Vareniki enobuqili kwi-cottage cheese - ezona ndlela zokupheka kubantwana kungekhona kuphela!

Amadonki alamandla avela kwi-cottage cheese - umjiki-burger, xa ufuna ukusungula isidlo sokutya esheshayo kunye nesidlo sasekuseni, esi sidlo sifaneleka kuzo zombini izihlandlo. Amacandelo afana ne-vareniki eqhelekileyo, ixesha elilodwa lichitha ubuninzi bexesha. Ukunyanga kunokulungiswa kokubili okunamanzi kunye namnandi, ngeerhafu ezihlukeneyo.

Indlela yokupheka i varenki enobuvila kwi-cottage cheese?

Vavinki enobuqili ukusuka kwi-cottage cheese bayakhiwa ngokukrakra njengento engeyiyo yenkulungwane ye-20, kwaye kukho inani elithile le nyaniso kulo, kuba ithuba lokupheka isidlo esishushu kunye nesinambitha ngemizuzu eyi-15 yinto nje yokufumana. Ukukhonza i-sloths ngobusi, ujamu, ubisi olunamanzi, i-yogurt, i-cottage cheese, rhoqo xa ufumana isidlo esitsha. I-salted ifanele i-gravy kwi-cream cream okanye i-mayonnaise. Abantu abanesilumko baphuma ngokumnandi, kufuneka ukhumbule imithetho embalwa.

1. Ukuba umgubo ugqithiselwa, unokuhlaziywa ngekhilimu omuncu okanye i-kefir.
2. Inhlama iya kuncibilika emlonyeni xa ukongeza ukhilimu.
3. Emva kokungeza imveliso nganye, i-cottage cheese kufuneka ibe ngumhlaba ukwenza ukuba ama-dumplings ahlambulukileyo avuke avuke.

Vareniki enobuvila ukusuka kwikotishi yasekotheni kubantwana - iresiphi

Vareniki enobuqili kwi-kottage cheese kubantwana - isitya esihle kakhulu sokutya okanye isidlo sasekuseni sekusasa, akunconywa ukuwapheka ngokusetyenziswa kwexesha elizayo, kuba balahlekelwa ngongoma. AmaBelarusiya abiza ezo ndawo zonyango, kunye namaTaliyane-gnocchi. Ngoko ukutsala abantu abancinci abanalo igama lokuqala elifanelekileyo ukuzama, kulula kakhulu.

Izithako :

• i-cottage cheese - 200 g;
• iqanda - 1 iqhekeza;
• umgubo - 4 tbsp. l.;
• ushukela - 1 tbsp. l.

Ukulungiselela

1. I-Cottage cheese ixutywe kunye noshukela kunye neqanda.
2. Gweba umxube kwi-blender.
3. Phala ngomgubo, uxoke inhlama.
4. Sika iziqhekeza, uphonsa emanzini etyuwa.
5. Pheka imizuzu embalwa, yifumane, ngokukhawuleza ukuba iimveliso ziya kuphakama phezulu.
6. Khangela i-vareniki enobuvila kwi-cottage shiese nge jam okanye ukhilimu omuncu.

Vareniki enobuqili kwi-cottage cheese ene-manga - recipe

I-vareniki enobuqili, i-vareniki enobucebisayo esuka kwi-cottage cheese ene-manga ifunyenwe, into eyona nto ayikuthi ihambe kakhulu kunye nezolimo. Kumele uchithe kumxube, ngoko intlama kufuneka ifakwe ubuncinci ubuncinane kwisiqingatha seyure. Ingqongqo encinane ekuhambeni, ngoko kuyimfuneko ukwenza iibhola ngezandla ezimanzi. Ukongeza umgubo awukho mfuneko, ukunambitheka kwe-cottage cheese kuya kulahleka.

Izithako :

• i-cottage cheese - 300 g;
• manga - 3 tbsp. l.;
• ushukela - 2 tbsp. l.;
• iqanda - 1 pc.

Ukulungiselela

1. Hlanganisa iqanda noshukela, ufafaze i-cottage shizi kunye nomango.
2. Gaya kakuhle, faka umgubo.
3. Vumela ukuba uvavanyo lulale ihafu yesure.
4. Gqitha "i-flagellum", ihlukaniswe zibe ziqhekeza.
5. Ubilise emanzini abilisiwe.
6. Ukukrazula ngekhilimu omuncu okanye ujam.

Vareniki enobuqili ephuma kwikotishi ye-kottage ngaphandle kwamaqanda

Ukulungiswa kweendoda ezilahlayo ezivela kwi-cottage cheese yinkqubo elula kakhulu, kufuneka ufune ukulinganisa. Kubalulekile ukuba ungatshintshi umgubo, ngaphandle koko ukulahla okuqhelekileyo kuya kuphuma. Unokwenza i-sloth curly, ubenqumle ngokubunjwa. Kwaye ukuba ngokukhawuleza ufumene ukuba iiqanda ziphelile, unokwenza nge recipe.

Izithako :

• i-cottage cheese - 250 g;
• ushukela - 1 tbsp. l.;
• umgubo - 3 tbsp. l.;
• isitashi - 1 tbsp. l.;
• ukhilimu omuncu - ubugcisa. l.

Ukulungiselela

1. Hlanganisa umgubo kunye ne-starch kunye ne-cottage cheese.
2. Yongeza ushukela, ukhilimu omuncu, ityuwa, ugxotha.
3. Knead inhlama, qhaqa iibhola.
4. Ubilise emanzini abilisiwe.
5. Khonze nge jam okanye ukhilimu.

Vareniki enobuqili ephuma kwikotishi yase-kottage kunye nomgubo welayisi

Inhlama yevakekiki enobuqili ene-cottage cheese iyalungiswa ukusuka kumgubo werayisi, owona luncedo kunokuba uqhelekileyo: u-hypoallergenic, uphucula umsebenzi wesisu kunye namathumbu, awuvumeli ukufumana ubunzima obukhulu. I-taste of cottage cheese kwisitya ayichaphazeli, ukuze zonke iingenelo zicacile. I-Cottage cheese ayikwazi ukuthathwa yomile, ngaphandle koko i-flavour tart iya kuba yintliziyo.

Izithako :

• i-cottage cheese - 700 g;
• amaqanda - amaqhekeza amathathu;
• umgubo welayisi - 150 g;
• ushukela - 2 tbsp. l.;
• ityuwa - 0.5 tsp.

Ukulungiselela

1. I-Cottage shiese igaya iswekile, ukuqhuba iqanda.
2. Yongeza umgubo, uvuse.
3. Ukuhlamba inhlama, velisa i-flagellum, yinqumle.
4. Bilisa emanzini amanzi, ubeke iplate.
5. Varenki enobuqili ephuma kumgubo welayisi kunye ne-cottage cheese inokuncedwa nayo nayiphi na i-gravy gravy.

Vareniki enobuqili ngeedrowa ezivela kwi-cottage cheese

Ukulahla okuluhlaza okuvela kwi-cottage cheese kuya kutshabalalisa iiplate, ukuba ungeze izithelo zomvini kwintlama. Ngaphandle kokuba ezi ziqhamo ezomileyo zenziwe. Eyona nto ibaluleke kakhulu isongezelelo kubantwana, iinqabileyo zinezixhobo ezinxamnye ne-antibacterial, zomeleza amazinyo kunye neensini. Ngaphambi kokuyongeza kwintlama, kufuneka ihluthe kancane.

Izithako :

• i-cottage cheese - 700 g;
• amaqanda - ii-2;
• ushukela - 3-4 tbsp. l.;
• i-0,5;
• iidimbi-2 tbsp. l.

Ukulungiselela

1. Gweba i-cottage cheese kakuhle kwisitya, ukuqhuba amaqanda.
2. Iimvumba zityhala amanzi aphelayo imizuzu emihlanu ukuhamba.
3. Ukufafaza iswekile, ivenkile, ityuwa.
4. Yongeza umgubo, uxoke inhlama.
5. Yenza iibhola, ubilise emanzini amanzi.
6. Phuma ngaphandle kweglasi, usebenze ngobisi oluncibilikileyo, ujam.

Vareniki enobuqili kwi-cottage shizi kunye ne-cherries - recipe

I-vareniki enobuqili ephuma kwi-cottage cheese iyanelisa ngokugqithiseleyo i-cherry, ingaxutywa kunye ne-sugar granulated kwaye isetyenziselwa i-gravy. Kukho kwakhona iresiphi kunye nokudibanisa amajikijolo kwiibhola ezenziwe, kufuneka uwasuse imikhosi ngaphambili. Kwaye uza kufuneka ukhawuleze ngokukhawuleza, de kube ii-cherries zingenalo iglasi, ngaphandle koko ukuzaliswa kuya kuba ngamanzi.

Izithako :

• i-cottage cheese - 250 g;
• ushukela - 2 tsp;
• umgubo - 2-3 tbsp. l.;
• cherry - 0,5 tbsp.

Ukulungiselela

1. Hlanganisa i-cottage cheese noshukela, iqanda, ityuwa.
2. Gquba kude kube lula, ubeke umgubo, wenze intlama.
3. Gqithisa ungqimba, nqunqa ama-mugs, ubeke i-cherries nganye, ufafaze ushukela.
4. Yenza iibhola.
5. Ukupheka iindwangu ezinomsola ezivela kwi-cottage shizi kunye nama-cherry emanzini amanzi, udibanisa i-teaspoon yeoli.
6. Khonza nge-syrup isiraphu.

Izitya zokulahlwa ngamanzi ezinomsoco ezivela kwi-cottage cheese - iresiphi

Imenyu eyahlukileyo iya kunceda i-vareniki enobucebile yelesiki, e-Italiya isitya esifanayo esifakwe kwi-ricotta, imango kunye namazambane. I-Cottage cheese ihlanganiswe ngokufanelekileyo kunye nemifuno enamanzi, i-basil, i-cumin kunye ne-nutmeg, ngoko ke le ngqungquthela encinci ye-slothers ikwahle kakhulu, kwaye abaninzi bayayithanda.

Izithako :

• i-cottage cheese - 250 g;
• iqanda - 1 iqhekeza;
• ushizi onzima - 100 g;
• nutmeg - 0.5 tsp;
• iparsley - 1 iqela.

Ukulungiselela

1. I-Grate ishizi kwi-grater.
2. I-Grass nquma okanye ugaye.
3. Hlanganisa i-cottage cheese ngeqanda, faka iityuwa, i-pepper, iitrob, ushizi.
4. Beka umgubo, ubeke inhlama.
5. Gqitha "i-flagellum", usike, ubilise kumanzi abilisiwe.
6. I-vareniki enobuchopho enamafutha avela kwi-cottage ushizi efafazwe ngeeshizi kunye namayeza.

Vareniki enobuqili nge-cottage shizi kunye noshizi

Vavinki enobuqili kwi-cottage cheese edibeneyo iya kuzalisa i-cheese ekhuni, yenziwe ibe yinhlama, ifafazwe ngama-sloths alungiselelwe. Le recipe ingasetyenziselwa zombini izitya ezinomso nezosawoti, kuphela isixa setyuwa kunye noshukela. I-Cottage cheese kufuneka ithengwe ekhaya, kungekhona emanzi, ngaphandle koko kuya kufuneka ihlawulwe ngomgubo.

Izithako :

• i-cottage cheese - 250 g;
• amaqanda - i-1 piece;
• ushizi onzima - 150 g;
• umgubo - 8 tbsp. l.;
• ukhilimu omuncu - 3 tbsp. l.;
• ubusi - 1 tbsp. l.;
• ushukela - 2 tbsp. l.

Ukulungiselela

1. I-grate ye-cheese kwi-grater efanelekileyo.
2. Hlanganisa i-cottage shiese, ujusi, ushizi, ushukela, iqanda.
3. Yongeza ityuwa, yongeza umgubo.
4. Ukuhlamba intlama, yenza iibhola.
5. Lahla ngamanzi abilayo, gcina imizuzu emihlanu emva kokuba bavuke.
6. Ukucoca ngeshizi enomhlaza, kunye nosawoti - kunye nemifino.

Vareniki enobuqili kwi-cottage ushizi kunye nemifuno - iresiphi

I-recipe yasekuqaleni - i- vareniki enobuqili ene-cottage ushizi kunye nemifuno , abaninzi abafazi bafafaza nge-garlic. Iba ngumtsalane obushushu kakhulu, othululwayo ngekhilimu omuncu okanye ibhotela. Kuyinto ehlekayo ukulungiselela i-sauce encinci ye-ukhilimu ngokufaka i-garlic echotshoziweyo kunye netyuwa kuyo. I-Curd iyinqweneleka ukugawula i-sieve.

Izithako :

• i-cottage cheese - 400 g;
• amaqanda - ii-2;
• umgubo - 1 into;
• ukhilimu omuncu - 50 ml;
• ibhotela - 50 ml;
• isitashi - 1 tbsp. l.;
• i-dill - 1 bunch;
• igalikhi - 2 cloves.

Ukulungiselela

1. Gaya imifino, unqumle igalikhi.
2. Hlanganisa i-cottage ushizi, amaqanda, yongeza isitatshi kunye ne-ukhilimu omuncu.
3. Hlanganisa nemifuno kunye negalikhi, yongeza ityuwa.
4. Phala ngomgubo, uxoke inhlama.
5. Sika, ubilise ngamanzi abilayo.
6. Ukucoca ngamacube.

Vareniki enobuqili kwi-kottage cheese kwi-multivariate

I- vareniki enobucebile , enobucebisayo ne-cottage cheese kulula kakhulu ukwenza nakwi-multivark. Le ndlela ayiyikuphelisa isidingo sokutshintsha, kodwa isusa ukwesaba ukuba i-vareniki iya kutshabalalisa kwaye ilahlekelwe yimpumelelo. Kukho iresiphi yasekuqaleni kunye nokongezwa kwebhanana, amaninzi amaninzi enza izidlo ezinjalo iintsana, inhlama iyajika ibe yinto encane.

Izithako :

• i-cottage cheese - 300 g;
• iqanda - 1 iqhekeza;
• umgubo - 100 g;
• ibhanana - isiqwenga 1;
• ushukela - 1 tbsp. l.;
• ukhilimu omuncu - 3-4 tbsp. l.

Ukulungiselela

1. Gweba ushizi, shaya iqanda, usonge ishukela, ityuwa.
2. I-grate grate, ifake inhlama.
3. I-vareniki enobuceke kakhulu kwi-cottage cheese iya kufumaneka xa umxube utyatywe ngokugqithisileyo.
4. Beka umgubo, uxoke.
5. Sika i ziqwenga.
6. Kwi-multivarka ukuhambisa amanzi, usethe ulawulo "Varka", manzi ityuwa elincinane.
7. Phonsa amaqatha, upheke uze ulungele, kufuneka aphakamise phezulu.