I-Cranberries ingenye yezona ziqhamo zasebusika eziphambili, ezithandwayo nothando lwendalo yonke ngenxa yombala ocebileyo, ngokufanelekileyo kwiiholide zonyaka oNtsha, kodwa nangenxa yezibonelelo ezi zigcinwe ngokwabo. Indlela enkulu yokufudumala nokuqinisa ukukhuseleka kukulungiselela isiselo se-cranberry enye yeendlela zokupheka.
I-Cranberry Drink is recipe kwi-multivariate
Qala ukuba uqhelane neziphuzo ezingekhozo zotywala ze-cranberry kule teyi elimnandi. Kuye akuyi kuyidinga ama-berries ngokwabo, kodwa kuphela ijusi ephuma kubo, enokuzenza okanye ukuthenga kakade.
Izithako:
- iibhegi zetiyi - 2 ii-pcs.;
- amanzi abilayo - 240 ml;
- i-cranberry ijusi - 1,9 l;
- ushukela ogqithisiweyo - 35 g;
- i-lemon - i-1 piece;
- iintonga ze-sinamoni - ii-3 ii-pcs.;
- i-clove yomhlaba-1/2 tsp.
Ukulungiselela
Setha imodeli "Ukufudumala" kwisixhobo, uthele amanzi abilayo kwisitya uze ulahle iibhegi ezimbini zeeyi. Emva kokuba itiye ibilisiwe, yongeza ijusi ye-cranberry, ushukela, iindidi zemon kunye neziqholo. Shiya isiselo esinokufudumala kwiiyure eziyi-2-3.
Ukuba kumyalelo wakho akukho multivarka, ulethe itiye ye-cranberry ekubiliseni, kodwa ungabilisi, uze udibanise ngesiqhekeza, ususe kwindawo yokushisa uze ushiye ubushushu ngeeyure ezimbalwa. Ukutshisa kwakhona ngaphambi kokusetyenziswa.
Isiphuzo se-Cranberry-ginger
Izithako:
- iintonga ze-sinamoni - iipcs 5.;
- ii-apula - iingcezu ezi-3;
- ii-oranges - iziqwenga 2;
- Ingcambu yeginger - 2 cm piece;
- iwayini ebomvu 750ml;
- i-apula ijusi - 230 ml;
- i-cranberry ijusi - 420 ml;
- bourbon - 115 ml;
- ijusi ye-1 lemon.
Ukulungiselela
Hlanganisa zombini iintlobo zejusi ngewayini elibomvu kwaye ubeke umlilo. Xa umxube uqala ukubilisa, faka ama-orang namaapulo, faka iintonga ze-cinnamon, ijusi lemon kunye ne-ginger. Ukunciphisa ukushisa ubuncinci kwaye ushiye isidlo ukuba udibene phantsi kwesiqhekeza imizuzu eyi-15. Ngaphambi kokukhonza, uthele kwi-bourbon.
UCranberry Utywala obuTywala
Izithako:
Isiraphu:
- ushukela - 135 g;
- amanzi 230 ml;
- i-cranberry - into e-1;
- iifrigi ze-rosemary-2 ii-pcs.
I-cocktail:
- isiraphu - izinto ezi-3/4;
- i-champagne - ibhotile ye-1;
- rosemary - 6 amasebe.
Ukulungiselela
Esipokeni, hlanganisa zonke izithako zesiraphu. Beka izitya kwi-heat ephakathi kwaye ulinde ama-crystals e-sugar to dissolve, kwaye ama-berries aphule. Susa isiraphu emlilweni, ufake ama-rosemary amaqabunga kuyo uze ushiye imizuzu emi-5, ngoko ke unzima.
Phala isiraphu ukuya phantsi kweglasi, wongeze ngokuthe ngcembe i-champagne kwaye uyihobe i-cocktail kunye ne-rosemary sprig.