Utamatato uyinkcubeko eyintandokazi malunga nabo bonke abantu basekhaya. I-Juicy and deliasty, le mifuno emangalisayo ihlala ifumaneka kwiifriji. Abaninzi abahlali behlobo baquka i-tomato kwoluhlu lwezityalo eziphosakeleyo zezityalo zokutshala kwiindawo zabo. Ukongezelela, itamatato inenani elikhulu leentlobo, ezifanelekileyo kwiimeko ezahlukeneyo zemozulu, kunye neentlobo ezahlukeneyo zempawu. Siza kukuxelela ngeentlobo zeentatyambo ze "Grandee".
Utamatato «Velmozha» - inkcazo
Iindidi "iVelmozha" zithandwa kakhulu kulabo abakhula imifuno. Elinye igama lezohlukeneyo nguBudenovka. "I-Velmozha" ibhekisela kwiindidi ezinokuqala zokuvuthwa: ixesha layo lokutya lithetha malunga neentsuku eziyi-100-106 - eli lixesha elifanelekileyo apho isityalo sinezihluma zokuqala, kwaye ke sinokuqokelela izithelo ezivuthiweyo.
I-tomato "Velmozha" yathathwa ngabasebenzi beSikolo soPhando lwaseSiberia sokuKhula kunye nokuKhethwa kweVN. Gubko, V.F. Zalivakin kunye neAAA. Kamanin. Ukuphakama kwehlathi, okubhekiselele kuhlobo oluthile, ngokuqhelekileyo lufikelela kuma-55-70 cm. Iintlobo zentamatato "iVelmozha", kwindawo yokuqala, zibandakanya ubungakanani obukhulu bezityalo. I-tomato evuthiweyo iya kufinyelela kwi-200-250 g, ngamanye amaxesha ngama-500-600 g, ngaphantsi kwee-800 g. Ngaphandle, kufana neentlobo ezidumileyo "Inhliziyo yeBull" : isimo esifana nesimo senhliziyo esifanelekileyo, umgangatho ophakathi, umbala obomvu xa ufikelela ekuvuthweni. Ukongezelela, isiqhamo sinyama, kodwa sinesikhumba esincinci. Ukubonelela inkcazo ye-tomatov "Velmozh", umntu akanakukwazi ukubonisa ukuba intle yesithelo sayo iyamnandi, isityebi, ishukela encinane. Ziyanconywa ukuba zisetyenziselwe ukwenza ama saladi ezitsha zemifuno, xa isincoko sichazwa ngokukodwa, i-sauces kunye ne-gravy. Ukuba uthetha ngokulondolozwa, iGrand Master ingasetyenziselwa ukucwangcisa kunye nokulondolozwa okukhethiweyo: ngokuyinxalenye ebalulekileyo ye-tomato ukunamathela, ijusi yetamatato okanye enye yeengxenye zecandelo.
Ukulungelelaniswa kweentlobo ezahlukeneyo "Velmozh" kunokuthi kubanjwe kwaye ukuxhathisa okuphezulu kwiimeko zentamatato. Ngokukodwa, akunakwenzeka ukuphazamiseka ngethuba lokugqibela . Ukongezelela, i-rind yesiqhamo sinokumelana nokukhwabanisa. Siyabulela oku, i-Tomato ye-brand "Velmozh" ibaluleka ngenxa yezimpawu zabo zokuthengisa kunye nokuthutha.
Ukulima kwetamatato "I-Grandee"
Ukukhula utamatisi weendidi ezichaziweyo ziyakubini kwiimeko zokubamba ukushisa, kunye nomhlaba ovulekile. Nangona kunjalo, ukufumana isivuno esihle kakhulu saseGrandee, kufuneka kusetyenziswe imigaqo emininzi. Okokuqala, ukufezekisa isivuno sembewu, kuyacetyiswa ukuba utyale izityalo ezintathu kwi square meter. Ukukhula ngokukhawuleza kwezityalo, kuyacetyiswa ukuba izichumisi zicutswe phambi kokuba umyezo ungenwe. Isimo sesibini sokuqokelela isivuno esiphezulu seTatato ezihlukahlukeneyo "iVelmozha" yi-pasynkovanie okuthiwa, ukususwa kweehlumela ezingadingekile, ukuze zonke izinto ezincedo zifumaneke ngesityalo,
Ukongezelela, ukwenzela ukwandisa ubunzima beentlobo zeentatyambo "iVelmozh", abaninzi abalimi abanomdla bacebisa ukuba ukubunjwa kwebrashi esezantsi kwehlathi. Kule nto, akukho ntyatyambo ezingaphezu kwezine ezifunekayo kwibrashi nganye. Ukusetyenziswa okunjalo kuya kubangela ukuba izityalo ziya kukhula kwaye zikhule iziqhamo ezinkulu.
Ukongeza kwiimeko ezichazwe ngasentla, utamatato uVelmozha, njengazo zonke ezinye iintlobo, zifuna ukunyusa okuninzi ngexesha elifanelekileyo, ukuhlalisa rhoqo kunye nokukhulula.