I-cookie i-curd - 8 zokupheka zangaphambili zeesekese kwi-cottage cheese

I-cottage cheese pastry inenzuzo engenakuphikiswa ngaphezu kwezinye iiswidi. Ukongezelela kokutya kunye nokunandipha intle, kuzisa iinzuzo ezinkulu kumzimba, njengoko kuyenziwa ngenye yezona zinto zisebenzisekayo kwaye zibaluleke kakhulu kwimveliso yobisi.

Ikhukhi kwi-cottage cheese pastry

I-recipe yokukhupha ikhukhi ekhaya iya kuba yinto encinane kwaye ilula, kwaye icoceke ngakumbi, kubandakanywa nezinye izithako ezongezelelweyo kwaye zibonakaliswe ngeteknoloji enzima. Naluphi na owufanelekele ingqalelo yakho, njengoko inika umphumo obalaseleyo ohambelana neendleko ezenziweyo.

I-Cottage cheese curd ikhukhi

Emva koko, uya kufunda indlela yokulungiselela i-cottage cheese pastry, ukukhumbuza ukubonakala kwayo, iinyawo zeenyawo. Awudingi naziphi izakhono ezizodwa okanye izakhono. Iingcebiso ezilula kunye nezifikeleleko ziya kunceda ukuhlangabezana nale ngcamango nokuba ngabaqalayo kwishishini lokutya.

Izithako:

• umgubo - 320 g;
• i-cottage cheese - 200 g;
• iqanda - 1 iqhekeza;
• ibhotela - 180 g;
• i-soda hydrated-5 g;
• i-vanilla - pinch;
• ushukela wokutya.

Ukulungiselela

1. Gubha ioli echitshiweyo, yitshise i-cottage ushizi, i-soda, ihlanjwe ngomgubo, i-vanillin, uqhube kwiqanda udibanise kakuhle.
2. Beka isikhephe esikhwameni kwaye uhlambulule iyure kwisiqholo.
3. I-Roll com kunye nocingo obuncinci ukuya kwi-5 mm, nquma ingilazi yegug.
4. Gcwalisa iibhentshi kwisiqingatha kabini, ngexesha ngalinye udibanisa amacandelo e-crystals.
5. Bhaka i-cottage cheese i-pastry yesikhumba esikhwameni kwesikhumba e-180 degrees imizuzu engamashumi amabini.

I-Cottage cheese cookies "I-Rosochki"

Ukuba ufuna ukunyusa iindwendwe okanye amalungu omndeni, kodwa ungayisebenzisi kwizinto eziphathekayo eziphathekayo ze-dessert, lungise i-cookie "i-Rosochka" kwi-cottage cheese dough. Ifomu engavumelekanga yemveliso ngendlela yeentyatyambo ivelisa ukuvakalelwa kwangempela, nangona inhlama ilungiselelwe kwiingxelo ezintathu usebenzisa izixhobo ezikhoyo.

Izithako:

• umgubo wengqolowa - 550 g;
• amaqanda - ii-2;
• i-cottage cheese - 250 g;
• igargarine - 200 g;
• i-soda hydrated-5 g;
• ushukela ogqithisiweyo - 200 g;
• vanilla;
• i powder yokuhlobisa.

Ukulungiselela

1. Hlanganisa onke amacandelo okushisa kwegumbi kwisitya, izakhiwo ezihamba ngokukhawuleza ziqala kuqala.
2. Yenza inhlama, yifaka esikhwameni kwaye uhlambulule kubanda malunga neyure.
3. Phuma isiseko kwitafile ephuliweyo, cima iigs.
4. Gcina i-workpieces kwiiqhekeza ezine eziqhekezayo, uqaqambe kunye nemiqulu, usike kwisiqingatha kwaye ubeke phantsi kwesikhumba.
5. Phendukela emacaleni, unike iimveliso ukuma kweeresi, kwaye ubhaka kwi-degrees ezili-180 kwimaminithi angamashumi amabini.
6. Ngaphambi kokuba usebenze, krazula i-curd i-curry nge powder.

I-Cottage ushizi kunye nama-bhisikidi ebhanana

Ukufumana ngokwenene ukutya okunempilo, ukuxhamla okanye imifuno yemifuno kuya kuba i-curd cheese checuits ngokukhawuleza kunye neebhanana kunye ne-oatmeal. Ukubunjwa okulinganayo kwale dessert kukuvumela ukuba uyisebenzise phantsi kwesondlo esiqinileyo. Iibhentshi ziyakunqandwa ngaphambi kokuba umoya uqhutywe kwi-poppy, i-sesame, i-nuts echohliweyo okanye i-coconut shaving, eyongezelela ngakumbi i-pallette yenkokhelo ebaluleke kakhulu.

Izithako:

• iibhanana - iziqwenga 2;
• i-cottage cheese - 300 g;
• amancinci ama-oatmeal - 200 g;
• iinqununu zokukhetha ukususela.

Ukulungiselela

1. Ubhanana kunye ne-cottage cheese banjelwa nge-blender, kuxutywe kunye ne-flakes kunye nobukhulu bunokususwa kwi-shelf yefriji enye iyure.
2. Gqabha iibhola, uzifake kwii-breadcrumbs ezikhethiweyo, cindezela phantsi ukuze ufumane ikhekhe ephahleni uze uyibeke esikhwameni.
3. Bhaka i-cookie i-cookie idibeneyo kwaye ilungele imizuzu eyi-15 kwi-degrees ezingama-180.

I-Cottage ushizi we-pastry noshukela

I-Cottage cheese cookies, iresiphi echazwe ngezantsi, iya kukukholisa kunye nesimo esibucayi, esiphumelele ngenxa yokusetyenziswa kwethekhnoloji elula. Ikhefu elikhethekileyo linamathele kwi-grass, i-sweet grains. Abanye abesifazana abayinxalenye yeswekile esetyenziswayo xa kuqhutshwa, kuyacetyiswa ukuba ithathe indawo ngomhlanga, oya kunika i-caramel flavour flavour.

Izithako:

• Umgubo wengqolowa kunye noshizi lwe-cottage - 250 g;
• ibhotela - 50 g;
• ushukela - 200 g;
• i-powder baking-20 g.

Ukulungiselela

1. Ukucoca isahluko seswekile, ezinye zidibene neoli egalelweyo kunye nezinye izithako kwaye ivelise ibheki.
2. Yenza inhlama ibe yinqwelwana elincinci, yiphinde uyiqingathe kwaye uphinde uphinde ulandele kabini.
3. Susa inhlama esesitheleni sefriji ngeeyure eziliqela.
4. Ukwahlula isiseko zibe ngamacandelo amabini kwaye uyifake kwishukela ukuze ufumane amaxhama amancinci amancinci.
5. Ukuwaphuza ngokukhululekileyo ushukela phezulu, vula emacaleni amabini ngaphakathi uze uwaqheke ube ngamacentimitha, uwafake emanzini kwaye ubhake imizuzu eyi-10 kwii-180 degrees.

I-Cottage Cheese ne-Oatmeal Cookies

I-cookie i-curd, iresiphi elula eyoyikholisa ngokukhethekileyo abo banqwenela ukutya ngokubanzi kunokwenzeka kwimveliso efanelekileyo, ilungiselelwe ngesiseko se-oatmeal. Ngenxa yolu hlobo oludliwayo luninzi lwekharoriki, kodwa i-taste is still in altitude.

Izithako:

• ii-oats ezincinane-1 iglasi;
• i-cottage cheese - 120 g;
• iqanda - 1 iqhekeza;
• ibhotela - 60 g;
• ushukela - 100 g;
• i pow powder - 10 g;
• isinamoni - 5 g.

Ukulungiselela

1. Zonke izixhobo zidibene kwisitya, zixutywe kwaye zivunyelwe ukuma malunga nemizuzu engamashumi amathathu.
2. Zihombise iibhola, zibeke kwisibhinqa esinqunywe kwiphepha lokubhaka uze unike i-cottage cheese kwi-oatmeal ukubhaka i-25 imizuzu kwi-180 degrees.

I-Cottage cheese puff pastry

Ukukhawuleza, ngokukrakra ngokukrakra kwaye kucebise yi-cookie kunye nokuzaliswa kwe-curd ye-puff pastry. Kukhethwa ukusebenzisa le mveliso kwi-non-carbohydrates, kwaye ekuzaliseni kufaka iibrotile ezityumkileyo, ama-apricots omisiwe okanye ama-walnuts.

Izithako:

• i-pastry ephilileyo - 400 g;
• i-cottage cheese - 400 g;
• ushukela - 120 g;
• ukhilimu omuncu - 50 g;
• iinqabileyo ezingenamigodi -
• iqanda - 1 iqhekeza;
• i-vanilla, i powder.

Ukulungiselela

1. Phuma inhlama uze udibanise nomxube we-cottage ushizi, ubunzima beqanda, ukhilimu omuncu, iswekile, i-vanilla kunye neerinki, uhamba kancane ukusuka emacaleni.
2. Gcwalisa uluhlu kunye nemiqulu, uthathe amaqhekeza angama-centimetric uze uwabeke ngombono phantsi kwesikhumba.
3. Bake amabhontshi e-curry e-curry kwi-degrees ezingama-200 ukuya epholile, epholile kwaye uhlabe nge powder.

I-Cottage ushizi kunye neekhukhi ezifutshane

Iibisiki ezenziwe ngokukhawulekayo kunye nokubunjwa kwentlabathi enesigxina zingenziwa zombini kwioli, nakwiargarine. Kwimeko yokugqibela, imveliso iya kuba yimbi, kwaye xa usebenzisa i-oyile-ithenda ethenda. Unako ukubenza babhale ngokugqithiseleyo, ngokukrazula ezinye iifayile ukusuka kwinqumle eqhotyoshelweyo, okanye ukuzalisa iziqhamo zetyatyambo, njengale ndlela.

Izithako:

• i-cottage cheese, igargarine kunye nomgubo wengqolowa - 200 g;
• ii-apula - iziqwenga ezimbini;
• I-vanilla ishukela ne-sinamoni - ukunambitha;
• ushukela ophucukileyo.

Ukulungiselela

1. I-Cottage cheese igcwele i-margarine shavings kunye ne-mass mass, ikhiqiza ukuxoka, ihlanganiswe ngefilimu kwaye ibeke imizuzu engamashumi amathathu ebanda.
2. Gqitha i-com kwi-layer, cima iindidi ngekomityi.
3. Beka isigxina somgudu ocebileyo we-apple, ufefe i-vanilla ishukela kunye ne-sinamon, gubungela kwisiqingatha sesibini.
4. Bhaka ii-billets zemizuzu engama-20 kwi-degrees ezingama-180, zipholile kwaye zifefe i powder.

I-Cottage shiese kunye nama-biscuits lemon

Inhlama yekhredithi yama-biscuits, iresiphi echazwe ngezantsi, ixutywe kunye nokongezwa kwekhasi lemon, eyenza loo mveliso ibe yiphunga elimnandi le-citrus kunye ne-tasteful piquant. Ukwenza kube lucebile kwaye lunzulu, ungathatha indawo ishukela evamile kunye nomdaka, kwaye udibanise ukubunjwa kunye ne-orange peel.

Izithako:

• Umgubo wengqolowa kunye noshizi wekottage - 200 g;
• ushukela, ibhotela kunye ne-sugar powder - 100 g;
• Ubuninzi bamanzi - 15 g;
• i-lemon zest kunye ne-baking powder-1 ithispoon ene-slide;
• vanilla.

Ukulungiselela

1. Hlanganisa i-cottage ushizi, ushukela, i-yolk, ugaya ngokucokisekileyo kwaye ubethe nge-blender okanye umxube.
2. Faka ubusi, i-bhotela, i-vanilla, i-zest, i-powder yokubhaka kunye nomgubo uze uqedele i-batch.
3. Hlangqa iibhola, sasaza kwiphepha lokubhaka ngesikhumba kwaye ubhaka i-curd e-curd elula 15 imizuzu kwi-180 degrees.