Kungekude kudlulileyo, umntu oqhelekileyo ufunde malunga nomxholo onjenge- GMOs kwaye ngenxa yesizathu esithile uvelisa umonakalo omkhulu wempilo. Umncintiswano weemveliso ezicocekileyo kwendalo, engakwazi ukulimaza imeko yomzimba, yaqala. Ukuze kunqunyulwe iindlokhwe ezininzi ngezilwanyana eziguqulweyo, kubalulekile ukuqwalasela ngokucophelele esi sihloko.
Impembelelo ye-GMO kumzimba womntu
Zixhobo zo kuzalwa. Nantsi indlela ongachaza ngayo ngokuchanekileyo ukuba iimveliso eziqulethe i-GMO zichaphazela njani umzimba womntu. Uninzi lweengcali zenzululwazi ziye zabonisa ukuba isonka, ibhotela kunye nezinye izinto ezininzi, ezifakwe ngama-chromosomes eziphilayo eziguqulwa, zikwazi ukuhlakulela ukungabikho komntu kumntu. Ngaphezu koko, ukuba oko akunakubonakaliswa kubazali, abantwana babo, abazukulwana abazukileyo bangenakukwazi ukuvelisa inzala.
Ngaphezu koko, inzakalo ye-GMO ikwaye kwinto yokuba ngokuhamba kwesikhathi, umzimba awuyi kukwazi ukunqoba nayiphi na isifo, akukho-antibiotic. Ukongezelela, kukho ukuphakama okuphezulu kokuphendula, okungazange ifundwe yihlabathi lezesayensi. Ukungafani kwezifo zokuxhatshazwa komzimba akufakiwe.
I-GMO kwimveliso yokutya yithekiti kwihlabathi lomhlaza, isifo sikashukela, kunye neengxaki zamathumbu. Ukuba iphakhethi ibonisa enye yezi zinto ezilandelayo, kungcono ukuhlawula imali kwaye uthenge umkhiqizo mveliso kunokuba ubethekele wena kunye nosapho lwakho: E171, E173, E103, E141, E150, E122.
Imveliso equkethe ii-GMO
Kuzo zonke iimveliso zesihlanu, ezisezintlu zeetitolo zedolophu, ukuxinwa kwe-transgenes kudlula uphawu oluvumelekileyo. Okokuqala, isaladi, ilangala, iitato, iitapile, i- zucchini , i-strawberries. Kwaye iimayonnaise kunye neetchup zenziwa ngcono ekhaya. apha ii-GMO ziziswa rhoqo. Kwakhona le netyhefu yile mveliso yelusi, umgubo, ushokoledi, ubisi lwe-soy. Ukuba ukhangele inyaniso ebusweni, iimveliso ze-GMO zamahhala yinto ekhulile ngezandla zakho.
