Indlela yokupheka i-cocoa - iindlela zokupheka ezingcono kakhulu

Ukuba awukwazi ukupheka i-cocoa, ulwazi olungezantsi luyakunceda ukuba ubhekane neengxaki ngendlela engcono kakhulu. Isiphumo sezenzo ezilula, ezilula ziya kuba zilungele zonke iiparitha zesiselo: kuya kukukholisa ukunambitheka kwayo kunye nenani eliphezulu lokutya.

Ukupheka njani i-cocoa?

Ukuba neengcamango zokupheka ngokufanelekileyo i-cocoa, unokuphepha ezininzi iziganeko xa usenza isiselo. Ukongezelela, ukuqwalasela ubuncwane obusisiseko bobugcisa, kuya kubakho ukufumanisa ngokupheleleyo intle kunye nephunga lemveliso esekweni, okwenzela ukuzonwabisa okwenene kwindebe yesiphuzo esimangalisayo.

  1. I-cocoa inokupheka emanzini okanye ebisi, ngelixa ifumana ezimbini ezahlukeneyo kunye nokunambitha, kunye nezakhiwo zesondlo zesiselo.
  2. Ngokuqhelekileyo, ukufumana iintlobo ezahlukeneyo, ukubunjwa kwesiselo kusetyenziswe ngexesha lokupheka okanye xa kunikwe ezinye izongezi okanye izithako: i-vanilla, i-sinamon, i-nutmeg, i-cardamom.
  3. I-cocoa powder isengaphambili kwiqhezu elincinci le-liquide, ize iqalise kwisahlulo samanzi kunye nokufudumala ukubilisa.
  4. Xa ukhonza, isiselo sithengiswa kwiikomityi kwaye zenziwe, zongezwa xa zifunwa ngethokoleta okanye i-nut shavings, ukhilimu ogwetshiwe.

Ukupheka i-cocoa kwi powder ngobisi?

Ukwamkela ukuqonda ngokucokisekileyo kokupheka kwecocoa, iresiphi kunye nobisi kufuneka ibe ngowokuqala kulabo kufuneka ufezekise. Isiselo esilungileyo siphumelela ukuba sibe nokulinganisela kunokwenzeka ukuba sinambitha, siyanelisa ngokugqibeleleyo, siyanelisekile, siyanelisekile kwaye sivuyisa. Into ephambili kukuba ukhethe iimveliso eziphezulu kakhulu kwaye umphumo uya kudlula zonke izinto ezilindelekileyo.

Izithako:

Ukulungiselela

  1. Ukufudumala ubisi kwi-thumba, uthele ngeglasi uze uchithe kuyo i-cocoa powder kunye noshukela.
  2. Dlulela umxube ekusebenzeni konke ngobisi kwindawo epholileyo, ephazamisayo, unikezele ngamathumba, ususe ekushiseni kwaye unike umxube omncinci.
  3. Thele i-cocoa ecolileyo phezu kweekomityi uze ufefe nge-tsholeti enomthi xa uyifunayo.

Indlela yokupheka i-cocoa ngobisi olunamanzi?

I-cocoa yi-recipe engathengiswa ngobisi olunamanzi. Kule meko, amanzi asetyenziswa njengesiqulatho samanzi, kwaye ishukela ayinakongezwa kuzo zonke okanye ezincinci kakhulu kunokwakheka kwiklasi. Ubisi obuncitshiswayo lunokungeniswa kumanzi ngokubilisa, emva koko isiselo siphekwe ngokuqhelekileyo okanye senziwe njengoko kuchaziwe kwiingcebiso ezichazwe ngezantsi.

Izithako:

Ukulungiselela

  1. I-cocoa yongezwa kubisi olunqunywe kwisikhwama okanye epanini kwaye ivuselelwe.
  2. Phalaza amanzi ambalwa abilayo, gubungela ubunzima ngokugqithiseleyo kude kube zonke izilwanyana ziyaqhakaza.
  3. Phakamisa phezulu amanzi aseleyo, ufudumeze uphuze uphuze uze ubilise.

Cocoa kunye ne-marshmallow

Icocoa enomdla kubantwana kunye nabantu abadala bayakulungiselela ukusebenzisa iresiphi elandelayo. Ubunqwenelekayo ngendlela yokutya, ukuxhaswa nge-air marshmallow marshmallow. Kuba iphunga eliyilungileyo kulo mzekelo lixhaswa nge-nutmeg ne-sinamon yomhlaba. Ukusela isiphuzo esinomdaka ococekileyo kuya kufumaneka xa ubhake kunye ne-marshmallows ebekwe phezulu ehovini ukuya kumbala wabo ococekileyo.

Izithako:

Ukulungiselela

  1. Gcoba i-cocoa ngoshukela, i-sinamoni, i-nutmeg kunye namanzi afudumele kude kube lula.
  2. Gxotha umxube obangelwayo ngobuncwane obisilayo, unike isiselo sesibini ibilise uze uthele kwiikomityi.
  3. Khangela i- cocoa eshushu kunye ne-marshmallow marshmallows , ukubeka izinto ezimbalwa kwikote nganye.

Ikhofi kunye necocoa - recipe

Emva koko, uya kufunda indlela yokupheka i-cocoa ngokudibanisa nekhofi yomhlaba. Isiselo esamkelekileyo siya kumangaliswa ngento engavamile, kodwa ingumnqweno wangaphambili, isiphunga elimangalisayo kunye nokuzaliswa okumangalisayo. Xa ukhonza, unokuyihobisa phezulu nge-cream ehlanjulweyo, i-tshokoleta, amantongomane okanye uncedise, njengokwimeko yangaphambili, i-marshmallows encane.

Izithako:

Ukulungiselela

  1. Kule meko, ukulungiswa kwecocoa kuqala ngeenkqubo zokuphuza ikhofi. Gcwalisa okusanhlamvu komhlaba ngamanzi uze uyibilise kwiTurk.
  2. Kwisitya esahlukileyo, ukufudumala ubisi kwi-thumba, uchithe kwixabiso elincinci le-cocoa kunye noshukela, uthele kwisitya esiqhelekileyo, utshitswe ngomxube.
  3. Hlanganisa i-cocoa kunye nekhofi elicwetshiwe, uthele kwiikomityi, uyihlose ukuba uzonambitha.

Icocoa kwi-recipe yamanzi

I-recipe elandelayo malunga nendlela yokupheka kakuhle i-cocoa ngaphandle kobisi, kuphela ngamanzi. Olu hlobo lwesiselo luninzi kwaye luqulethe iikhalori ezingaphantsi, olukhethe ngakumbi kulabo abalandela lo mfanekiso. Ukunandipha okuthakazelisayo kwezidlo ezincinci kuya kubakho xa ungeze i-cinnamon yomhlaba okanye i-vanilla.

Izithako:

Ukulungiselela

  1. Hlanganisa i-cocoa powder kunye noshukela ogqityiweyo, uthele umncinci wamanzi abilayo uze ugaye i-gruel efanayo, ngokukhawuleza uthele amanzi ashisayo.
  2. Beka isiseko sesiselo kwisitofu, sifudumise kwindawo yokubilisa, udibanise iziqholo xa ufuna, ubilise imizuzu emithathu.
  3. I-cocoa ihanjiswa ngaphandle kobisi, igalela ukutya okunokuthabatheka kwiikomityi kwaye yongeza intonga ye-cinnamon ukuba ifunwa.

Icocoa kwi microwave

Ukuba akukho ndlela yokusebenzisa iiresiphi zokudibanisa ukwenza isiselo kwisitofu, ezinye iindlela ziya kuhlangulwa. Iziphakamiso ezilandelayo ziyakunceda uqonde indlela yokupheka i-cocoa nge-oven microwave. Le ndlela ilungele ukusebenza kumsebenzi okanye ukuba ufuna ukugcina ixesha.

Izithako:

Ukulungiselela

  1. Ukulungiswa kwecocoa nobisi kule ngxaki kuncitshiswe ukuba kufudumele ngokubambisana kwamacandelo kwi-oven microwave. Zixutywe nje kwindebe kwaye zifakwe kwisixhobo esiphakamileyo samandla emizuzu emi-2-3.
  2. Ukuba ubisi luvela kwifriji, kufuneka lilungiswe iminyaka engama-40-50.

Indlela yokupheka ushokoledi kwicocoa?

Iigundane ezimnandi kunye nabalandeli beetroleta zokutya ziza kuthokoza ngokukodwa nge recipe elandelayo. Ukulandela iziphakamiso ezilula, wonke umntu unokupheka ekhaya i-chocolate ye-cocoa ebomnandi kakhulu. Ubumnandi bophuza buya kutshintshiswa ukunambitha, ukongeza ishukela okanye ngaphezulu. Ukufumana i-piquancy kunye nephunga elimnandi, iimeko ezidliwayo zenziwa ngamanye amaxesha nge-sinamon, i-vanilla, i-nutmeg okanye ezinye iziqholo.

Izithako:

Ukulungiselela

  1. Gcoba i-cocoa ngeswekile kunye nobisi oluncinane.
  2. Ngokukhawuleza uthele ubisi obuseleyo kunye nokutshisa umxube ekubiliseni, uvuselele.
  3. Ngentando, isiselo sinokubiliswa imizuzu emi-3-5, apho iya kuba yinyameko kwaye iyenze.
  4. Ncedisa, ufafaze ngeshokoleta enesityiweyo, iinqompe ezicutshiwe okanye uzaliswe nge-cream cream.

ICocoa eTurkey

Ukuqhubeka malunga nendlela yokupheka i-cocoa kwisiTurkey. Umthamo apho umkhuba wokuphuza ikhofi ulungele kule njongo, kuba ukhuthaza ukufudumala okufanayo okubhalwe kunye nokuvulwa okukhulu kwesiselo siselo. Bobabini ubisi kunye namanzi umphumo uya kuba luhle kakhulu kwaye uya kukukholisa ukunambitheka okumnandi kokutya okulungeleyo.

Izithako:

Ukulungiselela

  1. Hlanganisa i-cocoa kwiTurkey, iswekile kunye ne-pinch yetyuwa, faka iipuni ezincinane zobisi olufudumele uze unyuke uze udibane.
  2. Phalala ubisi obushushu obushushu, uvuselele isiselo, emva kokubilisa, uthele indebe uze usebenze.

ICocoa kwi-Multivariate

Ukuqhubela phambili ngendlela yokupheka ngokufanelekileyo i-cocoa kwi-multivariate. I sixhobo siza kunika isiselo esinomsoco nesityebi ngaphandle kwengxaki engadingekile. Into ephambili kukuba uchithe ngokupheleleyo iingxenye ezomileyo kwingxenye encinci yamanzi okanye ubisi ngaphambi kokuba iziqhumane zinyamalale kwaye zize zongeze kwisiseko esilisayo samanzi.

Izithako:

Ukulungiselela

  1. Yenza ubisi uphephe kwimodi ye "Varka", ubeke ixesha lemizuzu engama-20.
  2. Hlanganisa i-cocoa ushukela kunye netyuwa, ukongeza ukotya ubisi okanye amanzi, uthele kwisitya, uvuselele.
  3. Icocoa evuthayo nobisi imizuzu eyi-10 "Kucima".
  4. Nika isiselo, uthele iikomityi kunye nokufafaza kwintando nge-tsholeti egratiweyo.