Ukusuka kwibhontshisi ye-string ye-green is a lobio okumnandi. Emva kokuba uzame lo mdlalo wobuGeorgia ngolunye usuku, awukwazi ukuyeka. Kuya kuba luncedo kakhulu, luhlaza, luqala kwaye lugqibelele nakubantu abazila ukutya. Yaye indlela yokulungisa i-lobio ukusuka kwibhontshi yomtya, siya kukuxelela ngoku.
I-recipe lobio ukusuka kubhontshisi obuluhlaza
Izithako:
- i-bulb - 0.5 ii-pcs.;
- ama-walnuts - 50 g;
- ioli yemifino - 1 tbsp. isipuni;
- Iipilisi ezinomsoco - i-piece 1;
- utamatisi - 1 pc.;
- iparsley entsha - ukunambitha;
- iziqholo;
- igalikhi - ii-cloves 2;
- iibhontshisi ezinqabileyo - 200 g.
Ukulungiselela
Ukulungiselela i-lobio sithatha i-pan, uthele ioli, uphose umgqomo, ubeke umlilo obuthathaka kwaye uvale umzuzu wesi-5 ngesigqubuthelo. Emva koko, yifake kwisitya kwaye uyipholise. I-bulb ihlambulukileyo, ifakwe kwiikhabhi kwaye ifunwa ukukhanya kwioli enye. Emva koko wongeza i-pepper yaseBulgaria enobumnandi, uthathe umgca obunqabileyo, udibanise. Utamatato uhlambulukileyo, utyunjwe kwaye uphonswe kuyo yonke imifuno. Siyicima yonke into size silungele, size siphumelele ubhontshisi obudibeneyo obuluhlaza kwaye ungeze ityuwa ukunambitha. Sigcwalisa isidlo sihlambulule size sicinywe ngophicilo ngegalikhi, sifefe phezulu kunye nama-walnuts aqoshiwe kunye nee-herbs ezicolileyo. Sidibanisa kakuhle, sifudumise i-lobio ukusuka kwibhontshi ye-string ye-green and immediately useta etafileni ukuze kungabi pholile.
I-recipe lobio ukusuka kubhontshisi obuluhlaza ngesiGeorgia
Izithako:
- intambo yeembotyi - 1 kg;
- i-bulb - iziqwenga ezi-3;
- iqanda lenkukhu - 4 ii-pcs.;
- Iitamatisi ezinomsila - ii-3 ezicwangcisiweyo.;
- umhluzi wenkukhu okanye inyama - 100 ml;
- ibhotela iyancibilika - ukunambitha;
- iziqholo.
Ukulungiselela
Iibhontshisi zihlanjululwa, zihlanjululwe zize zithululelwe ngomhluzi. Yizisa kwisibiliso, gubungela ngesiqhekeza uze udibanise ngokushisa okuphantsi. Iibhubhu zihlanjululwa, zenziwe zibe zii cubes kwaye zithunyelwa kwi-pan yokucima. Hlanganisa iziqulatho, yongeza ityuwa ukunambitha kunye nexesha kunye neziqholo. Emva koko, gubungela ngesiqhekeza kunye ne-puff imizuzu eyi-10, uvuselela ngamanye amaxesha. Emva kwemizuzu emi-5, yongeza i-ghee. Ngaphandle kokulahlekelwa ixesha, sihlamba utamatisi, sinqumle kwiibhubhu ezincinci size siphoswe kwiimbotyi. Amaqanda ahluza ngokwahlukileyo kumxube kunye neengca zetyuwa. Gcwalisa umxube obangelwayo kunye nesitya sethu uze udilize uze ulungele, uvuselele. Ngaphambi kokuba usebenze, ufafaze i-lobio ukusuka kubhontshisi obuluhlaza kunye namayeza atsha.