Yonke into enenhlanhla yomntu okhuselekileyo uyazi ukuba lo mncedisi oyimimangaliso uya kuhlala encedisa ukupheka isidlo esipheleleyo okanye isidlo. Ngezantsi ukulindele iiresepe zitshatile amazambane kunye nama-mushroom kwi-multivark.
Amazambane ezityiweyo kunye nama-mushroom omisiwe kwi-multivariate
Izithako:
- amakhowe omisi omisiwe - 200 g;
- iifatata - 1 kg;
- i-anyanisi - i-1 piece;
- iqabunga la
- ityuwa;
- iziqholo;
- ioyile yemifuno.
Ukulungiselela
Amakhowe atyhile afakwe emanzini abandayo kwaye ashiye ihora eli-12. Oku kunokuthi "Ukubhaka" okanye "Ukucima". Sisasaza iifatata, sinqumle kwiikhebhu zeesayizi ezifunwayo, kwaye gazinga uze ube obomvu. Fry ngokwahlukileyo ama-mushroom adibeneyo kunye no-anyanisi. Yongeza kwiifatata, ityuwa, ubeke iziqholo. Phala nge-1 indebe yamanzi ashushu. Ngoku sihumusha i-multivark kwiprogram "Kucima" kwaye ulungiselele iyure.
Amazambane ezityiweyo kunye nama-porcini amakhowe kwi-multivariate
Izithako:
- amakhowe amhlophe - 8 amaqhosha.;
- amazambane ngobukhulu obuphakathi - 10 ii-pcs.;
- i-anyanisi - i-1 piece;
- ityuwa;
- iziqholo;
- ioyile yemifuno.
Ukulungiselela
Sihlambulula ama-mushroom, kwaye emva koko ndim. Siwafaka emanzini kwaye emva kokupheka sipheka ihafu yesure. Sidibanisa amanzi. Phinda uthele amanzi amnandi kwaye ubilise amakhowe enye enye kwikota yeyure. Sibilisa ama-mushroom abilisiwe ngeebhloko ezincinci. Kwi-multivark, uthele kwioli yezolimo, vula "imodeli". Xa ioli iguqa, yila i-anyanisi etyunyiwe. Fry kude kube lula kunye nesibhambathiso evulekile. Kwii-multivars ezahlukeneyo le nkqubo ingathatha ixesha elithile, ekubeni amandla abo bonke abantu abahlukeneyo bahlukeneyo. Ngoko ke, xa ama-mushroom kunye ne-anyanisi enqabileyo, sibeka iitapile, siqhekeke, siqatye, sibeke iimvumba ezithandayo kunye nokuxuba. Siphalaza ngamanzi okanye umhluzi we-mushroom ukwenzela ukuba ifihla imifuno. Sipheka amazambane ezinama-mushroom kwi-multivark kwinkqubo "Kucima" imizuzu engama-60. Emva koko, sidibanisa, sinambitha, ukuba kuyimfuneko, i-dosalivayem, kwaye sikhonze kwangoko itafile.
Amazambane ezibhakabhaka kunye nama-mushroom anosawoti kwi-multivariate
Izithako:
- amazambane ngobukhulu obuphakathi - 10 ii-pcs.;
- i-anyanisi - i-1 piece;
- amakhowe atyeweyo - 200 g;
- i-tomato unamathela - 2 tbsp. iipuni;
- iziqholo;
- ityuwa;
- imifuno;
- ioyile yemifuno.
Ukulungiselela
Amakhowe atyukileyo ahlamba kuqala. Ukuba ama-mushroom aphelile, awanqande zibe ziinqununu. Kwi-container ekhuselekileyo sityhala ioli xa ivuselela, faka i-anyanisi echotshoziweyo, amakhowe kunye nefry kwiprogram ethi "Baking". Amazambane atyunyiwe anqunywe kwiibhloko ezincinci aze athunyelwe kwi-multivarka kumakhowa. Gcoba, ityuwa, ubeke iziqholo. Ukunqongophala kwamatamatti kutyalwa kwi-1 ingilazi yamanzi kunye nomxube obangelwayo uchitheka amazambane kunye nama-mushroom. Kwimodelo yokubhaka, silungiselela imizuzu eyi-10, kwaye ke siyiguqulela i-multivark kwindawo yokuCima "kwaye ulungiselele iyure eli-1. Ngokwenza, ekugqibeleni, siyazikhupha i-dill eqoshiwe. Emva kwesibonakaliso, i-multivark evulekile ayikho ngokukhawuleza, vumela amazambane afakwe kwisinye imizuzu eyi-15. Emva koko sele sisebenzela kwitafile. Bon appetit!