Ukuba iindwendwe ziza kungalindelekanga kwaye akukho nto yokunika itiye - i-muffins ebisi iya kuba yinto ekhethekileyo. Ukupheka okunjalo kuya kunceda ukunceda kwaye kubangele bonke abantu abakhona.
I-Recipe ye-muffins ebisi
Izithako:
- umgubo - 245 g;
- ubisi - 245 ml;
- ushukela - 155 g;
- Ukupheka i-powder ngenhlama - 10 g;
- iqanda likhethiweyo - 105 g;
- ibhotela - 65 g;
- Vanillin - ukuya kwintetho;
- i-powder powder;
- i-lime - 1 pc.
Ukulungiselela
Kwisitya, sidibanisa ufulawa kunye noshukela kuqala, siphonsa ipowder yokupheka, i-vanillin kunye ne-scated peme peel. Kwesinye isitya sisibetha amaqanda, sitshulule ubisi olusenyongweni kunye ne-bhotile. Emva koko, uthele emxube owomileyo, udibanise uze usasaze inhlama ibe yintlobo ekhethekileyo. Siyabhaka ama-muffins emizuzu engama-15 kwaye sibakhonze etafileni, ukufefa i-dessert kunye noshukela oluyimpuphu.
I-muffins ebhokheni yobisi
Izithako:
- Umgubo wengqolowa - 315 g;
- i-cocoa - 85 g;
- i pow powder - 10 g;
- i-soda - pinch;
- ushukela - 195 g;
- ibhotela - 105 g;
- ubisi - 245 ml;
- iqanda - 2 iziqwenga;
- tshokoleta enobuhlungu - 215 g;
- ijusi lemon - 1 tbsp. isipuni.
Ukulungiselela
Ubisi uthele umso we-lemon udibanise kakuhle. Ikhekhelethi yaphulwa ibe yizicucu kwaye ibeke eceleni ngenxa yokuhlobisa. Kwisitya, shaya amaqanda ngeeshukela uze ungeze ibhotela edibeneyo. Ngokukhawuleza uthele ngobisi obomuncu uze uthele ngomgubo, i-cocoa, i-soda kunye ne-powder baking. Yongeza i-chocolates etyutyiweyo kwaye uthele inhlama phezu kwesikhunta. Phezulu ngecolethi efafazwe kunye ne-muffins ebhakabisi ngobisi obumuncu malunga nemizuzu engama-20, ide iphekwe.
Iimfumfesi ngobisi olunamanzi
Izithako:
- i-margarine e-creamy - 205 g;
- iqanda - 2 iziqwenga;
- Ubisi olunamanzi - 195 ml;
- umgubo - 305 g;
- i-powder baking-5 g;
- amajikijolo - ngokuthanda.
Ukulungiselela
I-margarine ye-cream iyancibilika, ipholile kwaye idibanise nobisi olunomlilo. Emva koko uphula amaqanda, uthele umgubo wengqolowa, upheke umgubo uze uxoke inhlama. Yongeza amajikijolo kwaye ubeke ubunzima kwiibumba ze-muffins. Bhaka ukunyanga kwiqondo lokushisa kwama-180 degrees 35-40 imizuzu.
Ii-Muffins ngobisi ngeipulo
Izithako:
- umgubo - 305 g;
- ushukela - 105 g;
- ii-apula - iziqwenga ezimbini;
- Ubisi obuninzi - 235 ml;
- ioli yohlaza - 65 ml;
- iqanda - 45 g;
- i pow powder - 10 g;
- Vanillin - ukuya kwintetho;
- Isibini esingumGrike esihlanjelweyo - 65 g;
- ushukela kunye nesinamoni - ukufefa;
- umnyama omnyama - ukunambitha.
Ukulungiselela
Ii-apula zihlanjululwa kwaye zinqunywe kwiikerubhi ezincinci, kwaye amanqwanqwa aphetshiwe. Kwisitya, uthele zonke izithako ezomileyo - umgubo, ushukela, i-vanillin kunye ne-baking powder. Kwesinye isitya, shaya iqanda, uthele ngobisi obomuncu kunye neoli yezityalo. Sidibanisa iziqulatho ezimbini kunye nokuxolela inhlama ukuya kwiimeko ezihambelanayo. Yongeza ii-apula, iinqabileyo, iinantambo kwaye ubeke ubunzima kwiibumba, ufefe ushukela kunye nesinamoni. Bhaka iifomfini ezinomileyo kwiibisi 20 imizuzu phambi kobusuku.