I-fletlet yenkukhu kunye namazambane kwi-multicrew

Iipatata kunye nenkukhu ziyanondla kwaye zihlwaya. Indlela yokwenza amazambane ngeflethi yenkukhu kwi-multivark, funda ngezantsi.

Iifatata eziboyiweyo kunye nefoloji yenkukhu kwi-multivariate

Izithako:

• Ifayile yenkukhu - 300 g;
• amazambane - 800 g;
• pepper;
• ityuwa;
• i-anyanisi - 130 g.

Ukulungiselela

1. Iifayili ezicocwe ngetekisi. Sifake kwisitya se-multivark, oyile, kwaye ukhethe inkqubo "Ukubhaka".
2. Ngaloo ndlela uthabathe isaphetha uze uyibeke kwisitya. Dlula imizuzu engama-15. Yongeza amazambane aqoshiwe kwaye upheke enye imizuzu engama-7. Emva koko uthele malunga ne-150 ml yamanzi ashisayo, wongeza iziqholo ukuze uzonambitha kwaye kwimodi "Kucima ikhefu malunga nemizuzu engama-35.
3. Hlanganisa isidlo esilungisiweyo uze usasaze kwiiplate. Unokukrazula imifuno ekhethiweyo sele isele kufakwa.

Inkukhu yenkomo kunye namazambane kwi-rectivateate - recipe

Izithako:

• Ifayile yenkukhu - 350 g;
• amazambane - 800 g;
• i-curry - 10 g;
• umnyama omnyama;
• ityuwa eqhelekileyo.

Ukulungiselela

1. Chop i-fillet yenkukhu.
2. Iifatata zam, ke zihlambulule kwaye zinqumle kwiibhloko ezincinci.
3. Ukulungele ngale ndlela, izithako zifafazwe ngetyuwa, iziqholo kwaye zivuselela kakuhle. Sishiya imizuzu engama-15 emva.
4. Sifaka iifatata kunye nezibophezelo kumkhono, qinisa imida, uzibeke kwisitya. Ukusuka ngentla eminqumle yokunquma kwe-steam.
5. Sipheka imizuzu engama-60, siphumelela inkqubo "Ukubhaka".

Inkukhu yenkomo kunye namazambane, ebhaka kwi-multivariate

Izithako:

• Ifayile yenkukhu - iziqwenga ezi-3;
• iifatata - 700 g;
• i-anyanisi - 170 g;
• ityuwa;
• i-mayonnaise - 30 g;
• iziqholo ;
• ushizi - 150 g;
• ioli yemifino - 40 ml.

Ukulungiselela

1. Siyixabisa i-fillet kunye neziqholo kunye netyuwa.
2. Sityhala ioli kwidilesi, sasaza iifom. Kwimodeli "efudumeleyo", siqala ukulungiselela imizuzu eyi-10 kwicala elinye, uze uyiphendule, yongeza i-anyanisi yinqumle.
3. Siphula amazambane kunye namacwecwe, kwaye ugayile ushizi nge-grater. Sifaka izitato ngaphezulu kwe-anyanisi, faka i-salted encinci, igrisi kunye ne-mayonnaise kunye ne-pritrushivayem ushizi.
4. Silungiselela imizuzu engama-40 kwi-Baking.

Iifatata ezidibeneyo kunye neflethi yenkukhu kwi-multi-trap

Izithako:

• amazambane ngobukhulu obuphakathi - 8 ii-pcs;
• Ifayile yenkukhu - 450 g;
• ityuwa.

Ukulungiselela

1. Iifomthi zokuhlamba kunye ezomileyo zinqumle amathenda, ityuwa, ukuba ifunwa, faka iziqholo uze udibanise kakuhle.
2. Iifatates ezifakwe kwiithayibhile.
3. Esi sikhundla socwangciso sinciphisa iifayile ezilungiselelwe kuqala, ngoko sibeka iifatata.
4. Kwimodelo yokubhaka, fry imizuzu engama-25. Emva koko vula upheke enye imizuzu engama-25. Jabulela ukutya kwakho!