Namhlanje siza kuthetha malunga nokulungiswa kwezinto ezimnandi, eziqholiweyo kwaye ngokungafani nangoko, okwi-shish kebab kwi-microwave.
Imisebenzi ye-grill kunye ne-convection yefowuni inika ithuba lokufakela inyama ngokukhawuleza kude kube yinto enqwenelekayo yokwenyuka kwemveliso, kwaye kusetyenziswa ukuqheleka ukupheka i-shish kebab kwi-oven microwaves ayiyi kululeka kwaye izalise i-marinade ngongoma omangalisayo.
Ngezantsi kweli nqaku, sikuxelela indlela yokupheka i-shish kebab kwi-oven microwave.
I-chicken shish kebab iresiphi kwi-oven microwave
Izithako:
- Ifayile yenkukhu - 400 g;
- ipepper enkulu yeBulgaria - ii-pcs ezimbini;
- ii-mushroom - 100 g;
- ubusi - 1.5 tbsp. iipuni;
- i-soy sauce - 1.5 tbsp. iipuni;
- igalikhi - ii-cloves 2-3;
- Ingcambu yeginger ye-ground-1 ithispoon ngaphandle kwesilayidi;
- Umthunzi omnyama uphantsi komhlaba;
- ityuwa.
Ukulungiselela
Inyama yenkuku ehlanjulweyo kwaye yomisiweyo iyaqhelwa ngamacube, ihlanganiswe nge-marinade, eyilungiswa kwi-soy sauce, ingcambu ye-ginger, icinywe ngophicilo wegalikhi, ityuwa kunye nepepper, ixutywe ngokucokisekileyo kwaye ifakwe efrijini ngeeyure eziliqela. Emva koko usike umquba ococekileyo obomileyo obomileyo ube ngamacube, okufana nobukhulu kwiikhabhi zefenethi yenkukhu, unqume ama-mushroom zibe ngamacwecwe kunye nokunye inyama yenkukhu, i-pepper kunye nama-mushroom, uwafake kwi-skewers yamaplanga. Ngoku wongeza ubusi kwi-marinade, gubungela kude kudibanise, uthele umxube obangelwayo kwi-shish kebab kwaye uyithumele kwi-grill grill kwi-oven microwave, ubeka ipake encinane yamanzi phantsi kwayo. Sipheka malunga nemizuzu engamashumi amabini anesihlanu kwimodi yeGrill ngokuhlala uguqula i-skewers. Ukuba i-oven microwave ayinakuxhotyiswa ngalo msebenzi, unokupheka le shishe kebab ngendlela eqhelekileyo kwi-flat plate, okanye kwi-jar, malunga nemizuzu elineshumi elinesihlanu ukuya kwimashumi amabini anesibini, kwakhona ukuguqula i-skewers. I-drawback kuphela xa ulungiselela i-shish kebab ngaphandle kokugcoba kukungabikho kwe-crust.
I-shish shish kebab ne-mustard marinade kwi-oven microwave
Izithako:
- Izinkukhu zengulube - 1 kg;
- isardadi - 200 g;
- i-anyanisi - 500 g;
- Umthunzi omnyama uphantsi komhlaba;
- ityuwa.
Ukulungiselela
Geza kunye nomisi wenkomo yengqengqele, uthathe iinqunjana ezincinci, ungeze kuyo uhluthe i-anyanisi, itadi yetafile, ityuwa kunye nepilisi emnyama ngokutsha, uxoxise ngokucophelela yonke into uze ufake efrijini ngeeyure eziliqela. Emva koko siphuca iziqwenga kwi-skewers zokhuni size sipheke kwi-microwave ngendlela eqhelekileyo malunga nemizuzu engamashumi amathathu ukuya kwamashumi amane, ukuguquka rhoqo, ukuba kuyimfuneko, ixesha lokubhaka linyuselwa. Ukuba kukho i-"Grill" kwimovini ye-microwave, silungiselela i-shish kebab kwi-grate, ukubeka izitya ngamanzi phantsi kwayo. Ixesha lokupheka li malunga nemizuzu engamashumi amathathu. Konke kuxhomekeke kumandla esithandweni sakho somlilo.