I-Salads namaapulo yindlela enhle kakhulu kunayo nayiphi na itiye yemini. Kukho iindlela ezininzi zokulungiselela eso sidlo. Makhe sijonge ezinye zeendlela zokupheka ezenziwe umdlalo kunye ne-apula eluhlaza.
Iresiphi yesaladi "Olivier" ngeapula
Izithako:
- iifatata - 4 ii-pcs.;
- iqanda - 5 iifom.;
- i-apula eluhlaza-i-piece 1;
- yenkomo - 300 g;
- ukhukhamba ezikhethiweyo - iziqhekeza ezi-3;
- ipeas yamathanga - 100 g;
- izaqathe - iziqhekeza ezi-3;
- i-bulb - 1 piece;
- i-mayonnaise - 150 ml;
- iziqholo.
Ukulungiselela
Iipatata, amaqanda kunye neerotroya ubilise, ucoce kwaye uthathe iikhabhi. Iikhukhamba zihlambulule, siyakutyula i-anyanisi, siphonsa i-peas eluhlaza kwi-colander. Inyosi ibiliswe ngamanzi anosawoti kwaye uthathe kunye nama-apula. Sidibanisa zonke izithako kwisitya, ixesha kunye ne-mayonnaise, ufafaze iziqholo kunye nokuxuba. Apha, kunye "no-Olivier" ngeapulo zilungele!
I-Recipe yesaladi "Ubusika" ngeapula
Izithako:
- ham - 250 g;
- izaqathe - iziqhekeza ezi-2;
- i-bulb - 1 piece;
- ukhukhamba ezikhethiweyo - 200 g;
- i-apula - i-1 piece;
- imayonnaise.
Ukulungiselela
I-anyanisi, i-ham kunye neebhokiti ezityiweyo ezifakwe kwiikhabhi ezincinci. Amakhukhamba asonti kunye ne-apula esinqunqwayo. Emva koko sidibanisa zonke izithako kwisitya sesaladi, uthele i-mayonnaise uze udibanise.
I-Recipe ye-crab isaladi kunye ne-apula
Izithako:
- i-crab stick - 400 g;
- iifatata - 3 ii-pcs.;
- i-bulb - 1 piece;
- i-apula - i-1 piece;
- iqanda - iingcezu ezine;
- ijusi ye-lemon -3 tsp.
- imayonnaise.
Ukulungiselela
Izibonda ze-Crab zithathwa zibe ziincinane. Amaqanda namazambane aphekwe aze alungele, ahlambuluke aze afakwe kwiikhabhi. I-anyanisi ihlambulukile, ichithwe ngamacandi ehafu, siyithululela ngamanzi abilayo kwaye sishiye imizuzu eyi-15. Siyicoca i-apula, susa ii-cores uze uzinqande zibe ngamaqhezu amancinci. Sidibanisa yonke into kwisitya seladidi, faka i-mayonnaise, xuba kwaye uyibeke etafileni.
I-Recipe yesaladi "I-Turtle" ne-apula
Izithako:
- Ifayile yenkukhu - 200 g;
- iqanda - iingcezu ezine;
- ii-apula - iingcezu ezine;
- i-bulb - 1 piece;
- ushizi - 100 g;
- ama-walnuts - 100 g;
- imayonnaise;
- Amaqabunga e-lettuce - ukuba ayifunayo.
Ukulungiselela
I-recipe yesaladi ngeapulo ilula kakhulu, i-flet fillet ibilise ide iphekwe, ipholile kwaye iphose. I-anyanisi ihlambulukile, ihlanjwe ngeesandi eziqingatha kwaye ichithe imizuzu eyi-10 ngamanzi ashushu. Amaqanda aphekiweyo ahlambulukileyo, siyahlula iiprotheni ezikhupha kwaye siwaxube ngabanye kwi-grater. Ama-Walnuts aphehliweyo, ashiye i-nucleoli eninzi yokuhlobisa. I-Apple kunye noshizi bayagaya i-grater. Khawuthathe isitya esicwebileyo, usigubungele ngamaqabunga e-lettuce, ubeke i-squirrel ngendlela yesimo se-oval, uwagubungele ngokusemgangathweni ngenyama, ubeke anyanisi, i-apula, i-nati, ushizi kunye nama-yolk. Sibeka zonke iindawo kunye ne-mayonnaise kwaye sizihlobisa ngamantongomane.
Ukusuka kumantongomane esenza i-paws, ukusuka kwintloko yeqanda, iipayi yepilisi emnyama - iya kuba yinto ye-tortle.