Ukupheka kwamapakeki avela kufulawa we-buckwheat awuyi kuluva wonke umntu. Ingcamango yee-pancake ezinjalo, njengokwesikhokelo esivamile, i-flavour efanelekileyo, kwaye umbala ubumnyama ngaphezu kweemveliso ezivela kumgubo wengqolowa oqhelekileyo. Kodwa kukho i-pancakes kunye nabalandeli babo, ngaba ngabo sagqiba ekubeni sidibanise ezinye zezinto ezibangel 'umdla kakhulu.
Iipancakes zisuka kufulawa we-buckwheat - iresiphi ye yogurt
Kulabo abangakhange bazame i-pancake ye-buckwheat, sincoma ukuxuba ukucoceka okucocekileyo kwe-buckwheat kunye nenani elincinci lokutya okusanhlamvu ukugqithisa i-buckwheat taste taste.
Izithako:
- umgubo opheleleyo-u-65 g;
- umgubo we-buckwheat - 65 g;
- iqanda - 1 iqhekeza;
- kefir - 230 ml;
- amanzi - 110 ml;
- ioli yohlaza - 35 ml.
Ukulungiselela
Iskimu sokulungiselela i-pancake enjalo ayifani nokuxuba ama-pancakes aqhelekileyo ngomgubo wengqolowa. Okokuqala, zombini iintlobo zomgubo zihlangene kunye, unokongeza ityuwa. Ngokwahlukileyo, amaqanda abethwa ngamanzi kunye ne-kefir. Ukuba awufuni ukugcoba i-pan ngeoli ngexesha lokugcoba, uze uthele ixabiso elincinci kwintlama. Hlanganisa izithako ezomileyo ngamanzi kunye nokushiya inhlama ukuma isigxina seyure, ukuze umgubo uphakamise umswakama kwaye i-pancakes ayichithwanga ngexesha lokugcoba.
Iipancakes kunye nofulawa we-buckwheat
Ezi ipakcake ze-buckwheat ziphekwe kakade ngaphandle komgubo wengqolowa, kodwa ngenxa yokuba ziqhumisa kwaye zibe nombala omnyama. Phakathi kwezinye izinto, zilungele imenyu ephilileyo , njengoko ingenayo imveliso yezilwanyana.
Izithako:
- umgubo we-buckwheat - 210 g;
- imbewu yefelk yomhlaba - 10 g;
- isitashi - 5 g;
- ubusi - 15 g;
- amanzi 590 ml.
Ukulungiselela
Phantse kwisiqingatha seglasi yamanzi, xubana nembewu edibanisiweyo yomhlaba kwaye ushiye imizuzu embalwa de kube ubunzima bube bunzima kunye neentlone. Hlanganisa umgubo kunye nesitashi esincinane. Kwamanye amaninzi amanzi, nciphisa ubusi okanye naluphi na othakazelisayo okhethiweyo. Dlulisa umbane kwindawo yomgubo, wongeza umxube we-linseed udibanise kakuhle izithako. Yilungise inhlama i-fry kwiingxenye, ngaphambi kokusula i-pan yokutshisa okufudumeleyo egalelwe ioli kwi-napkin.
Iipancake kwipuphu ye-buckwheat ngaphandle kwesonka
Enye indlela yokugcoba i-taste ye-buckwheat yinto ecacileyo ukuyixuba kunye nomgubo wengqolowa, kunye nokunciphisa umncinci. Ngenkampani yobusi, iipencake ezinjalo ziyakuthandayo kuwo wonke umntu.
Izithako:
- umgubo we-buckwheat - 110 g;
- umgubo wengqolowa - 45 g;
- ubisi - 235 ml;
- amanzi 210 ml;
- amaqanda - amaqhekeza amathathu;
- ibhotela - 35 g;
- ushukela - 5 g.
Ukulungiselela
Okokuqala sixubusha zombini iintlobo zomgubo kunye nomnye. Ngokwahlukileyo, vuthela amaqanda, ufefe isatyana encinci kubo kwaye ungeze ibhotela. Xhuma amanzi kunye nobisi. Dlulisa umxube weqanda kwiimveliso ezomileyo, uze udibanise umbane. Yongeza utywala kumacandelo ukwenzela ukuba ugweme ukubunjwa kwamathambo. Ukulungelelanisa i-pancakes kwi-buckwheat ufulawa kufuneka ubemi ubuncinane imizuzu engama-15, emva koko ungaqala ukugcoba.
I-Recipe ye-pancake esuka kwipuphu ye-buckwheat ebisi
Izithako:
- umgubo we-buckwheat - 265 g;
- amaqanda - ii-2;
- ibhotela - 25 g;
- ubisi - 475 ml;
- amanzi 115 ml.
Ukulungiselela
Ukuba ufuna ukwenza ama-pancakes amnandi, uze ubethe amaqanda ngentshukela encinci, mhlawumbi ungongeza i-pinch yetyuwa okanye ushiye isiseko esitsha. Amaqanda atyutywayo athululela kwioli. Ubisi buhlanjululwa ngamanzi kwaye ungeze umxube weqanda. I-liquids ephumela kumabhanki athululela kwindawo ye-buckwheat, ukuxuba rhoqo. Xa zonke iimveliso zongezwayo, kwaye akukho nto ifunyenwe ngayo, qalisa ukucima ama-pancake kwi-portions kwiindawo ezifudumele kakhulu kwiindawo ezithile. Iipencake ezenziwe ngokulungelelweyo zingaxhaswa naluphi na ukuzaliswa okufunwayo okanye kunjalo nje.