Ukuba emva kokudliwayo unamazambane amancinci, ungakhathazeki, kuba unokwenza isidlo esiphundu kunye nesantlandlolo - i-pancake.
Amafritta anamazambane ahlambulukileyo
Izithako:
- iifatata ezifihliweyo - 400 g;
- umgubo - 3 tbsp. iipuni;
- iqanda - 1 iqhekeza;
- iziqholo.
Ukulungiselela
Makhe sijonge kwindlela elula yokwenza ama-pancake amazambane. Kwizambatho ezisileyo siphula iqanda size siphonse iziqholo. Kancinci kongeza umgubo uze udibanise kakuhle. Epenini, sitshisa ioli, sisasaze inhlama ngepuni kunye nefry fritters kumacala onke.
Amafritta anamazambane ahlambulukileyo kunye noshizi
Izithako:
- amazambane ahlambulukileyo - 5 tbsp. iipuni;
- iqanda - 1 iqhekeza;
- ushizi - 100 g;
- ioli;
- umgubo - 3 tbsp. iipuni.
Ukulungiselela
Sibeka amazambane abusiweyo kwisitya, engeza iqanda elikhukhuni lenkukhu kwaye ungeze ushizi osikiweyo. Emva koko uthele ngomgubo uze udibanise kakuhle. Sifaka i-pan yokutshisa emlilweni, uthele ioli uze uyitshise. Ukusaba inhlama yezambatyambo ngepuni yamanzi kunye nefryter fritters kwi-crust crispy, kwaye ke ubakhonze nge-ukhilimu omuncu.
I-Recipe ye-pancake kwiifatata ezifihliweyo
Izithako:
- amazambane ahlambulukileyo - 500 g;
- umgubo - 3 tbsp. iipuni;
- manga - 4 tbsp. iipuni;
- ioli yohlaza - 20 ml.
Ukuzaliswa:
- ushizi - 50 g;
- iziqholo;
- isobho - 1 pc.
Ukulungiselela
Kwi-mbatata ephucukileyo siphula iqanda le inkukhu, yongeza ityuwa uze ungeze iziqholo. Emva koko uthele ngomgubo uze uxoke inhlama. I-Frankfurters i-cirkle, kunye nezikwere ze-shinkuem. Kwi-saucer sifaka i-manga encinane. Sakha amaqebelengwane amancinci ngezandla ezimanzi, ukubeka i-sausages ngeeshizi kunye neefom pancakes. Siyawathululela kwi-semolina kwaye siwabeka kwi-skillet elishisayo kunye nebhotela. Fry de iyakhiwa kwaye ikhonze, ifafazwe anyanisi eluhlaza.
Amafritta anamazambane ahlambulukileyo kunye nenyama
Izithako:
- i-350 g;
- i-bulb - 1 piece;
- amazambane - 600 g;
- ioli;
- iziqholo .
Uvavanyo:
- iifatata - 1 kg;
- iqanda - 1 iqhekeza;
- umgubo - 1 into;
- ityuwa ilungile.
Ukulungiselela
Sihlambulula i-anyanisi, i-melkko shinkuem kunye ne-passeruem kwioli. Emva koko, sifaka inyama enobisi kunye nefry, ivuselela rhoqo. Yongeza ityuwa, yongeza naziphi na iziqholo uze ubeke ukulungiswa kwisitya. Ukuze inhlama, sibilisa ii-mbatata kwaye sipheke amazambane ahlambulukileyo. Xa ipholile, siqhuba kwiqanda kwaye siyixube. Emva koko uthele ngomgubo, usawoti uze uqhube uze udibanise. Ukusuka kwenhlama yifom i-sausage ende kwaye uyiqheke. Ngamnye wabo uhlambulukile kwiintendelezo zezandla zethu kwaye sibeka izinto zokutya ngaphakathi. Gcina iimida kunye nokucoca amafritter kwi-crust crispy.