Umtsalane otshisayo ngesimo senkukhu yenkukhu kunye noshizi, unokulungiswa ngeendlela ezimbini ezahlukeneyo. Kwimeko yokuqala, i-core for the roll ingaba yinto egciniweyo yokufaka i-cheese filling, kwaye kwisibini - isithako esongezelelweyo esifeza indima ye "mvulophu" kwimiqulu yethu, umzekelo, ipeta isonka, ipakeki okanye iphepha lelayisi. Kule nqaku, siza kujonga iiresiphi zombini iintlobo zokutya okutyebileyo.
Ukupheka inkukhu yenkukhu kunye noshizi ehovini?
Izithako:
- ushizi owenziwe - 225 g;
- Igarlic eyomileyo - 3/4 tsp.
- amakhowe - 250 g;
- ipilisi eshushu - i-1 piece;
- Ifayile yenkukhu - iziqhekeza ezine;
- ibhotela - 2 tbsp. iipuni;
- anyanisi - 1 pc.;
- i-salsa yemifino - 4 tbsp. iipuni;
- ushizi onzima - 100 g;
- kefir - 1 into;
- isonka sokutya.
Ukulungiselela
Kwi-pan yokucoca, nyibilikise ibhotile kunye ne-fry kuyo u-anyanisi kunye nama-mushroom uze ube lula. Hlanganisa ukugqoka kunye ne-salsa yemifino kunye ne-pepper eshushu.
I-flet fillet isinqunwe ngesiqingatha ukwenzela ukuba iqulunqe "incwadi". Ukubetha ngokukhawuleza imida yefotyi yenkukhu, kunye netyuwa kunye nepiliti kuzo zombini. Kwipokothini sifaka isahlulo seeshizi esinzima kunye nesitshizi kunye nokuzaliswa kwemifuno ngamakhowe. Sifaka imiphetho yenkukhu kwaye sikulungise ngeenyopho. Siyigquba inkukhu e-kefir, iyancipha ekutyeni kwaye uyibeke kwiphepha lokubhaka.
I-chicken roll kunye nama-mushroom kunye noshizi otyunyiweyo kufuneka iphekwe kwi-180 degrees 35-45 imizuzu.
I-chicken roll with recipe
Izithako:
- Ifayile yenkukhu - i-2;
- i-sauce yebheyi;
- i sauce eshushu;
- ityuwa, ipepper - ukunambitha;
- ukhilimu ushizi - 250 g;
- i-dill - 1 bunch;
- Icandelo le-1/2 lemon;
- i-lavash, okanye iphepha leqanda leqanda;
- isilimo esidliwayo esinamagatsha anamanzi
- iinqathi - 1 pc.
Ukulungiselela
Imfucumfusi yenkukhu ihlambulukisiwe iifilimu, ihlanjwe izaliswe ngamanzi. Bilisa inkukhu, ungalibali ityuwa amanzi ngexesha lokupheka. Ifayile ephekiweyo icolile, emva koko sidibanisa iifayili. Gxotha inkukhu nayiphi na into ekhethiweyo yesuphu eshushu kunye ne-barbecue sauce.
Iinqathi kunye nesilimo esidliwayo esinamagatsha anamanzi zingam kwaye zigaqulwe. Ukuxuba
Kwiphepha elincinci le-pita isonka okanye i-egg ekhethiweyo ye-egg ehambayo, sibeka isahlulo semifuno ngeeshizi kunye nendawo elandelayo yenkukhu. Gqitha umqulu uze uwutye kwioli yezolimo kuze kube yilapho udilika. Unokunciphisa umxholo wekhalori wesitya. Ukwenza oku, gcwalisa imiqulu ebhokisini yokubhaka uze ufake i-ovini ephambili ngaphambili ngee-degrees ezingama-200 ukuya kwemizuzu eyi-15-20.
Ukongezwa okuhle kumabhola kuya kuba yilazi yeliphuzo.