Ukuqhekeza ngeeels, ukupheka ekhaya kangangoko kuninzi kwabanye. I-Acne kwivenkile zethu ayikho imveliso ethandwa kakhulu, ngaphandle kweBaltics.
Ukuqhafaza nge-eel, iiresiphi ezithandwa kakhulu kwiikiti lethu, sikulungelele. Ukuba ngokukhawuleza ufumene umkhiqizo onokoyiko njengoko ubhekile, ke uqaphele ukupheka okulula kunye nokupheka okumnandi.
Ukutshisa okutshisa nge-eel
Unqabile kakhulu kwaye uyamthanda imiqulu yokutshisa.
Izithako:
- ilayisi;
- ubhedu;
- Unagi sauce;
- zentlanzi;
- amaqanda - ii-2;
- zentlanzi;
- ioli;
- ama-nori amashidi (ngesantya se-2-3 amaqabunga kumqolo o-1).
Ukulungiselela
Ubunzima bomhlaba we-nori buhlanganiswe ngoluhlu oluncinci lwelayisi. Musa ukulibala ukushiya umgca, ukuze ugxube.
Finyisa umhlulo we-sauce, uhlukanise nelayisi kwisiqingatha. Ukupapasha i-eel ye-eel ngaphezulu kwe-sauce.
Roll roll kwaye uqine ukuphela kwephepha le-nori ngamanzi. Ukugqitywa kwephepha kuphephe kabini kwii-breadcrumbs, ngexesha ngalinye ngaphambi kokulifaka kwiqanda elibethiwe. Fry roll kwioli. Ioli kufuneka igubungele ngokupheleleyo umqulu wokugcoba. Sika umqolo osiweyo ube ngamaqhekeza amane. Sitshisa kushushu.
Imiqulu ene-eel kunye ne-avocado
Izithako:
- ubhedu;
- ama-sheori;
- irayisi ye-sushi;
- irayiniga;
- avocado;
- i-lettuce (amaqabunga);
- i-curd cheese.
Ukulungiselela
Sika i-eel kunye ne-avocado strips. Kwiphepha le-nori, ubeke ulayini welayisi odibene neviniga yerayisi. Emaphethelweni elayisi sifaka iinqonga ze-eel kunye ne-avocado, iifakwe kwi-tube. Vala umqulu oqinileyo, usike kwiindawo ezine. Khonza nge-soy sauce. Unomvuzo onjalo kunye ne-ginger ekhethiweyo.
Idibanisa ngokuthe tye i-eel ne-sesame ukunambitheka. Ukuba ufuna ukutya imiqolo nge-eel kunye nesame, unokongeza isesame ekuzaliseni. Okanye ugobe irayisi ngaphandle kwerayisi, uze udibanise imbewu yeesame.
Abafaki be-sushi kunye nemiqulu ngokuqinisekileyo baya kuxabisa iincwadi zokupheka ze- "Philadelphia" kunye ne- sushi maki . Bon appetit!