Isaladi yomkhwa ngeapple - recipe

I-Saladi kunye ne-crabs ayinakulungiswa kuphela ngendlela eqhelekileyo, usebenzisa i- crab sticks , ingqolowa kunye ne-mayonnaise (nangona ngokuqinisekileyo siya kuyikhankanya nayo), kodwa kwakhona ukutshintsha ngokuthe ngqo umxholo wesi silo kwaye uzama ukuqonda into eyayiqala kunye nekhefu . Ngaba bayamangaliswa? Emva koko masizame iindlela zokupheka ezintsha.

Isaladi kunye nommbila, iintonga ze-crab kunye ne-apula

Masiqale nge-recipe yeklasi ye-crab salad kwiilafile zethu.

Izithako:

Ukulungiselela

Izibonda ze-Crab zithathwa kwiikhabhi. Amaqanda ubilise kanzima kwaye ugaye. Iikhukhamba kunye namaapulo zigawulwa zibe yimichilo, kwaye ke ii-apula kufuneka zifefe ngejisi lemon, ngokukhawuleza, ukuze zingabi mnyama. Iklabishi (kuphela inxalenye eluhlaza) yenziwe ngokukhawuleza. Ngengqolowa yokucoca amanzi. Hlanganisa zonke izithako kwisitya sesaladi kunye nexesha kunye ne-mayonnaise.

Isaladi kunye neentonga ze-crab kunye ne-apula ngaphambi kokukhonza kufuneka zicolile.

Indlela yokupheka isaladi yekhati ngeapula?

Izithako:

Ukuphakamisa:

Kwi saladi:

Ukulungiselela

Ukulungiselela ukugqoka kwisitya se-blender, ubeke anyanisi, i-apula ehlutshiwe, i-garlic, ityuwa kunye neviniga. Hlanganisa ndawonye kude kube lula kwaye udibanise nebhotela.

I-Mango kunye nama-apula anqunywe kwiikhabhi (ii-apula zifafaze ngejisi lemon). Hlanganisa zonke izithako zesaladi kunye kunye nexesha kunye ne-sauce. Sibeka isaladi elungiselelwe kwisitya kwaye siyihobise nge-apple chips.

Isaladi ye-Crab ne-apula

Izithako:

Ukulungiselela

I-whisk i-whisk ne- mustard ehlanjwe kunye ne-shallot. Ngaphandle kokuyeka ukuphazamisa, galela ioli kwiviniga, yongeza ityuwa kunye nepilisi.

I-lettuce yeCress ixutywe ne-3 tablespoons filling. Kwesinye isitya, hlanganisa inyama ye-crab etyongwe kunye ne-celery kunye ne-apula. Gcoba izithako zesaladi ngamantongomane aqotyiweyo uze ufefe ngeendlela zokugqoka. Sisasaza i-watercress kwisitya esicwebileyo, kwaye sibeke isaladi kwi-cushion eyenziwe.