Okuthandwa yi-popcorn-yile ngqolowa yesiqhelo, iphekwe ngendlela ekhethekileyo. Ukwangoku, akukho bungqina obunikeza impendulo engabonakaliyo kumbuzo: i-popcorn eyingozi kwimpilo. Ukwenza i- popcorn iyanceda ngokufanelekileyo, ukulimala kwe-popcorn kwongezwa ngeendlela zokupheka kunye nokongezwa kweoli, ushukela / ityuwa kunye nama-flavour.
Abavakhenkethi kuma-cinemas, abaninzi abadla kakubi ukunyanga, emva kokukhonza i-popcorn e-sweet / salty, baninzi banxiliswe ngamanzi amaninzi e-sweet soda, impembelelo engafanelekanga ebonakaliswe ixesha elide. Ngenxa yoko, umzimba ufumana inxalenye enkulu yezinto eziyingozi.
Iingcali zenzululwazi zibonakalise umphumo onobungozi we-popcorn, ezilungiselelwe ngendlela ethile, kwi-airways. E-America, i-popcorn iphekwe kwibhotela equkethe i-diacetyl, inambitheka yikhemikhali eyingozi kakhulu kwimiphunga. Ngoku ukusetyenziswa kwayo e-US kuncinci.
Ngaba i-popcorn iyingozi kumfanekiso?
Kubantu ababukele ubunzima babo, i-popcorn, ephekwe ngezona zinto zincinci, zingonakalisa. Ukukhanya kwayo kunye nokunyaniseka kuyakhohlisa. Ukutya isahlulo se-popcorn ngokubukela i-movie yindlela enye yokungaqiniseki ukufumana iekhalori ezingadingekile kwaye, ngenxa yoko, ukwanda kwesisindo.
Kufanelekile ukuthatha ngokungathí sina umthamo we-popcorn. Igalagi enkulu yeglasi ye-popcorn, enikwe kwii-cinema ezininzi, iqulethe malunga neekhalori ezili-1800.
Yintoni eyingozi ngakumbi, iipyps okanye ipokuniki?
Ii-Chips ziyingozi ngento eninzi yezinto ezinobomi be-carcinogen, ezingabangela ukuba kubonakale ukubonakala kwezicubu ezimbi. Ukukhetha phakathi kwe-chips kunye ne-popcorn, kulungele ukuyeka kwiinhlamvu zegayi. Kwaye ukuba ungasebenzisi ibhotela, ushukela okanye ityuwa xa upheka i-popcorn, loo mveliso iya kunceda umzimba kuphela.