I-fletlet yenkukhu yinto eyintandokazi yabantu abanamathela kwimpilo enempilo. Inyama emhlophe iqukethe izinto ezinika amandla namandla, kunye neendlela zokupheka zinceda ukwenza ukutya okunempilo. Cinga iiresepi zokupheka kwebele yenkukhu ngokudibanisa neendlela ezahlukeneyo.
Inkukhu enezinkuni kunye nama-mushroom kwi-ukhilimu omuncu
Ukusebenzisa iimveliso ezikhoyo, unokulungisa isitya sokuqala, kungekho ngaphantsi kwinqabileyo kwi-cicedic artpiece. I-fletlet ye-Chicken, i-stewed cream in ukhilimu omuncu kunye nokudibanisa kwamakhowe kunye neziqholo ziya kuguqula isidlo sasemini kwisidlo sakusihlwa.
Izithako:
- Inkukhu yenkukhu -800 g;
- ii-mushroom - 180 g;
- ukhilimu omuncu - 250 ml;
- Umhluzi wenkukhu - 200 ml;
- ioli yohlaza - 55 ml;
- igalikhi - 5 g;
- i-mayonnaise -60 g;
- basil omisiwe - 5 g;
- umsila omnyama -1/6 tsp.
Ukulungiselela
- I-fletlet ye-Chicken, uthathe amacwecwe amancinci kwaye uhlambise i-mayonnaise, ungeze i-pepper kunye ne-basil. Makhele i-quarter yeyure.
- Beka ifayile kwi-pan yokutshisa i-frying pan kunye ne-fry kwi-oyile ngaphandle kwemizuzu emibini.
- Iifolokhwe ezilungiselelwe, unqumle kwaye ungeze kwenyama. Pheka imizuzu embalwa, uze uthele umhluzi uze ugcine isidlo emlilweni kungekho ngaphezu kwemizuzu elishumi.
- I-ukhilimu omuncu exutywe ne-garlic eqoshiwe, udibanise nesitya kwaye upheke ikota ngeyure.
Inkukhu eneenkomo kunye nemifuno kwi-multivark
Ukulungelelanisa kwi-multivark yindlela efanelekileyo yokugcina izakhiwo ezinenzuzo yenkukhu nemifuno. Ukulungiswa okukodwa kwezithako kulawulo olufanayo lokushisa ligcina ubusi beemveliso. I-filwed yenkukhu ye-inkukhu-zokupheka, ngenxa yoko, inyama yenkukhu enomsila inokufumana iindidi ezahlukeneyo.
Izithako:
- Inkukhu yenkukhu - 500 g;
- amanzi - 200 ml;
- i-anyanisi - 55 g;
- Ipepper yaseBulgaria - 80 g;
- utamatisi - 65 g;
- umsila omnyama - 1/6 tsp.
- ioli yohlaza - 20 ml;
- i-cauliflower efriziwe - 180 g.
Ukulungiselela
- Hlaba i-anyanisi kunye ne-Bulgarian pepper ibe ngamabhabhu, uthele kwisitya se-multivarquet, uqale uthele ioli yendalo, uphinde upheke imizuzu emibini kwimodi ethi "Frying".
- I-fletlet ye-Chicken yinqumle ibe yi-cubes, ngexesha lepipper. Phezulu ngeetamatato ezicatshiwe kunye nekholifulawa.
- Phalaza amanzi amaninzi upheke malunga neyure kwi-"Quinching" mode.