Ngoku, ukuthenga i -ayisikrimu kunzima ukukhuphisana nekhaya. Ukulondoloza abavelisi kubangelwa ukuba intlaba ecebileyo yokuzaliswa iqala ukufana nobisi olunqabileyo obunqabileyo, kwaye ukubunjwa kwayo kulungiswa yiloo mpawu yesiqhamo seqhwa. Jabulela i-dessert epholileyo, xa uthabatha wena, kwaye sinokukunceda ngeendlela zokupheka.
Ice cream kwi-ukhilimu kunye nobisi olunamanzi
Izithako:
- i-cream cream ye-whipping (ukusuka kuma-33%) -590 ml;
- ubisi oluphuphuma - 390 ml;
- ibhanana - 380 g;
- i-caramel - 95 ml.
Ukulungiselela
Siqala ngokulungiswa kwesiseko se-ayisikrimu kwi-cream cream kunye nobisi olunomlilo. Sidibanisa zombini izithako kunye kunye ne-whisk ngamandla amakhulu kuze kubekho ukulingana komxube kufana ne-ice cream. Yenza iibhanana ezivuthiweyo ngefoloko ukwenzela ukuba iziqhamo zeziqhamo zifikelele kwiifatata ezifihliweyo. Hlanganisa iibhanana nge-ayisikrimu uze uthule yonke into ibe yinto efanelekileyo yokufakwa efrijini. Sigqiba i-ice cream kwi-cream nge caramel kwaye sikhonze.
Ice cream ekhrimu ekhaya
Izithako:
- i-mascarpone cheese - 190 g;
- i-cream cream ye-whipping - 125 ml;
- Ubisi lwetileta - 240 ml;
- ushokolethi unamathele - 45 g.
Ukulungiselela
Hlaza ukhilimu uze udibanise kwaye udibanise ne-mascarpone cheese. Yiphucula i-tshokoleta inamathele ebisi uze uthele kwi-base cream. Kule nqanaba ice cream ekhrimu kunye nobisi ingaxhaswa ngeeqhekeza zethokoleta, nayiphi na ikhukhi okanye amanothi. Phala umxube we-ayisikrimu phezu kwesikhunta uze ushiye efrijini.
Indlela yokwenza i-berry ice cream kwi-cream?
Izithako:
- i-blueberries - 190 g;
- ushukela ogqithisiweyo - 65 g;
- i-cream cream - 360 ml;
- Izikhuni zeqanda - iziqwenga ezi-6;
- Ubisi oluphuphuma - 425 ml.
Ukulungiselela
UBilberry uzalise iswekile kwaye ubeke umlilo kuze kube yilapho i-berry iphenduka amazambane ahlambulukileyo. I-cream ye-ayisikrimu kufuneka ifudumele, kodwa ingabi ibilise, kwaye ke uyashushu, uze uthele phezu kweengqungquthela ngeqhekeza elincinci, udibanise ngokuqhubekayo kwaye ukhuthaze kakhulu. Yongeza ubisi olunomlilo kwaye uhlambe umxube. Dlulisa yonke into kwi-ice cream maker kwaye upheke ngokulandela imiyalelo ebhokisini kwisixhobo. Yongeza i-blueberry sauce kwi-ice cream eqediweyo uze uyibeke efrijini.
Ukongeza kwi-puree ye-blueberry egqityiweyo, unokongeza i-berries epheleleyo kwi-ice cream, okanye unokuyihobisa nge-dessert ngaphambi kokukhonza.