Kuye kwenzeka ukuba loo mveliso eqhelekileyo, njengebhekoni, ingasetyenziselwa kuphela ukusikwa kwe-banal. Kufanelekile ukuxubusha okufutshane kunye nokulungiswa komqulu, kwaye uza kufumana enye indlela efanelekileyo kwi sandwich yasekuseni ene-sausage. Into ephambili kukuba, ukukhetha imveliso yomthombo. Amanqatha athatyathwa kwi-peritoneum, ingabi nkulu kakhulu, ngoko kwakulula ukuluqhawula, kodwa ngobuncwane benyama. Nento enokuyenza ngayo, ngoku siza kukuxelela.
Umqulu ophekiweyo wesinqe
Izithako:
- amafutha eengulube - 500 g;
- igalikhi - amazinyo amathathu;
- Iqabunga le-laurel - 2 pcs.;
- ityuwa, umthunzi omnyama nomhlaba obomvu - ukunambitha.
Ukulungiselela
Siyihlamba ngokucophelela ulusu size sisitshise amanqatha ngamacala onke, ityuwa, ipompi ebomvu nebomvu. Sinqumle ukusila okunzulu ngommese size sifihle khona i-slabs zegalikhi kunye neengcezu zeqabunga. Sifaka umqulu kwaye siwugubungele ngentambo yokucoca.
Unokupheka ngeendlela ezimbini. Iyokuqala-gxininisa ngamanzi abilayo kwaye upheke iyure nesiqingatha okanye ezimbini, ukujikizela umlilo ubuncinci. Epenini, unokongezelela ukuphonsa iqabunga le-bay, emnyama kunye ne-peas ecocekileyo. Kwanani "iibrawule" zokubamba. Iinqununu ziya kunika umphunga walo.
Ininzi yamanqatha kunye nale nguqulo yokupheka, ngokuqinisekileyo, i-douce, kwaye i-taste of roll yona ayiyi kuzaliswa. Kulungele ngakumbi abo bangaboni ukuba bangabalandeli beenqatha.
Indlela yesibini ikhethwayo. I-roulette ixhaswe ngokuxininisa kwisikhwama seplastiki, ishiya indawo encinane kwijusi eyabelwe. Ukuthembeka esifihla kwenye ipakethe enye, siyibophe kwaye siyithumele ukumemeza malunga neeyure ezingama-2. Umqulu ogqityiweyo uya kuba nefuthe elincinci kunye nelingenakunqwenelekayo leoli. Sivumela ukuba ipholile kwaye iyifake kwi-foil yokutya. Kule fomu inokugcinwa ixesha elide kwiqrijini, kwaye kulula ukuyithatha endleleni. Ngoxinaniso, umqulu owenziwe ngamanqatha ufana ne-sausage. Ilula ngokulula kwiibonda ezincinci. Yaye yintoni eyanandi - isinkwa esimnyama kunye neqhekeza le-roll, kwaye phezulu phezulu kwe- mustard okanye i- horseradish !
Ukupheka umqulu weoli ehovini?
Izithako:
- isinqumelo - 1200 g;
- izaqathe - i-1 piece;
- igalikhi - amazinyo ayi-13;
- ushukela - 0,5 tsp.
- isardadi - 2 tbsp. iipuni;
- i-paprika (umhlaba) - 1 ithisipuni;
- umpompo womhlaba obomvu - 1 ithisipuni;
- ipowder emnyama - 1 ithisipuni;
- umsi womsila - 4 tbsp. iipuni;
- ityuwa - 2 tbsp. iipuni.
Ukulungiselela
Okokuqala, kufuneka uhlambulule kakuhle amanqatha enyama. Kufuneka kube mncinci kwaye ube mnene. Emva koko silungiselela i-marinade. Ukwenza oku, xuba i-mustard kunye noshukela, ityuwa, i-garlic eqoshiwe, i-paprika, i-pepper kunye nomsi womsi (ukuba awuyithandi, awukwazi ukufaka umsi). Ngokuqhelekileyo gcoba le marinade ngepilp nyama, kodwa ushiye umncinci ukuthululela phezulu. Ukusabalala ngokusesikweni kwinqatyisi egayiweyo kwiikroti ezinkulu zegrat kunye nokuqhawula umqulu. Siyilungisa ngentambo kwaye ihambise i-marinade. Siyifake kwimikhono yokubhaka kwaye siyithumele kwi-oven esandulelayo ukuya kuma-degrees ayi-180. Emva kweyure nesiqingatha somqulu onqabileyo kwaye ongenakunqwenelekayo webhekoni ezaliswe ngamanqatha iya kuba ilungile!
I-recipe ye-lamb roll kwi-multi-trap
Izithako:
- isinqumelo - 800 g;
- i-anyanisi - i-2;
- igalikhi - amazinyo amathathu;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Ngamafutha, sisusa izikhumba. Senza izinto ezinzulu kwiingxube zezilwanyana. Siyiphonkceza ngeenxa zonke ngetyuwa, pepper kunye negalikhi. Kuba inyama ibeka i-anyanisi isinqunyiweyo, kwaye ivalwe ngokuqinileyo. Siyifake ngentambo eqinile kwaye siyifake kwi-foil. Sithumela umqulu wethu kwi-multivark. Iyure kuphela kwi-"Bake", kwaye ilungile. Yaye ukuba iqala ukutshisa, unokuhambisa amanzi athile kwisitya. Khuphela i-roulette kwiqrijini uze uqiniswe ngokupheleleyo.