Ngoncedo lwezinto zokusebenza zasekhaya - ubomi bethu bube lula. Namhlanje, siya kukuxelela indlela yokupheka i-pilaf kunye nenkomo kwi-multivark. Esi sidlo sigqithise kakhulu imenyu yakho yemihla ngemihla kwaye ayithathi ixesha elide kuwe.
I-recipe ye-pilaf kunye nenkomo kwi-multivariate
Izithako:
- irayisi ene-steam - 300 g;
- I-pulp yenkomo - 400 g;
- izaqathe - iziqhekeza ezi-2;
- i-bulb - 2 iziqwenga;
- igalikhi - 1 inhloko;
- Ioli ye-Corn - 3 tbsp. iipuni;
- amanzi aphethwe - 450 ml;
- iziqholo zeepilaf .
Ukulungiselela
Ngoko, okokuqala sifuna ukulungiselela yonke imveliso. Ilayisi idlwengwe amaxesha amaninzi, kwaye imifuno iqhutyiswa kwaye iyanqunyulwa: ii-bulbs - iinqindi zeesigxina, kunye neeqotjhi zithatha iminyundu. Sihlambulula inyama yenkomo kwiifilimu nakwiimvini. Sinqumla inyama ibe ngamaqhekeza amancinci. Umthamo we-multivarka unqunywe ngeoli uze uvule umsebenzi "Ukucoca". Sifaka i-anyanisi apho kwaye siyidlulisela kwindawo evulekileyo imizuzu emi-5. Emva koko, uphonsa iinqothu, ugubungele kwaye ubhenkce imifuno eminye imizuzu embalwa. Sifafaza inyama ngeenxa zonke ngeenongo, siphumela kwimifuno kunye nefry de ukubonakala kombala obomvu. Siphalazela irayisi ehlanjwe, ityuwa ukuba sinambitha, ikhefu isitya kunye neziqholo kwaye ubeke ezinye iigrave ezihlambulukileyo. Gcwalisa ngamanzi abilisayo abilisayo, vala isimbozo kwaye uvule "Inkqubo yokucima". Sibeka ixesha leyure eli-1 kwaye siphendule ngokukhawuleza nayiphi na enye imicimbi. Emva kwesigxina sesandi, i-pilaf ekulungeleyo ixutywe ngokucacileyo, vala isimbozo kwakhona kwaye usethe imodeli "Ukutshisa" imizuzu engama-40. Ngeli xesha, i-pilaf kunye nenkomo kwi-multivark iza kukulungele, kwaye emva koko siyifaka kwi-plate.
I-Recipe ye-Uzbek pilaf kunye nenkomo kwi-multivark
Izithako:
- yenkomo - 500 g;
- ilayisi - 2 izinto;
- izaqathe - i-1 piece;
- i-bulb - 2 iziqwenga;
- ipompi ebomvu ebomvu - 1 pc.;
- I-Curcuma okanye i-safari - 0,5 tsp.
- zira - 2 ithisipuni;
- barberry - i-pinch;
- igalikhi - ukunambitha;
- i-oyile yemifuno - 3 tbsp. iipuni;
- amanzi aphethwe - izinto ezine;
- iziqholo.
Ukulungiselela
Iinqotyi zihlanjwe zize zinqunywe zibe yimigca emincinci. Kwikomiti ye-multivarka uthele ixabiso elincinci leoli, uphose iinqotyi uze ufake inkqubo "Ukucoca". Yidlulise imizuzu emi-5, kwaye okwangoku sisebenza kwaye i-anyanisi i-shinkempe ihamba kakuhle. Yongeza kwiidroti, udibanise uze ungeze ityuwa ukunambitha. Siphakamisa inyama, sinqumle ifilimu, iimvumba kwaye siyiqhekeke kwiinqununu ezinkulu. Yandisa kwimifuno, kodwa ungaxubeki. Vala isiqwenga sefowuni, khetha imo "Pilaf" kwaye uyimake imizuzu engama-20. Emva kwithuba elithile, uthele ilayisi elide elihlambulukileyo kwaye uzalise ngamanzi abandayo abandayo. Sibeka inkulu enkulu yegalikhi kunye nepilisi elibomvu eli-1. Musa ukudibanisa! Sipheka i-pilaf entle kunye nenkomo kwi-multivark kude kube sekupheleni kolawulo.
I-Pilaf kunye namakhowe enkomo kunye nama-mushroom amasha kwi-multivark
Izithako:
- yenkomo yenkomo - 500 g;
- irayisi inokude - 1 into;
- ama-mushroom amasha - 300 g;
- i-bulb - 1 piece;
- izaqathe - i-1 piece;
- igalikhi - i-cloves 3;
- i-turmeric, iziqholo;
- i-dill entsha.
Ukulungiselela
Sika inyama ibe ngamaqhekeza amancinane. Sisebenzisela amakhowe size senze iiplate. Ilayisi kaninzi ihlambulukile. Kwi-multivark utyuthe ioli, ushushu kunye nama-mushroom ase-fry namaqathi aqoshiwe. I-anyanisi ihlambulukile, ihlanjwe ngamacenge ehafu kwaye iphonswe kuma-mushroom. Isalathiso esilandelayo sisasaza inyama yenkomo, xuba kunye nefri kude kube yenziwe. Hlanganisa irayisi kunye noqhekeko phezu kwenyama. Gcwalisa yonke imveliso ngamanzi abandayo, faka iziqholo kunye ne-turmeric kwi-pilaf kwaye ubonise inkqubo "yePlov". Emva kwesiginali sesandi, gubungela kwaye uyihlobise isitya kunye nemifuno entsha.