Kukho uluvo lokuba ukunyuka kwe-nettle kusetyenziswa ukuba "kubangele" okanye "kumise" ixesha elide. Makhe sicinge ukuba kutheni le ngqungquthela ibonakala, kwaye kwenzani ukuba i-decoction ye-nettle iyichaphazela umzimba wesetyhini ngokuya esikhathini.
Masiqale ngento yokuba iimpawu zokuphulukisa ze-decoction of nettles ziye zaziwa kusukela kwangaphambili. Abadala babevame ukusebenzisa le sityalo ukuyeka ukuphuma kwegazi, ukunyanga amanxeba, ngokukodwa i-purulent, kwaye babesazi kakuhle isakhiwo se-diuretic sityalo. Kakade ke, ngelo xesha akukho namnye onokuzisela iingxabano zenzululwazi eziza kubonisa ukuba i-nettle ingumuthi wamachiza. Kodwa ukuya kumhla, xa ukubunjwa kwe-biochemical ye-nettle kuninzi, zonke iintombazana eziye zahlangabezana neengxaki zamaxesha amaphepha ziyazi ukuba i-decoction ye-nettle iyanceda kakhulu ukuxazulula le ngxaki.
Ngoko, sisiphi isiseko siphumo lokuthatha i-nettle infusion kunye nokuya esikhathini?
Ngethuba lokuya esikhathini, isalathisi sangaphakathi sesisu sisuswe, ehamba kunye nokuphuma kwegazi. Oko kukuthi, sinokuthi isiphumo sale nkqubo yenziwe "amanxeba" afuna ukuphiliswa.
Ngoko, okokuqala, i-nettle inotyebile kakhulu kwi-vitamin K, eyona nto ikhonkco oluyimfuneko kakhulu kwi-chain coagulation.
Okwesibini, amaqabunga e-nettle aqule isamba esikhulu sensimbi, esingathatha indawo elahlekileyo ngegazi. Kwakhona, i-nettle iqukethe i-ascorbic acid, ekhuthaza ukutsalwa kwesimbi.
Okwesithathu, kwi-brotle ye-nettle iqukethe i-chlorophyll-into eyenza inxaxheba ebonakalayo kwinkqubo yokuphilisa isilonda.
Ngokubambisana, zonke ezi zakhiwo zibonelela ngempembelelo ye-haemostatic (haemostatic) emva kokuthatha i-nettle decoction ngeenyanga.
Indlela yokulungiselela nokusela isiphumo sokuhluthwa ngamaxesha amaninzi?
Ukuze ulungiselele i-decoction ye-flavour burning, uya kufuna enye i-spoonful yamagqabi asomileyo, kunye ne-200 ml (iglasi) yamanzi abilisiwe. Ubunzima obangelwayo kufuneka buyekekwe ukufaka izitya ze-opaque (mhlawumbi i-ceramic) iiyure ezingama-2. Oku kutywala kufuneka kudakwe kathathu ngosuku, kwi-teaspoonful.
Kwakhona, ngexesha elininzi kakhulu, unako ukusela isantya kwiqabunga le-nettle. Lungiselela ngolu hlobo lulandelayo:
- Cindezela i-teaspoon ye-nettle juice.
- Ukuguqula kwi-50 ml yamanzi.
- Phuza ubuninzi obunobunzima kwiminithi engama-20 phambi kwesidlo ngasinye (amaxesha amathathu ngosuku).
Kukho ukuchasene nokuthatha i-decoction ye-nettle:
- Ukunyamezela komntu.
- Ukwanda kwe-coagulability yegazi (kunokukhokelela ekubunjweni kwegazi).
- Uxinzelelo lwegazi oluphezulu.
- I-Nephritis, i-nephrosis, ukungaphumeleli kwezintso.
Kulungile, ekugqibeleni, siya kuzalisekisa isithembiso sethu-siya kususa iimbali zamanqaku malunga nokuyeka nokunyusa inyanga nganye ngoncedo lomhluzi we-nettle.
Ngandlela-thile unako ukufaka isandla kwisithintelo "sokuzimela" sokuya esikhathini. Ngokuqinisekileyo, unikezelwa ezi zilapha ngasentla apha, unokulindela ukwehla kwindoda eninzi, ukunciphisa intlungu yesifo, "ukuphulukiswa" kwangaphambili kwinqanaba langaphakathi lombele.
Ingakwazi ukuyeka nyanga zonke kuphela ukuba ukhona "ekupheleni kweemitha ezili-100" zokuya esikhathini. Kwakhona, akunakwenzeka ngoncedo lwe-decoction of nets and "call" ngenyanga. Oku kungenelela kunokuba negalelo ekulawuleni umjikelo (ngenxa yempembelelo echanekileyo yokuvuvukala) kunye nenani elikhulu lamavithamini, apho iivithamini E (ezibalulekileyo kwimvelaphi ye-hormonal).
Ngaphezu koko, sifuna ukuqaphela ukuba ixesha elide kakhulu, elihambelana nentlungu kunye nokuphazanyiswa komjikelezo, zibonakalisa izifo ezingathandekiyo. Ngoko ke, sinokucebisa ukuba uxoxe nomzimba wakho wezinyathelo zomzimba ukuze wenze olunye usebenzo.
Yimpilo!