Buckwheat

I-Krupenik isidlo esithakazelisayo, esinokukwazi ukuxuba imenyu yakho yemihla ngemihla. Enyanisweni, i-krupnik i-casserole, ilungiselelwe kwii-cereals eziphekiweyo (ungatsho, i-porridge, ngamanye amaxesha ubiliswe ngobisi) ngokudibanisa kwezinye izithako: amaqanda, i-cottage cheese, ukhilimu omuncu.

Siyakukuxelela indlela yokwenza i-buckwheat esuka kwibhakkwheat nge-cottage cheese, iresiphi ilula, kodwa esi sidlo sihluke kakhulu kwisidlo sasekuseni esinempilo nesondlo, isidlo sasemini okanye isitya sesibini isidlo. Ngokomgaqo, loo casserole inokuthi ithathwa njengento yokutya.


Buckwheat

Izithako:

Ukulungiselela

Kwinguqu ebaluleke ngakumbi, gcwalisa i-buckwheat kwi-Kazanka kunye nenani elichongiweyo lamanzi abilayo okanye ubisi olufudumeleyo, gubungela ngesiqhekeza uze usigubungele ithawula. Ngethuba nje xa i-buckwheat iphosa, iya kuba ilungele ukugcinwa kwazo zonke izinto ezincedisayo. Ngaphandle koko, uthele i-buckwheat ngamanzi kwaye emva kokubilisa, cwina ngobushushu obude uze uphekwe phantsi kwesiqhekeza, ngamanye amaxesha uvuselele.

Ngoku sikulungiselela i krupnik ngokwayo. Songeza amaqanda kunye noshizi ephekiweyo kunye nekhilimu omuncu ukupheka i-buckwheat. Umxube akufanele ube nkulu.

Lubhalise ifom yangaphakathi ephakathi kunye nenxalenye yeoli (i-silicone ayikwazi ukucoca). Gcwalisa ifom ngexube ye-egg-curd-yeqanda kwaye uyithumele ukuba ibhakawe kwi-oven eshushu ngaphambili kwiqondo lokushisa malunga nama-degrees angama-200 kwi-ovini malunga nemizuzu engama-25. Ngaphambi kokuba udibanise kwiindawo ezithile, i-raspberries ihlile kancane. Buckwheat kusuka kwibhakkwheat kulungile ukukhonza nge-sauce yenyama, kunye / okanye ukutyunjwa kwi-akhilimu omuncu.

Kwinguqu elula, kunokwenzeka ukuba ulungiselele i-raspberry ngaphandle kwekottage shizi kunye / okanye ukhilimu omuncu, usebenzisa amaqanda kunye ne-buckwheat kuphela.

I-Krupenik ye-buckwheat ingalungiselelwa kwi-multivark.

Krupenik ukusuka kwi-buckwheat kwi-multivarka

Sebenzisa izithako ezifanayo njengokwenza iresiphi enkulu (jonga ngasentla).

Ukulungiselela

Okokuqala, pheka i-buckwheat, oko kukuthi, yizalise ngamanzi kwisitya sokusebenza se-multivarker, faka isitya kwindawo yokusebenza, vala isiqhekeza kwaye ugcine kwimodi ye-preheat (inokwenzeka ngexesha elihlukeneyo kwimimodeli eyahlukeneyo, funda imiyalelo yesicaciso esithile). Emva koko kufuneka uhambise i-buckwheat kwisitya, geza isitya sokusebenza, u-oyile, ulungise umxube wokuqala (jonga ngasentla), gcwalisa isitya ngomxube upheke, uphinde ulandele imiyalelo ngokukhetha imodi nexesha.