Indlela yokukhulisa anyanisi - iingcebiso ezilula zokuvuna okuhle

Yonke imimiselo efunekayo yokuphendula umbuzo wendlela yokukhulisa isaphetha ingaziwa kuphela ngumgadi wegadi. Kwimifuno efanayo ayithathwa njengesiqhelo senkqubela, efuna iziganeko ezingekho phantsi kunye nezichumiso ezibiza. Ukukhula ngamandla, ubuncinci bezifo kunye nokukwazi ukusinda zombini ebhedini kunye nasefestile kukho phakathi kwazo zonke izinto ezikhoyo.

Indlela yokukhulisa anyanisi ngaphandle?

Kwintsimi okanye kwi-greenhouse, i-anyanisi ikhula kangcono, ikhula inkqubo enkulu, eqinisekisa ukuba isivuno esihle. Ukulima kwee-anyanisi kwindawo evulekileyo kunempawu malunga nokuba ubani kufuneka azi ukuba:

  1. Uhlobo ngalunye lwe-anyanisi - ixesha elifanelekileyo lokutshala. Iifolda zixhatshazwa ngokuphola ngokukhawuleza kuneentsiba, ngoko zitsalwa ngokukhawuleza.
  2. Umhlaba kufuneka ulungele ukutyala le nkcubeko. I-anyanisi ayikwazi ukutsalwa kwindawo enye ngonyaka: umhlaba uya kubanjelwa izondlo eziyimfuneko. Abaphambili abahamba phambili kuye bayingqungquthela, utamatisi, iklabishi, iparsley okanye i-coriander.
  3. Iimveliso zineenzuzo ezinkulu kwiintlobo eziqhelekileyo. Ukuze ukhule isaphetha, kufuneka ukwazi ukuba ibakala lalo lenziwe njani. Iintlobo ezifumanekayo ezifumanekayo zikhuselekile ngokupheleleyo kwimpilo kwaye zincinci kakhulu ezichaphazelekayo yizinambuzane.

Indlela yokukhulisa anyanisi ukusuka kwimbewu?

Imifuno enobisi ayinakulinywa ngokukhawuleza kwimbewu, nangona indlela ekhethiweyo ayichaphazeli isivuno. Imbewu ingeniswa esuka eYurophu okanye eMelika, apho luhlobo lokulima. Ukulima kwee-anyanisi ukusuka kwimbewu kunokudlula enye yeendlela ezintathu:

  1. Unyaka amabini ukuhlwayela. Ukufumana umnyaka wokuqala wokuhlwayela, kwaye ukususela kuwo kwimivali ye-turnips. Oku kwenziwa ngeentlobo ezinkulu, apho ubunzima bombhofi bufikelela kwi-200-300 g.
  2. Podzimny uhlwayela. Imbewu kunye nokuhlwayela inokuhlwalwa ngobusuku busika, ngaphambi kokuqala kubanda. Kufuneka zihlume kuze kube nguNovemba, ngoko ke ukhetho luyakwenziwa phakathi kweentlobo zokuvuthwa zakuqala, ezichasene nokuvela kweentolo.
  3. Ukuhlwayela ngonyaka. Ngo-Matshi, i-anyanisi ityalwe, ukwenzela ukuba ngekwindla kunokwenzeka ukufumana i-turnips ephakathi nendawo okanye ephakathi.

Indlela yokukhulisa anyanisi kwi-bulb?

U-Sevkom wabiza ama-bulbs amancinci, ekulungele ukutyala okulandelayo. Kumele kwenzeke entwasahlobo okanye ehlobo, ukuba injongo yokuvuna intsiba eluhlaza. Impendulo yombuzo wendlela yokukhulisa i-anyanisi enkulu ihlanganiswe ngokukhetha ngokunyamekileyo kwenzalo:

  1. Ixabiso elifanelekileyo. Izinto zokuthengwa akufanele zithengathelanise: abathengisi abangathembekiyo kwixesha "elitshisayo" kubahlali basehlobo balawule ngokulula, kodwa ukusihlwayela.
  2. Ubungakanani obufanelekileyo. Zonke ii-bulbs mazibe malunga nobukhulu obufanayo, ukwenzela ukuba ukudubula kufane.
  3. Ukuya kwindawo efanelekileyo. Abo baziyo ukukhula kweehlisi, batyala ubunzulu bayo 2-3 cm, kunye nabalandeli bezityalo zemifuno batshala imbewu phantsi kobuncwane bomhlaba ka-5-6 cm.
  4. Ukulungiselela imbewu yokungcwaba emhlabathini. Ufuna ukufudumala kwibhetri okanye imisebe yelanga, kunye nokucwina kwechumisi.

Ukukhula kwezityalo ze-anyanisi

Ukususela kwiimbande kulula ukufumana intsiba eluhlaza ngaphezu kwesidleke okanye i-turnip. Ukuqonda indlela yokukhulisa isityalo esihle se-anyanisi sinokwenzeka, ukuba ugxininisa kwinto yokuba ikhula kwimbewu. Batsalwa kusengaphambili, beshiya umgama we-10-15 cm phakathi kwabo ukuququzelela ukufakelwa. Indlela ehleliyo ifanele abantu abemi basentla, abangenalo ithuba lokuvuna ehlobo elifutshane. Ukuhluma kwembewu yezithombo, loo mqulu iyadingeka:

Ukunyuka i-anyanisi nokunyamekela

Amahlumela ngohlobo lwamahlumela amancinci ukusuka kwimbewu okanye imbewu - isigaba sokuqala, ukuphawula ukuqala kokunyamekela ngononophelo lwee anyanisi. Umhlaba ukhulula ubuncinane kanye emva kweeveki ezingama-2-3 ngokuchonga ngokucophelela ngaphandle kokulimaza iingcambu. Ukulima kwee-anyanisi kuya kukhawuleza xa kunondliwa ngenye yezinto ezilandelayo zezichumisi:

Indlela yokukhulisa i-anyan-bat?

I-Batoon - ethandwa kakhulu kwiintlobo ezingapheliyo. Ngokwebonakalayo, ayifani ngokungafani ne-anyanisi eluhlaza okwesibhakabhaka, kodwa amaqabunga ayo ajikelezayo aphezulu kuneentsiba zezinye iintlobo. Abo sele bebazi indlela yokukhulisa i-anyan-bat from imbewu baqonda ukuba le bhubhu ayifaki i-bulb yangempela, ngoko xa uthelwa, qwalasela iimeko ezilandelayo:

  1. Ehlabathini kunokuba i-turnip iqiniswe ngeengcambu kunye namahlumela.
  2. Endaweni enye, ubhedu bunokukhula iminyaka emi-5-8 ngaphandle kokutshintshela, kodwa kuthathelwa ingqalelo umkhiqizo ophezulu wesityalo kwiminyaka yokuqala 2-3.
  3. Ngaphezulu konyaka, ukunyuka kwamanye kungenza iifama zintombi ezimbini ukuya kweyesithandathu. Kudingeka ukuba utshintshwe, ngaphandle koko izityalo ziya kuba zinzima kakhulu. Oku kufuneka kuthathelwe ingqalelo yilowo nalowo ofuna ukufunda indlela yokukhulisa anyanisi kwiibhedi.
  4. I-Baton inqabanqqqqqqqqqqqqqqqqngqo xa ingcambu yayo ingabonakaliswa ngengozi ngexesha lekwindla ikhupha.

Indlela yokukhulisa amanetha e-anyanisi?

I-Seva ibalulekile ekukhuleni endlwini ngenxa yokufumana i-shooters fresh. Ukudala igadi encinane kwifestile uya kuyidinga: i-turnips yokuhlwayela, izityalo ezichumayo, isitya, umhlaba kunye ne-substrate eyongezelelweyo. Ukulinywa kwee-anyanisi kwindawo evulekile kunceda ukuba i-turnips ithathe iingcambu ezinzulu-oku kubalulekile ukuqwalasela xa ukhetha ubukhulu besitsha. Ngaphambi kokutyala, oku kufuneka kwenziwe:

Ukukhusela intsapho

Intsapho ibizwa ngokuba yintlobo yeeverip eziqhelekileyo kunye nobuhlungu obuncinane kunye nobuninzi beempazamo. Ukulima kwee-anyanisi kulolu hlobo kubonisa ukugcinwa kokukhula kunye nobomi besidleke, esine-onion engama-30. Abavuni beentsapho banamathuba amaninzi ngaphezu kweminye imihlobo:

Indlela yokukhulisa isaphetha ngaphandle kwemicibisholo?

Ukuthandwa kwe-Excibishen, isaphetha ngaphandle kwemicibisholo, ichazwa ngobungakanani obukhulu be-turnips, ubunzima obuphakathi kwe-0.5 kg ukuya kwi-0.7 kg. Le ngqungquthela ingaqwalaselwa kwithebhile yemifuno yokusetyenziswa okuyisiseko, njengamatamatayi okanye ikhukhamba. I-Exibishen ine-sweet taste kunye nomxholo ophantsi weoli efunekayo, ngoko iyakuthanda njenge-apula. Oku akunjalo xa ufuna ukwazi indlela yokukhulisa i-anyanisi eluhlaza, kuba i-Exibishen ayilungiselelwe amahlumela. Ikhulile kwizigaba eziliqela:

  1. Imbewu ifakwe emanzini apholileyo, kuba ukufudumala kushushu kuchaphazela ezi ntlobo.
  2. Emva kokuba baphathwa ngesisombululo se-potassium permanganate imizuzu emininzi.
  3. I-Exibishen yenzelwa izityalo ezityalwe kumxube welizwe elincinci, i-humus ne-perepromshego i-Mullein.
  4. Kwiiveki ezimbini ngaphambi kokungcwatywa emhlabathini, i-turnip iyanzima, ngokukhawuleza ithululela amanzi abandayo.

Ukukhula okuncinci kwemvelo - kwipropati yeentlobo ezinika i-turnip enesisindo esingu-100-200 gr. Ulwazi malunga nendlela yokukhulisa u-anyanisi eluhlaza luya kunceda ukuphepha ukubonakala kweentolo, ezichaphazela kakhulu ukwanda kwomsindo wokujika. Phakathi kwezizathu zokuthintela ukukhula kwayo, zibandakanya:

Indlela yokukhulisa anyanisi ekhaya - iimfihlelo eziyisiseko

I-anyanisi yenye yezona ziqhamo ezithandwa kakhulu ekukhuleni ekhaya. Inika amahlumela ebhaleni okanye ifestile efakwe kwiimeko ezincinci zomoya omanzi kunye nelanga. Impendulo yombuzo wendlela yokukhulisa anyanisi e-dacha ifana ne-algorithm yokukhuphula i-turnips kunye nemifino kwindlu. Kukho iindlela ezintathu zokufumana isityalo:

  1. Indlela yamanzi. Ukunyuka kwi-turnips yamanzi kunika isivuno esihle semvelo, kodwa kufuna ukuguquka kwamanzi rhoqo kwiitanki.
  2. Ukutshala kwiipot. Kwipoyi nganye yepeat, i-bulb enye ifakwe, efumana isichumiso emhlabathini kunye nesiseko sebhodyi.
  3. Ukungena kwiibhokisi. Zifakwe kwiibhaloni ezivaliweyo okanye ezivulekileyo, kuqala ukulungiselela umhlaba ukusuka emhlabathini kunye nesihlabathi sokurhola ngokukhawuleza.