Yintoni engcono ngakumbi kunokucima ukoma ngosuku olushushu lwehlobo kunye ne-kvass epholile. Yaye ukuba naye upheka ekhaya, ngoko ngokuqhelekileyo kukutya okuhlwayileyo. Siza kukuxelela ngoku indlela yokwenza i-kvass eyenziwe ngokwabo kwi-birch sap.
Birch kvass - iresiphi yokupheka
Izithako:
- i-birch i-sap - 5 ilitha;
- imvubelo - 25 g.
Ukulungiselela
IJerch juice ithulule epanini, yisela emathunjini kwaye unike kancane ukuba ubilise, ukuze ezinye i-liquid zikhuphuke. Yicime. Xa ijusi lipholile, kodwa lifudumele, yongeza imvubelo kwaye uyixube, ushiye ixesha elithile, ukuze baqale. Emva koko, sityhala isiselo kwindawo yokugcina esilungele ukugcina nokuyibeka efrijini. I-Birch kvass ilungele ukusetshenziswa.
Indlela yokwenza i-birch kvass ngaphandle kwemvubelo?
Izithako:
- i-birch i-sap - ii-2 ilitha;
- iivunyi - 20;
- Ingqolowa yebolweni - 30 g.
Ukulungiselela
Ijusi ye-Birch ithulule kwisitya, yongeza iirekile, i-ngqolowa. Emva koko, sivale intombazana ngesiqhekeza kwaye siyifake kwindawo epholileyo. Usuku emva kwe-2-3 kvass ilungile.
Birch kvass ngezonka ezimnyama
Izithako:
- i-birch i-sap - 5 ilitha;
- isinkwa esimnyama - 400 g;
- ushukela-1 indebe;
- ibhali - 5 tbsp. iipuni;
- i-currant emnyama-i-sprigs e-3.
Ukulungiselela
Isonka sinqunyulwe kwiinqanawa ezincinci kwaye some ehovini. Ibhali i-brown i-brown kwi-pan ye-frying (endaweni yebhali, ungathabatha ingqolowa). I-Sugar ixutywa kumbala omnyama omnyama.
Ukuze kube lula ukwenza umsebenzi, isonka asinakomiswa ehovini, kodwa sithatha nje i-crusts yesonka. Kwaye endaweni yengqolowa okanye ibhali, ungathabatha irayisi, kodwa ke kungcono ukongeza 30 g yemvubelo.
Ngaba ufuna ezinye zokupheka zokuphuza iziphuzo? Nceda - sinokufumana iresiphi ye-sangria okanye i- apple ye-apula