I-Whiskey isiselo esinxilisayo esinomsoco ocolileyo kunye ne-taste tart. Inxila ngabapolitiki, abadlali kunye nabemi abaninzi. Nangona kunjalo, akuyena wonke umntu owaziyo ukusela kakuhle i-whiskey. Siza kukuphendula imibuzo eqhelekileyo kwaye sikuxelele izinto ezininzi ezithakazelisayo!
Ziyiphi iiglasi eziyiselayo i-whisky?
Ngenxa yoko kusela usetyenziso lweentlobo ezimbini zeesitya: iiglasi ezibanzi kunye nezantsi-ezixubileyo-ukuxuba i-whisky ne-ice, i-cola kunye ne-jus, kunye ne-tulip-shaped, apho unokuyixabisa ngokwenene i-taste, umbala kunye nephunga lesiselo. Ubushushu be-whiskey kufuneka bube malunga ne-18-21 ° C, ukuze isiselo siphumelele ukunambitheka kwayo kunye nesinambithe esinqabileyo.
Ukusela njani i-whiskey?
I-Scotch whisky isiphuzo saseScotland esivakelwe ngokuqhelekileyo ngamanzi. Ngokuqhelekileyo yenza ininzi yesibalo. Akukhuthazwa ukudibanisa nezinye iziphuzo, kuba liza kuphazamisa ukunambitha. I-Scotch inxile i-chilled, ngaphambi kokusetyenziswa, kufuneka ugubungele ibhotile. Musa ukuthululela iglasi kwi-brim - luphawu lokutya okubi. Ukusela i-scotch whisky ilandela i-sips encinci kwaye ingenazo i-straw, igalelo layo kunye nokugcoba iphunga. Jabulela yonke i-sip kwaye ungayigxumi ngokukhawuleza, uzama ukunambitha ipalale yonke.
Kwakhona, ungadli i-scotch tape, ukwenzela ukuba ungayiphuli i-charm yalesi siselo. Phakathi kokusetyenziswa kuyinto yesiko ukwenza iincinci ezincinane ngemizuzu engama-30.
Indlela yokusela i-whisky "Jack Daniels"?
UJack Daniels yi-whisky eyaziwayo yaseMelika enomdla ocolileyo kunye nentyatyambo yokutshaya. Abathengi beqiniso bakhetha ukuyiphuza ngokuhlukileyo kwizinto zonke, kwaye abanye bangancoma ama-cocktail yasekuqaleni asekelwe kwi-apple, ijusi yamanzi okanye iqhwa. Phuza le whiskey ngokukhawuleza, kunye ne-sips encinci, uyisiphunga emlonyeni wakho, kwaye ugxininise.
Usela njani i-whisky ne-cola?
I-Whisky kunye ne-cola ziyisiselo esivakalayo eCanada, eMelika naseYurophu. Le yindlela eyenziwa ngayo ngokuqhelekileyo kwimivalo nakwii-nightclub. Nangona kunjalo ukuba iresiphi yale cocktail yaziwa kuwo wonke umntu, kungekhona wonke umntu owaziyo ukuyisebenzisa kakuhle. Ubukhulu becala buxhomekeke kwinqanaba le nqaba kwaye li-1: 1.
Yintoni engcono ukusela i-whisky?
Indlela eqhelekileyo yokukhonza yi-whisky neqhwa. Kule meko, iqhwa eliphoqelekileyo kufuneka lithwale ininzi yeglasi. Kwinkqubo yokuqhaqhazela i-ice, i-whiskey inomdla ngakumbi kwaye ithambile.
Enye iresiphi yendabuko nguWhisky Toddy - i-cocktail eshushu. Ukulungiselela kwalo kwikhoyi ebomvu, i-whiskey, i-teon spoon yobusi kunye nejusi yamanisi yongezwa ukunambitha. I-cocktail enjalo ayidluliseli kuphela kwaye ivuselele kakuhle, kodwa nayo iyisilungiso esihle seqanda.
Kwakhona i-whisky idibene kunye ne-cranberry kunye nejusi ye-apula, xa ihlanjululwe kwisilinganiselo se-1: 2 kwaye yongeza i-ice crushed. Intlangano enhle ingenziwa nge-lemon, i-orange kunye negromnate ijusi, udibanise ngamanani amaninzi, kunye ne-schnapps okanye kungekhona i-lemonade enandi kakhulu. Kwiinkwenkwe ezinjalo zihlamba ipeli ye-sprig yesinti kunye neqhekeza lemon.
Ukongeza, nayiphi na i-whiskey inokudibaniswa kwikhofi entsha.
Yintoni onokuyiphuza i-whisky?
Ingaba iziqhamo ezihlukeneyo, kodwa kungekhona iziqhamo zentrase. Umzekelo, unokukhonza i-apula eluhlaza, uthathe izicucu ezincinci, iiperesi, iipricot okanye iqela leidiliya eziluhlaza. I-snack evulekileyo iya kuba yi-melon ecocekileyo. Kwakhona, i-whiskey inokunxila nge-tsholatshi kunye ne-lemon wedges.
Ukuba uzama i-whisky okokuqala, qalisa ngeScotland uze uyidle emva kokutya okanye ngokuhlwa. Kodwa unako ukusela i-whisky ngenjongo yokwelapha ngejusi ekuseni, kodwa kungabi ngaphezu kweesithathu.