Kuxhomekeke kwi-recipe yokupheka, brownie unokuba ne-cookie, ikhekhe okanye ikhekhe. Ukongeza kwetshokoleta, iinqabileyo, izantyambo, iziqhumane, amajikijolo kunye ne-cottage cheese zinokufakwa kwi-test.
Unokupheka i-chocolate-brownies kwi-oven okanye i-multivark. Into eyona nto ayikugqithisi. Kucingelwa ukuba kulungele ukukhutshwa ngaphandle komdyuli kunye nomdaka, umlenze wancinci ngaphakathi ngaphakathi, apho, eburhulumenteni obufudumalayo, uncibilika emlonyeni.
Ngezantsi, siza kujonga indlela yokulungisa i-chocolate-brownies ekhaya.
I-chocolate brownie ne-cottage ushizi kunye nama-cherries kwi-recipe-recipe
Izithako:
- i-ts'oletele emnyama - 100 g;
- ibhotela - 120 g;
- umgubo - 100 g;
- ushukela - 180 g;
- amaqanda - iziqhekeza ezine;
- i pow powder - 1 ithisipuni;
- i-cottage cheese - 300 g;
- amajikijolo ngaphandle kwama-cherries - 300 g;
- I-Vanilla - ukunambitha;
- i-pinch.
Ukulungiselela
Ukuxutywa kumanzi okuhlambela okanye kwi-oven microwaves kunye necolethile ebomvu ehlanganiswe nebhotela elityutywe (ungancibilika ndawonye kwisitya esinye), wongeza amaqanda amabini, utyatywe nge-vanilla kunye neeshukela, uze udibanise ngokucophelela i-whisk. Emva koko, kongeza umxube owenziwe ngopuphu osiweyo, ukupheka i powder kunye netyuwa, kwaye uxoke inhlama efanayo. Dlulisa isahlulo kwisitya se-cup-oyile, sisabalalisa i-curd mass from above, elungiselelwe ngokuxuba amaqanda amabini asele, ushukela kunye ne-cottage shiese nge-blender. Ngoku ubeka ama-berry cherries, gcwalisa inhlama ye-chocolate yekholethi kwaye upheke kwimodi yokubhaka "imizuzu engamashumi asibhozo. Ekupheleni kwexesha, shiya ikhekhe kwisitya esivaliweyo enye enye imizuzu engamashumi amathathu. Emva koko sithatha i-tshokoleta brownie nge-cherry kunye ne-cottage shiese ukusuka kwi-multivark ngokuncedisa ukulungiswa kwe-steam nokuyipholisa.
I-Chocolate brownie kunye nebhanana
Izithako:
- i-ts'oletele emnyama - 100 g;
- ibhotela - 100 g;
- umgubo - 100 g;
- ushukela - 100 g;
- amaqanda - ii-2;
- i pow powder - 1 ithisipuni;
- ibhanana elikhulu - 1 pc.
Ukulungiselela
Kwile tshokoleta encibilike ngebhotela, songeza amaqanda atyathwa ngoshukela, adibanise kwaye, ngokuthe ngcembe atya umgubo kunye ne-powder baking, uxoke inhlama ngokuzimelela njengengqungquthela. Emva koko siwuthululela kwisitya esiphuthelwayo se-multivark, ukusuka phezulu sisasaza i-peeled kwaye siyinqumle iinqanawa ebhanana, sihlasele ngokukhawuleza kwaye silungiselele i-pie kwi mode "Baking" imizuzu engamashumi amathandathu. Sinika i-pie epholile ngokupheleleyo kwaye ke ngoko sithatha kwaye siyinqumle.