Ukudibanisa - ii-pie zaseRashiya ezineendidi ezizalisiweyo. Ziyi-hambour-round round fowed in half, half half of which is filled with a cottage cheese kwaye ihlanganiswe nesiqingatha sesibini. Iingcambu zebhanki azibophelelwanga, kodwa ukuzaliswa akupheli. Makhe sifunde nawe ukupheka kwi-yogurt.
I-recipe otf kwi-kefir
Izithako:
Uvavanyo:
- iqanda - 1 iqhekeza;
- i-sugar grranulated - 0,5;
- kefir - 1 into;
- ibhotela - 100 g;
- umgubo - 3 izinto;
- soda.
Ukuzaliswa:
- iqanda elimhlophe - 1 pc.;
- I-cottage cheese - 350 g;
- ushukela - 2 tbsp. iipuni;
- umgubo -1 tbsp. isipuni;
- i-apula - 1 pc.
Ukulungiselela
Iqanda libethe kakuhle ngomxube, ngokuthe kancinci yongeza ishukela kunye ne-soda. Emva koko sithululela kwi- kefir eyenziwe ngokwabo , sibeka ityuwa, sibeka ibhotela epholileyo kwaye siwaphunga yonke into. Emva koko, uthele ngomgubo uze uxoke inhlama eluhlaza. Emva koko, yibeke efrijini ukuze wenze ukwanda kwe-elastic.
Eli xesha siphendukela kwilungiselelo lokuzaliswa: gaya i-cottage ushizi noshukela, wongeza ii-apula ezidibeneyo kunye nama-white whites. Thulula umgubo omncinci kwaye udibanise kakuhle.
Inhlama igqityiwe, yinqumle ingilazi yegug, ifake ukugxila, senza ii-pie, igrise kunye neqanda kwaye ubhaka iindiza ezinomsoco kwi-kefir kwisitini esishisayo ngomzuzu o-15.
Yizisa i-cottage cheese kwi yogurt
Izithako:
Uvavanyo:
- ibhotela - 50 g;
- ushukela - 3 tbsp. iipuni;
- iqanda - 1 iqhekeza;
- kefir - 3 tbsp. iipuni;
- izinto ezi-1,5;
- isoda - i-pinch.
Ukuzaliswa:
- i-cottage cheese - 200 g;
- ushukela - 2 tbsp. iipuni;
- iqanda elimhlophe - 1 pc.;
- manga - 2 tbsp. iipuni;
- ukhilimu omuncu - 1 tbsp. isipuni;
- i-yolk yeqanda - i-lubrication.
Ukulungiselela
Ngoko, ibhotela epholileyo iphoswe ngoshukela ade iqokelelwe ngokupheleleyo. Emva koko siphula inkukhu yeqanda, uthele i-yogurt, uthele umgubo ococekileyo, uphonsa i-soda ye-soda kunye netyuwa. Emva koko
Emva koko, siya kukulungiselelwa kokuzaliswa. Ukuze senze oku, sibaleka i-cottage shizi kunye noshukela, wongeza ama-white whites, uthele i-semolina, ubeke ukhilimu omuncu uze udibanise yonke into.
Ngoku inhlama ebomvu igqityiwe kumgca omncinci kwaye unqande iindidi ngeglasi. Kulohlu ngalunye sifaka i-cottage shiese, sinyamezele, siyifake i-sotnik kwaye sisisasaze eplasini yokugcoba ngeoli yezityalo. Ngaphezulu, gubungela i-patties nge-yolki yeqanda uze ubhake malunga nemizuzu engama-15 kwihovini ekushiseni kwama-degrees ama-200. Ready sotnikov sisebenzela itiye eshushu okanye ikhofi.