Iklabishi imifuno enomdla kakhulu kunye nomxholo omnandi we-vithamine kunye neendawo zokutya ezifanelekileyo. Kunzima ukuyicinga intsapho engasidli esi siqhamo: ngaphandle kwayo, i-borsch epheleleyo ayinakwenzeka, kwaye ebusika kunye neklabishi yasentwasahlobo ngokubanzi igcinwa yizilwanyana zethu ezibuthathaka ngenxa yokungabikho kwamavithamini kunye neelanga. Yingakho abaninzi abanomdla "kwihektare ezintandathu" bakhetha ukukhula iklabishi ngezandla zabo, ukuze bafumane isityalo esicocekileyo seekhemikhali. Kodwa abo bahlali behlobo, abaqala ukutshala imifuno, banokujamelana neengxaki ezininzi. Emva koko, iklabishi, njengazo nayiphi na isityalo sezolimo, inempawu ezininzi. Oku kusebenza nakwixesha lokuvuna iklabishi emhlophe. Oku kuya kuxoxwa ngazo.
Xa uhlambulula iklabishi?
Isikhathi sokuvuna esikhethwe ngokuchanekileyo seklabishi siqinisekisa ukugcinwa kwexesha elide kumlimi weloli. Inyaniso kukuba ukuba iintloko ziqokelelwa ngokukhawuleza, ziya kuphazamisa ngokukhawuleza kwaye ziphose iintolo. Ukuba iklabishi ivunwa ngaphambi komhla ofunekayo, iya kutshabalala kusasa kwaye ibe yinto engenakusetyenziswa.
Ngokubanzi, okokuqala, phambi kokuvuna kwintsimi, umnini-myezo kufuneka aqwalasele iimpawu ezibonakalayo zokukhula kweklabishi. Ngokuqhelekileyo iklabishi iyaqala ukuluhlaza okwezantsi lwamacembe. Kule meko, ifomki kufuneka iphumelele impawu kwiindidi ezahlukeneyo kwaye iyanzima. Kodwa ngaphandle kwezi mqondiso, umntu kufuneka athembele kwiimpawu ezithile. Ukuba sithetha malunga nexesha lokususa iklabishi yakudala, ngoko ixesha elifanelekileyo loku oku kuphele ngoJulayi-Agasti. Nangona kunjalo, gcinani engqondweni ukuba iintloko zeentlobo zokuqala zokuvuthwa azigcinwanga ixesha elide, ngoko kulungile ukuzisebenzisa ngokukhawuleza, kwaye ungagcini.
Ngokumalunga nexesha lokuvunwa kweeklabishi iintlobo zokuvuthwa phakathi kwexesha, ngokuqhelekileyo kunqunyulwa iifolokhwe zemifino ngoSeptemba. Ukuba uhlakulele inkcubeko yokugcina ixesha elide, sincoma ukuba ungavumeli ukuba iintloko zifakwe. Ukuba oku kwenzeka (njengoko kwaziwa, amaqabunga ayenzeka ekuqaleni kwekwindla kusasa), kungcono ukuvumela iklabishi ukuba ihleli kwaye iyinqumle.
Ukuba sithetha malunga nexesha lokususa iklabishi ekupheleni, ixesha elifanelekileyo loku kuphela ngo-Oktobha-phakathi koNovemba. Ixesha lokusika intloko lonyulwa ngokuya kwenjongo yokusebenzisa imifuno: umzekelo, iklabishi iklabishi ichithwe kakuhle phakathi kwe-Oktobha. Ukuba iindidi ezinokukhula emva kwexesha zicetywayo ukuba zisetyenziselwe ukugcinwa kwexesha elide, kufuneka imifuno ifakwe kunye neengcambu ngasekupheleni kukaOktobha-ekuqaleni koNovemba. Kwaye ukuphucula umgangatho weklabishi kwantyantya yamanzi, kwaye ngokuhlwa baqokelela. Musa ukwethuka xa iklabishi ikhululeka-imifuno ayinayo i-snap ebandayo kwi--5 degrees. Nangona kunjalo, ukuba oko kwenzeka, musa ukusika iintonga ngaphandle kwendlela - iifoloko ziza kuphazamisa kwaye zilahle. Kungcono ukulinda de kube amaqabunga athathwe.
Kubaluleke ngokukodwa ukuqwalasela iimeko zemozulu zokuvuna ngempumelelo iklabishi. Iifoloko ezigqwesileyo zigcinwe, eziqokelelwe ekushiseni okuphantsi kwee-+ 5 + 7 degrees, ngokukhethekileyo kwimozulu yelanga, kodwa kungekhona ngosuku oluphezulu. Ngaphandle, mhlawumbi, iintlobo zokuvuthwa kwasekuqaleni.
Ungasindisa njani isivuno seklabishi?
Ukongeza kwiqoqo efanelekileyo yeifoloko, iklabishi kufuneka igcinwe kwiimeko ezifanelekileyo. Okokuqala, ungene kwisivuno esivunyiweyo: hlukanisa iintloko eziqhekekileyo okanye ezikhululekile, eziza kuqala ukuhlakala kwindawo yokuqala. Kukulungele ukunyamezela iifolokhwe ezinobusika kunye namaqabunga amabini anobumba obuhlaza. Amaqabunga amnyama asusa, aphe ama-cutlet, ashiya kuphela 3-4 cm.
Izintloko ezikhethiweyo zifakwe kwisiseko phantsi kweebhodi, utyani okanye izitena kunye nama-cobs ukuya phezulu kumaqondo aphezulu ukuya kuma-3 + 4 degrees. Ngendlela, ukuphepha ukubonakala kokubola, igumbi lokugcina likhuselekanga kangcono likhutshwe ngeqabunga elimhlophe.