Ngaba uyazi ukuba nangokuzila ukutya ungadla ngokutya nangokutya? Namhlanje siza kukuxelela indlela yokulungiselela i-cookie ephilileyo, epheleleyo yetiyi eshushu kwaye ayiyi kushiya nabani na ongenamdla.
I-Oatmeal Cookies Recipe
Izithako:
- i-oat flake - 175 g;
- ioli yohlaza - 50 ml;
- ithanga - 100 g;
- umgubo - 100 g;
- ushukela - 80 g;
- imbewu yeengqimba - 70 g;
- amanzi - 4 tbsp. iipuni;
- iviniga egumbini lokudlela - 1 ithisipuni;
- isoda - 1 ithisipuni;
- I-ginger eyomile - i-pinch;
- isinamon - i-pinch;
- i-clove ye-hammer-1 g;
- nutmeg - ukunambitha.
Ukulungiselela
I-oyile ithululelwe kwisitya, uthele iswekile, uyiphonkce kwaye ubeke eceleni ixesha elithile. Ukuqhubela phambili sidibanisa ngokwahlukileyo zonke izithako ezomileyo: i-oat flakes, umgubo kunye neziqholo. Sifaka i-soda kwisihlama, siyicima ngesincinci seviniga. Emva koko, senza i-pumpkin: ubilise imizuzu emibini, de kube yinto encinci, uze uthathe iikhabhi. Ngomxube owomileyo, sasaza i-bhotela ngeswekile, yongeza ithanga kwaye uphonsa imbewu, xuba ne-spoon. Ngenxa yoko, kufuneka ufumane i-lumpy, ubunzima obufanayo. I-ovini iqhubekile kwaye ihlelwe kwi-200 ° C. Sigubungela i-baking tray ngephepha lesikhumba kwaye, ukuxubusha izibambiso emanzini, senza ama-cones amancinci. Siwabeka kwiphepha lokubhaka, silithumela kwi-ovini kwaye silubhale imizuzu engama-25. Emva kokulinda okukhathalayo, sithatha i cookie i-oatmeal ecocekileyo kwaye iluncedo kwaye siyisebenzise kwitheyibhile.
I-recipe ye-cookies ephilileyo kwi-brine
Izithako:
- ioli yohlaza - 150 ml;
- ushukela - 8 tbsp. iipuni;
- i-powder baking-pinch;
- ikhukhamba ibhulayi - 150 ml;
- umgubo - 200 g.
Ukulungiselela
Sidibanisa i-brine ngeoli yemifuno kwaye uthele iswekile. Emva koko, faka i-powder baking, ufulawa uze uxoke intlama elula. Siyifaka kwibhodi lokusika kwisangqa, malunga ne-3 millimeters thick and cut a bhisikidi ngenkuni. Sifaka iiflegi kwiphepha lokubhaka elilungiselelwe kwaye sibhaka kwi-degrees ezili-180 ukuya kumdaka wegolide. Yonke into, i-cookies edibeneyo ilungile!
I-Recipe ye-cookies ephilileyo "Minute"
Izithako:
- amanzi - 1 into;
- umgubo - 3 izinto;
- ioli yemifino - izinto ezi-0,5;
- ityuwa - i-pinch;
- ushukela-1 into;
- isoda - i-pinch.
Ukulungiselela
Ngoko, siwufake umgubo kwisitya, uthele ioli yendalo kwaye uphonsa i-soda encinci, ecinywa kunye neviniga. Emva koko, uthele iswekile kunye netyuwa, uthele emanzini uze uxoke inhlama epholileyo. Sisisasaza kwindawo yokusebenza, sifafazwe ngomgubo, kwaye siqhutywe kwinqanaba elincinci. Ngoku unqumle nayiphi na imifanekiso evela kuyo, uwafake kwiphepha lokubhaka uze uwafake ehovini elandulela phambili. Emva kwemizuzu engama-15 ii-cookie ezincibilikileyo ziya kulungela ngokukhawuleza. Sisebenzela i-delicacy etafileni ngqo kwifom efudumele kwaye sifafaze i-powder powder phezulu.
I-Lenten ikhefu elifutshane
Izithako:
- umgubo - 200 g;
- ama-walnuts - 100 g;
- isitashi - 70 g;
- i-powder baking-pinch;
- ushukela - 100 g;
- vanillin - 1 sachet;
- amanzi 100 ml;
- ioli yohlaza - 75 ml;
- Umhlaba wesinamoni - 2 tsp.
Ukulungiselela
Ukulungiselela i-cookie i-cookie edibeneyo eyenziwayo yokuxuba umgubo ococekileyo kunye nesitashi kunye nokuphosa