Amaqabunga kwiibhoyili ezimbini

I-steamer yinkxaso yangempela yekhishini kunoma yimuphi umfazi wendlu. Kulapha ukuba unokonwaba kwaye ulungise ngokukhawuleza isidlo esinomdla, isidlo esimnandi kunye nesidlo sakusasa esondlo. Ngokomzekelo, ubilise amaqanda - aphekiweyo kanzima, kwipokethi okanye ebilisiwe.

Nangona kunjalo, lungilungelelanisa ukuba okokuqala iqela eliphekwe kakuhle alikwazi ukusebenza. Emva koko, ixesha lokupheka amaqanda kwi-boiler ephindwe kabini lincike kwiimeko ezininzi: umthamo wamanzi uthululwa kwisixhobo, ubukhulu beqanda, umzekelo wesitya. Kodwa musa ukudimazeka, ngokuhamba kwesikhathi uya kukhetha ulawulo olulungileyo kwaye ufunde indlela yokufezekisa lula umphumo oyifunayo. Amaqanda aphekwe kwibheyili ephindwe kabini aneenzuzo ezibalulekileyo: bahlambulula kalula, iigobolondo zabo aziyikuqhaqhazela konke, kwaye ifilimu ye-blue does not form near the yolk.

Indlela yokupheka amaqanda kwiibhoyili ezimbini? Okokuqala, hlolisisa kakuhle i-steamer yakho. Ezinye iimodeli zineesitya ezikhethekileyo ezinemiqanda amaqanda, kufuneka nje uthabathe imiyalelo kwaye ufunde indlela kunye nexesha elingakanani lokupheka amaqanda kwisimo sakho se-steamer. Kodwa ngamanye amaxesha kukho izixhobo ngaphandle kokuchitha. Musa ukuphazamiseka ngaphambi kwexesha, banokupheka amaqanda. Masibeke nje ngqo kwisitya ngaphandle kokungeza amanzi.

Unobilisa njani amaqanda kwiibhoyili ezimbini?

Sithatha amaqanda, okulungileyo phantsi kwamanzi abandayo abandayo, asuse ngotshani kwaye uwafake kwisitya okanye kwiindawo eziguguweyo.

Ubungakanani ukupheka amaqanda kwiibhoyili ezimbini?

Konke kuxhomekeke kwinto ofuna ukufikelela ekupheleni. Ukuba ufuna ukupheka amaqanda aphekiweyo, ke sibeka i-timer ngqo imizuzu eyi-15. Kodwa ukuba iqanda liphendulwe libe yingxowa, siyipheka imizuzu eyi-10, kwaye silungele ukupheka i-7 imizuzu. Namela ingqalelo ukuba amaqanda amancinci aphekwe ngokukhawuleza, kwaye i-jxtym enkulu iya kupheka ixesha elide.

Kuthiwani ukuba ngokukhawuleza unjengamaqanda aphekiweyo. Yaye intsapho yakho ikhetha kuphela i-soft-boiled? Ungakhathazeki, kukho indlela ephuma apha! Kulula kakhulu, faka amaqanda kwisitya, misela i-timer malunga nemizuzu engama-7, kwisiginali sakhe siphume iqanda, elibilisiwe elityilisiweyo, kwaye abanye bavele beshiya umpheki, baqulunqe i-steamer enye imizuzu engama-6.

Amaqanda, aphekwe ngokuphepheka, abhabhise ngokukhawuleza kwisitya ukuze bangagcini. Kodwa ezo zenziwe ngokubhokoxa, unako ukuhamba ukupholisa ngqo kwi-steamer, ngaphandle kokuzityhala ngamanzi abandayo. Qaphela ukuba amaqanda aphekwe kwi-steamer yegobolondo ayahlukana ngokulula, ngaphandle kokunamathela kwi-squirrel edibeneyo.