabi ngubanda, singagcinwa kwi-balcony, kwifriji okanye kwi-pantry. Ngoko ke, abahlali bezakhiwo eziphakamileyo banokukwenza izinto ezincedo. Cinga indlela yokugcina i-artichoke eYerusalem kwindlu.

Emva kokuvuna, kufuneka uhlambulule amapheya emhlabathini uze usule omile. Ewe, i-artichoke yaseYerusalem iyakuthanda umhlaba, ngoko thabatha itanki yokugcina kwaye uyigcwalise ngoqweqwe lomhlaba ukusuka kwintsimi apho i-artichoke yaseYerusalem ikhula khona. Emva koko, faka iipereyitha uze uwagubungele kunye nendawo encinane yesanti. Ngoku kufuneka ucinge malunga neendawo zokubeka iibhokisi (ibhokisi, iibhasikiti) kunye ne-artichoke yaseYerusalem. Ziyakwazi ukufakwa kwi-balcony, kodwa kubalulekile ukuba izinga lokushisa ubuncinane ubuncinane bee-degrees ngaphantsi kwe-zero. Ukuba iqondo lokushisa liphantsi, cingisisa malunga nendlela yokugcina i-artichoke eYerusalem endlwini. Khetha indawo epholileyo kwaye ugubungele ngendwangu evulekile ukukhusela ekukhanyeni.

Unokubeka kwakhona iipereyiti efrijini. Ukuxazulula umbuzo wendlela yokugcina i-artichoke yaseYurophu efrijini ilula kakhulu. Ukwenza oku, yifake kwiingxowa okanye izitya ze-hermetic uze uyibeke kwikhamera. Kodwa kukho le ndlela yokunciphisa - i-artichoke yaseYerusalem iya kugcinwa ngaphezu kwenyanga.

Ungayigcina njani i-artichoke yaseJerusalem kwindawo esezantsi?

Igumbi elingaphandle yindawo efanelekileyo yokugcina iipereyi zomhlaba ebusika. Makhe siya kuqonda indlela yokugcina i-artichoke yaseJerusalem ephantsi. Xa ukuvuna esi sityalo, ungayinqumli isiseko kunye ne-pedicels, shiya inkqubo yeengcambu ngeepereyi kwi-pillar malunga ne-15 cm ubude. Ngoko ke, kuzo ukulondoloza amavithamini amaninzi. Beka iipilisi kwimigqomo kwaye uwagubungele ngesanti. Kuyinto enqwenelekayo ukuba ubushushu bokugcina bubungama-degree angama-2-3 ngaphezulu kwe-zero. "Abamelwane abangendawo" baseJerusalem i-artichoke eplasini iifatates kunye neebhunge. Ukuze ulondoloze indawo, ungangcwaba i-artichoke i-tubercuke yaseJerusalem kunye neetikiti, kuba uthanda ukuzifihla ngesanti ebusika.

Unokuyihlamba iipereyi uze uzibeke kwiibhegi ze-cellophane zokugcina kwisitoreji, kodwa, njengesiqandisini, i-artichoke yaseYerusalem ayivunyelwe ngaphezu kwenyanga kwaye iya kulahleka iipropati zayo ezifanelekileyo.