I-tomato sauce inokuncedisa ngokufanelekileyo nayiphi na isidlo seenyama, kodwa ukudibanisa nesahlulo sekhilimu okanye ukhilimu omuncu, kuya kuba mnene kwaye kunelisekile. Siza kulungisa i-meatballs kwi-tomato-cream sauce, eya kuba yinkampani efanelekileyo kuyo nayiphi na izitya ezithandayo.
Iimidlalo ze-Meatballs kwi-tomato ne-cream sauce - iresiphi
Ekuqaleni ilayisi kwi-meatballs yongezwa ukwenzela ukwandisa umthamo wesitya kwaye ukwandise ukuxhamla kwayo, kodwa emva kokuba kupheka ukuba ukupheka inyama yezilwanyana kunye nokongezwa kweesinkwa akusiyo kuphela inzuzo kwezoqoqosho, kodwa kuyamangalisa ngokumangalisayo. Iimpawu zezilwanyana kunye nokongezwa kweearned rice grass zifumana ukuthakazeliswa kwempahla, zibe zithenda ngakumbi kwaye zicolile.
Izithako:
- yenkomo yomhlaba - 530 g;
- Arborio irayisi - 85 g;
- anyanisi - 110 g;
- izaqathe - 65 g;
- iitato - 490 ml;
- i-parsley eluhlaza;
- ukhilimu - 85 ml;
- iqanda - 1 iqhekeza;
- amazinyo e-garlic - iziqwenga ezi-3;
- ioli yomnquma - 65 ml.
Ukulungiselela
Gweba imifuno yokutya inyama enqabileyo. Ngokufanelekileyo, gaya yonke into kwi-grater. Ubilise i-ribborio ye-ribborio ye-ribrio, uhlambulule kwaye uvumele ukupholisa kancane. Hlanganisa irayisi ebomvu, imifuno kunye nenkomo yenkomo kunye, yongeza iziqholo, i-garlic kunye neqanda elixinywe. Ukuqulunqa kwiibhola ezigungxayo zinobukhulu obulinganayo kwaye zibomvu ngobuninzi beoli yeoli yomnqumo. Kule nqanaba, umsebenzi wethu awuyikuphelisa ngokupheleleyo iibhola zezilwanyana, kodwa ukuvumela ukuba baqonde i-crust. Ukuhlanjululwa kweebhola zeebhola zizalisa utamatisi kunye ne-cream, mix and season the mix. I-stew inyama ye-meatballs e-creamy tomato sauce malunga nemizuzu eyi-15.
Iimidlalo zokudla kwi-oven
Imfuyo eyahlukileyo eyahlukileyo ayikwazi kuphela ukuba iziqholo kunye ne-sauce. IziHlomelo ezifana neeshizi ziya kunceda ekutshintshiseni intleko yeefleballs eziqhelekileyo.
Izithako:
- inyama engcolileyo - 540 g;
- amazinyo e-garlic - 4 amaqhinga.;
- utamatisi owomileyo - ii-4.
- ushizi onzima - 240 g;
- i-tomato sauce - 740 g;
- ukhilimu - 65 ml;
- izicathulo zesonka.
Ukulungiselela
Ngaphambi kokupheka inyama ye-meatball e-creamy tomato sauce, nquma amazinyo e-garlic kunye netamatisi omisiwe kunye. Umxube obangelwayo udibaniswa kwenyama enqabileyo kunye nexesha kunye nesiqingatha sentekisi elukhuni kunye neengcambu zetyuwa elwandle. Hlukanisa i-mince uze uyijikeleze kwiibhola, uze uthele kwizantsi yepen ngokubhaka umxube we-tomato isuphu kunye nekhefu. Ukuhambisa i-meatballs ngobuninzi be-sauce, uthele i-cheese eseleyo kwaye ushiye isidlo ukuze ubhaka ixesha lesigama kwii-185 degrees.
Ukukhupha inyama yezilwanyana kwi-tomato sauce
Ikhefu lokutya lingaba kukutshintsha umxube oqhelekileyo weengulube kunye nefolothi enkuni yenkomo yenkomo. Ukunciphisa umthamo wekharori weesitya, unokhetha ukhilimu we-recipe kunye nomxholo omncinci weoli okanye ubeke endaweni yobisi.
Izithako:
- isonka esincinci - 45 g;
- ubisi - 60 ml;
- inkukhu - 280 g;
- iqanda - 1 iqhekeza;
- anyanisi - 45 g;
- ukhilimu - 80 ml;
- i-tomato sauce - 360 ml;
- amazinyo e-garlic - 4 amaqhinga.;
- imifuno ka-parsley.
Ukulungiselela
Ngaphambi kokuba wenze i-sauce e-creamy tomus for meatballs, zilungiselele i-meatballs ngokwabo. Hlanganisa inkukhu kunye neqanda nesonka. Yongeza i-anyanisi eqoshiwe, i-pinch evulekile yetyuwa kwaye uqoke ubuncwane be-minced. Hlanganisa iibhola zezilwanyana kwioli elishisayo, ungabalungiseleli. Ngokufanayo nefrying of meat, thatha i-sauce, ngokukhawuleza ucoce i-chives egacekile, uze udibanise kunye neetamatati kunye ne-cream. Ngokukhawuleza xa i-sauce ibilisa, faka i-meatballs kuyo kwaye uyishiye ukuze ifike kwi-15 imizuzu.
Iibhola zezilwanyana ezilungiselelwe ziyakunikwa ngokwahlukileyo, kodwa zinokudibaniswa ngokukhawuleza kunye nesitya sakho esithandayo, umzekelo, kunye naluphi na uhlobo lwe-pasta olutsha okanye olomculo. Ukulungela izitya zokubhenca ngamagqabi ka-parsley.