Ukukhulula iintsuku zokulahlekelwa isisindo ku-Margarita Koroleva zithandwa kakhulu, kuba zakhiwe ngendlela enokuthi zinciphise ubunzima kuphela, kodwa nokugcina impilo yomzimba.
Abadlali abadumileyo kunye neemvumi basebenzisa iintsuku zokunceda zikaMbhinqa, ukwenzela ukuba kungabikho nengozi kwimpilo kwithuba elifutshane ukuphumeza iziphumo ezifunekayo zokulahleka kwesisindo.
UMargarita u-Queen udla ukutya okuninzi, okubandakanya iintsuku ezahlukeneyo zokukhululwa. Eyona nto ibonakalayo phakathi kwabo yimihla-9 yokutya equkethe iintsuku ezintathu zokukhulula iintsuku.
Ukutya "iintsuku ezili-9" ezivela kuKumkanikazi
UMargarita Koroleva udibanisa iintsuku zokuzila ukutya. Ukutya "iintsuku ezili-9" ziqulethi ezintathu zeentsuku ezintathu: i-rice block, inkukhu kunye nemifuno:
- Ilayisi ikhulula iintsuku kwi-Queen Margarita . Le mihla, kuphela i-rim okanye i-white-long grain (basmati) ilayisi ivumelekile ukuba idliwe. Kumele ilungiselelwe ngokwe-recipe ekhethekileyo: ngokuhlwa, iglasi lelayisi lixutywe ngamanzi abandayo, kwaye kusasa ihlambulukile. Emva kokuba irayisi kufuneka ichithwe ngamanzi abilayo kumlinganiselo we-1: 2 kwaye ubilise malunga nemizuzu engama-15. I-volume epheleleyo yerayisi ephekiweyo ikwahlula kwiingxenye ezi-6 zokutya ezi-6. Isidlo sokugqibela ngomhla wokuzila kwilayisi esivela kuMargarita Koroleva akufanele sibe ngaphezu kweeyure ezingama-20. Ukongeza, ngexesha lokutya ezintathu, umntu kufuneka adle 1 tsp. ubusi, engaxubeki nelayisi. Kakade, ixabiso lemali efunekayo ngosuku - malunga nama-2.5 ilitha.
- Inkukhu ikhulula iintsuku . Inkukhu enesisindo esingama-1200 amagremu, iphekwe isibini, inikwa umhla. Iingcambu kunye neenxalenye ezinamafutha ayimfuneko. Ubungakanani bamanzi buhlala bufana.
- Imifuno yokulayula imifuno . Ngomhla ungadla isiqingatha se kilo of stewed okanye ebilisiwe kunye nemifuno eninzi eluhlaza. 3 amathisipuni avunyelwe. ubusi kunye nohlaza oluhlaza . Iityuwa kunye noshukela zihlala zivinjelwe, kwaye amanzi ahlambulukileyo amkelekile.