Utamatisi ngegalikhi kunye ne-mayonnaise - oku kulula ukukhawuleza kwenyama yokutya kunye nezitya zentlanzi. Ngokuqinisekileyo, ukuba uqhelana ne-recipe, uya kupheka eziliqela ngeveki, ekubeni le miqengqwana yenkqutyana isilungiswa kwimbalwa embalwa. Ncedisa utamatisi ngegalikhi ngaphezu kwe-canapé, shish kebab, i-salads kunye neziphuzo ezahlukeneyo. Kuba umphumo ongcono kwesi silo kukulungele ukukhetha imifuno eqinile.
Iresiphi yesicatshulwa yamatamatisi kunye ne-mayonnaise
Izithako:
- iitamatati - 500 g;
- igalikhi -4 izidumbu;
- iparsley nedill - ukunambitha;
- imayonnaise.
Ukulungiselela
Utamatisi uhlamba, uhlambulule kwaye unqumle kwisigidi. Sifake iinqunto zemifuno kwisitya esihle, siyihobisa ngemifuno ephosiweyo. Iigraves ezihlambulukileyo zihlambulukileyo, sidlula igalikhi kwaye siyibeke phezulu. Umgca wokugqibela yiphononayi ye-mayonnaise kwisangqa ngasinye. Ama-Champignons okanye ama-croutons aza kunceda ukunika umbono okhangayo ngakumbi wesibheno.
Ukuba unemizuzu engama-15 yexesha lokukhulula kunye neendwendwe ezimbalwa ezilambileyo, zingenise kwitafile zetekisi zemihla yokuzonwabisa, zilungiselelwe ngokwe-recipe elandelayo.
Utamatisi ngegalikhi, ushizi kunye ne-mayonnaise
Izithako:
- utamatisi - ii-3 ii-pcs.;
- ushizi owenziwe - iziqwenga ezi-3;
- igalikhi - ii-cloves 2;
- i-mayonnaise - 3 tsp;
- ityuwa, ipepper - ukunambitha;
- i-dill - pinch.
Ukulungiselela
Utamatisi uhlamba, uhlambulule kwaye unqumle kwisigidi. Ukusuka phezulu kusasazeka ushizi, xa kunqwenelekayo, kunokutshintshwa nayiphi na inkathazo, ukusika zibe ziincinci ezincinci. Ngokwesibini, ngenyameko ubeke i-dill edibeneyo, i-clove e-garlic idlula kwi-garlic paste. Sigqiba ukubunjwa kwethu kunye ne-mayonnaise, ukufefa ngeenongo. Ukuba unqwenela, unokwenza iibhasikiti ezincinci, unqumle utamatisi kwisigamu, uze ugcwalise ngokufaka izinto. Yongeza i-melkorublennoe iqanda elibilisiwe. Ngaphandle koko, unokuyihobisa esi sidlo ngendlela yesaladi, udibanise zonke izithako ndawonye. Ngoku uyazi ukwenza utamatisi ngegalikhi kunye ne -mayonnaise yasekhaya naluphi na uhlobo!