I-buckwheat ikukhula njani?

Mhlawumbi, phantse wonke umntu ohlala kwindawo ye-Soviet uyazi malunga neenzuzo ze- buckwheat porridge . Ngokumangalisayo, singomnye wabambalwa abasebenzisa i-buckwheat groats nje njengenxalenye yesondlo seveki. Kwamazwe amaninzi le nto imveliso yokondla kuphela, ithengiswa phantse ngemigomo. Kwaye siyazi ntoni malunga nenkqubo yokwakhiwa, apho izityalo zifumana khona i-buckwheat kwaye zifumaneka njani kwiibhile zethu? Masiqonde!

Uphi ukhula lwe-buckwheat?

Siza kuqhelana nale nkcubeko ngokuthe ngqo. Inempawu zayo, kwaye ezinye izinto ezixakekayo. Ngokomzekelo, esi sityalo esithe tye sithatha umhlaba ngentonga yentonga, okuyi-10 kuphela yesisindo somzimba! Emva koko, siya kuhlolisisa ngendlela eqhelekileyo ngolwazi oluyisiseko kunye ngexesha elifanayo siza kuhlalutya umbuzo wesiphi isityalo esiyifumana buckwheat:

1. Iindawo apho kukhula khona i-buckwheat zihlala zihlala kufuphi namahlathi kunye namahlathi. Inyaniso kukuba isityalo asibekezeleli imimoya kunye nokutshintshwa kweqondo lokushisa ngokukhawuleza, ngoko bayitshala emva kokufakela kwimozulu esitshatileyo neshushu. Kwaye kwiindawo ezikufutshane neebhanti zehlathi, umhlaba ulungile emoyeni kwaye ukhanyise ngokwaneleyo. Kwaye kwimoya eqinileyo, loo ngqungqelo ikhuselekile ngokupheleleyo. Yingakho iindawo apho i-buckwheat ekhula eRashiya ifumaneka kwicandelo elisenzantsi yelizwe. Kukho ukuvunwa nokuba kukho izityalo ezimbini ngexesha ngalinye. Kukho indawo ezininzi apho i-buckwheat ikhula eRashiya, naseTransbaikalia, nakwiMpuma Ekude. Kukho umhlaba ovundileyo, kwaye kusekhona ukunyuka okuphezulu.
2. Ukususela ngo-honey buckwheat, kwiindawo apho ikhula khona, kuyimfuneko ukuseka imingxube yonke indawo ngeenxa zonke. Emva koko, wonke umntu uyazi malunga neenzuzo ze-buckwheat honey. Kwaye kuba kukho imimandla apho isivuno sinokuvuna kabini kwonyaka, kwaye kukho uhlale ujonge ngokwaneleyo. Kodwa izibonelelo zibonakala nje kuphela kubafuyi bezinyosi. Inyaniso kukuba indawo ekufutshane yee-coloni zeezinyo yenza kube lula ukwandisa isivuno kabini, ngamanye ama-60%.
3. Kubalulekile ukuba ukwazi ukutya ngokufanelekileyo isityalo. Inyani kukuba le nkcubeko iyahlukelwa yintsimi enkulu. Yingakho xa kukhula kubalulekile ukuba ungavumeli ukwanda okrakra kobuninzi obuninzi. Enye inkalo yenkcubeko yikhono layo lokukhula ixesha elipheleleyo ukusuka ekuhlwayeleni ukuvuna. Zizo izityalo ezinobungane kunye ezide kummandla obonwa njengophawu lwezakhono zeegronomists. Ingakumbi le nkcubeko iyaphendula ngokuchumisa ngeefomeral and potassium fertilizer. Kodwa nge-nitrojeni kubalulekile ukuba ungadluli ukuze isityalo singakhuli kakhulu.
4. Kukho enye into ephawulekayo kwindlela i-buckwheat ekhula ngayo, okanye kunoko, kwiintyatyambo zesityalo. Inentyantyambo nganye kwientyatyambo zeziqabunga ezingaphezu kweentsuku, i-brush iyaphela malunga neenyanga ezimbalwa. Iingqolowa zivuthwe ukusuka phezulu, ngoko ke izityalo eziphantsi zihlala zigcwele.

Buckwheat - isityalo ngqolowa

Xa i-inflorescences iphela, kwaye lixesha lokuziqokelela, indlela eya kuyo ithebula lethu liqala nje. Imifuno emdaka okanye emhlophe ebomvu esasetyenziselwa ukuyijonga kumathelethi akude nemveliso yokugqibela emva kokuvuna.

Ukucwangciswa kwee-grains, kwaye emva kokuvuna kunomsila obomvu, kwenza ukuba kunokwenzeka ukwandisa ubomi be-shelf kwaye unikezele ukugcina ixesha elide. Kwifom yayo eluhlaza, ithunyelwa ukutshisa iqondo lokushisa kumaqondo aphakamileyo, ngoko ke umisiwe. Oku kuthatha ezinye izinto ezincedo kwi-cereal, kodwa kwakhona kunika iroma ebonakalayo kwaye ikuvumela ukuba ugcine zonke iinkozo zingaguquki.

Ukuba uzama i-groats ngaphambi kokucubungula, kuya kuhlukahluka kwintyatyambo. Ngendlela, le groats ayifumaneki emva kokumangalisa, kumbi emva kokugcina ixesha elide. Kwaye ukuba ngokukhawuleza ekhitshini okanye kwi-pantry ukunyuka kwamanzi, akufanele ukwesaba ukubunjwa, i-buckwheat ayiyi kuhlabalala nakwiimeko ezinjalo.