Makhe sikulungiselele namhlanje isobho selayisi esimnandi kunye nesidlo sasemini. Ukudibanisa inyama, ilayisi kunye nemifuno kule msizi yinto yokwenene yeklasi, esondelene nentliziyo yethu. Kuya kuba mnandi kakhulu ukukhonza isiqwenga sesonka se rye kunye negalikhi kulowo isobho. Makhe siqwalasele indlela yokulungiselela isobho esilula, kodwa esingaqhelekanga nesinomdla.
Isobho selayisi kunye nenkomo
Izithako:
- yenkomo - 200 g;
- ilayisi - 150 g;
- i-anyanisi - 2 ii-pcs.;
- iifatata - iziqwenga 2;
- izaqathe - i-1 piece;
- unamathelisi we-tomato - 1 tbsp. isipuni;
- amanzi - 2 l;
- igalikhi, ityuwa, ipilisi - ukunambitha.
Ukulungiselela
Ngoko, thabatha ingcezu yenyama, uhlambe, uyinqumle ibe ngamaqhezu amancinci uze uyigcwalise ngamanzi. Yongeza ityuwa ukunambitha nokupheka umhluzi phezu kobushushu obuphakathi. Ngexa ephuza, hlamba ilayisi kakuhle kwaye uyifake epanini ngenyama. Iipatates, iinqwelo zegali kunye ne-garlic kunye necocekileyo. Iipatata zinqunywe kwiikhabhi kwaye ziphosa epanini. Iinqwelo ezintathu kwigrater enkulu, kwaye igalikhi ixutywe kwi-garlick. Emva koko sisusa i-anyanisi kuma-husk kwaye sinqumle kwiinqongo zeesigidi. Ioli ye-onion enefuthe kunye ne-kroti kude kube yigolide, uze ungeze i-garlic mass, i-tomato nontepe kunye nomnyama omnyama, uhlanganise ndawonye imizuzu emi-5. Ukulungeleka i-roast yongezwa kwi-pan kwaye upheke uze ulungele inyama kunye nelayisi. Uyabona, ngaphantsi kwemizuzu engama-30 idlulile, kunye nesobho somsila omangalisayo kunye nomhluzi wenkomo ulungele. Ukusebenzisa le recipe, usenokupheka umsizi wokutya, ubeke endaweni yenkomo nge-turkey inyama uze ufumane isobho se-rice ephantsi kunye ne-turkey.
I-Rice Soup Recipe nge-Meatballs
Izithako:
- umhluzi - 2 ilitha;
- irayisi - 70 g;
- inyama enobisi (ingulube) - 300 g;
- iqanda - 1 iqhekeza;
- iifatata - 3 ii-pcs.;
- izaqathe - i-1 piece;
- ityuwa, ipepper kunye nemifino - ukunambitha.
Ukulungiselela
Ukupheka umsila welayisi kunye nengulube, thatha amazambane, udibanise kwaye uthathe imichilo. Emva koko siza kucoca i-anyanisi kwaye sinqumle emacongeni asiqingatha. Zonke ezi mifuno zithunyelwa kumhluzi. Ilayuni yam kwaye iphinde ibeke epanini. Xa amazambane sele esiphekwe, songeza i-karoti enqabileyo kwi-grater kwaye yenze umlilo ungabi buthathaka. Nangona iifuno zibilisiwe, siza kujongana nemfuyo. Sifaka iqanda, ityuwa, i-pepper kuyo kwaye udibanise yonke into. Sifaka iibhola ezincinci zenyama ebisiweyo kwaye sizithumele epanini. Sibanika ithuba elifanelekileyo lokupenda malunga nemizuzu engama-7, bese wongeza imifino kwaye uvale ngesiqhekeza. Yonke into, inyama yengulube isobho isilungile, ungazihambisa phezu kwamacwecwe, hlamba izandla uze uhlale phantsi ukuze udle!