Sikunika iresiphi enomdla kwaye elula ye-zucchini ezityiweyo, ephekwe kwi-multivarquet, eya kukwahlukana kwetafile yakho kunye nokubhena zonke iindwendwe.
I-Recipe ye-zucchini ezitshiweyo kwi-multivark
Izithako:
- intsha ye-zucchini - ii-3 ii-pcs.;
- izaqathe - iziqhekeza ezi-3;
- iitamatisi ezivuthiweyo - 2 ii-pcs.;
- i-bulb - 1 piece;
- igalikhi - amaqhekeza ama-5;
- imifuno emitsha;
- i-ginger yomhlaba - i-pinch;
- iziqholo;
- umhlaba we-coriander - ngca.
Ukulungiselela
Yonke imifuno ihlamba kuqala kwaye yomiswe. Emva koko sasiqhekeza iinqotyi zibe ngamacangci aqingatha, amacwecwe e-garlic shredded, kunye no-anyanisi - ii cubes. Kwiitya ze-multivarka sithela ioli yendalo kwaye sisasaza imifuno. Zucchini uhlambulule, udibanise amasongo kwaye usasaze phezulu. Ukucoca ngeengqungquthela ukunambitha, ityuwa kunye nokugubungela iincindi zetamatato. Ngoku vala isiqwenga sesixhobo, faka inkqubo "Cima" kwaye usethe ixesha leyure eli-1. Imizuzu emi-5 ngaphambi kokutya, ufafaze isidlo samacube aphelileyo, kwaye ubeke imifuno yemifuno ehlanjisiweyo kunye nemifuno esuka kwi-multivarka ibe yinqatyambo enzulu.
I-zucchini ezityebileyo kunye neenyama enciniweyo kwi-multivark
Izithako:
- intsha ye-zucchini - ii-4.
- i-bulb - 1 piece;
- amazambane - 5 amaqhosha.;
- iziqholo;
- imifuno emitsha;
- inyama egumbuluweyo - ukunambitha;
- iitamatati - ukuba zifunwa;
- igalikhi - ii-cloves 2;
- ioyile yemifuno.
Ukulungiselela
Ngoko, i-zucchini ihlanjwe, ihlambuluke, ithabathe ngokucophelela imbewu kwaye inqume inyama ibe yimincinci encinci. Kwi-pan ye multivarka uthele ioli, uthele i-zucchini elungiselelwe kwaye uphonsa amazambane, ii cubes. Vala ifowuni ngesiqhekeza, cwangcisa inkqubo "Kucima" kwaye uyibeke imizuzu eyi-15. Ngeli xesha, sukuma imifino, uyigubungele kwaye uyinqumle ngokukhawuleza ngesandla. I-bulb negalikhi ihlambulukileyo, igalelwe iibhubhu ezincinci kwaye yongeza kwenyama yokugcoba inyama. Gxuma, yongeza ityuwa ukunambitha kwaye ubeke ubuninzi kwiitya ze-multivark. Kwakhona, vala isiqhekeza uze udibanise isitya enye imizuzu engama-15, udibanise kwiitamatato. Emva kwesalathisi somsindo sinika ukutya ukuphuza size sikhonze kwitafile.
I-Zucchini iqhutywe ngekhilimu omuncu kwi-multivariate
Izithako:
- umgubo - 1 tbsp. isipuni;
- Ubisikidi obisi - 1 kg;
- ukhilimu omuncu ophantsi kwe-fat-0.5;
- ioli yemifino - 30 ml;
- i-pinch;
- ityuwa;
- dill okanye iparsley.
Ukulungiselela
Amarrows ahlambulukile kakuhle, ahluthwe kwi-peel eyindile, sithatha imbewu kwaye sinqume imifuno nge-slabs eninzi. Sifaka i-multivark in mode "Hot", uthele ioli uze uyifudumele. Emva koko ubeke ieritegetti uze uzifake ngamehlo emizuzu emi-5. Yongeza i-pinch yeshukela kwaye imdaka eminye imizuzu embalwa, ivuselela rhoqo. Ngoku ke uthele kancane ngomgubo uze upheke ukutya kuze kube yilapho umyalezo ulunge. Emva koko khetha iprogram "Ukucima", ityuwa xa kuyimfuneko, faka ukhilimu omuncu ophantsi kwaye sibone imizuzu engama-20. Sisebenzela isitya esityiwe nge-parsley okanye i-dill.
I-Courgettes zitshintshwe ngenkukhu kwi-multivark
Izithako:
- iiregetgettes eziselula - 700 g;
- i-bulb - 1 piece;
- ukhilimu omuncu ophantsi kweoli-2 tbsp. iipuni;
- izaqathe - i-1 piece;
- Ifayile yenkukhu - 700 g;
- iziqholo ;
- ioli yelanga.
Ukulungiselela
Siyicoca i-bulb, sichitha encinci kwaye siphosa kwisitya se-multivark ngebhotela. Khetha inkqubo ethi "Hot" kwaye upheke ngokukodwa imizuzu emi-3, uvuselele. Emva koko faka iidroti, uthathe iinqununu, uze ufake imifuno kwimeko ekhohlakeleyo. Ngoku ubeka i-fletlet entsha enkukhu, iinqweqwe ezicutshiwe, udibanise ityuwa, i-pepper ukula, ukuxuba kunye nokupheka malunga nemizuzu engama-7. I-Squash cubes iyakutywa ngamacube, ithathe imbewu kwaye yongeza kwimifuno. Sihambisa ifowuni kwimodi yokuCima "kwaye ulungiselele enye imizuzu engama-20. Emva koko, uthele ukhilimu omuncu, ugubungele kwaye udibanise isitya esinye imizuzu emihlanu.