Ezo zinto zintliziyo ezinomdla kwaye ezihlwaya, isaladi yeenyama kunye ne-sausage iyathandwa kakhulu yintlahlela inxalenye yabantu! Abameli besondo esinamandla bazimisele ukuwafumana kwiitoni nanini na kunyaka, emini nasemini. Nangona i-salads kunye ne-sausage iyakwazi ukupheka ukutya kwi-cooking yasebusika, xa iikhalori ezongezelelweyo zisetyenziselwa ukufudumeza into ebomileyo. Kwaye, ekubeni amaqabunga awade kude, kuyafaneleka ukuba balungiselele kwangaphambili kwaye bahlangane ngokufanelekileyo!
I-Recipe ye-pancake isaladi kunye ne-sausage
Izithako:
- isobho - 150 g;
- i-rice noodle - 150 g;
- i-cherry tomate - 100 g;
- amaqanda - ii-2;
- ioli yomnquma - 2 tbsp. iipuni;
- imifino (i-dill, iparsley) - 1/2 ibhamvu;
- iviniga yebhasamu - 1 tbsp. isipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Iqanda ngalinye lihlanjululwe ngokwahlukileyo kwintyhula yetyuwa kwaye litshiswe kwi-pan yokucoca ngokufudumala i-oyile. Fry pancakes kumacala omabini. Yaye xa ipholile, yinquma ibe yimichilo, kunye ne-sausage. Utamatisi uthathe iibhubhu ezincinci. Gweba kakuhle imifino.
I-noodle yelayisi yaphulwa kwiinqununu ezininzi kwaye iphekwe, ngokwemiyalelo epakethe. Hlanganisa ngamanzi abandayo uze uqhube kwi-colander. Hlanganisa i-noodle nazo zonke izithako zesaladi. I-Solim, pepper ukula. Ixesha kunye nepuni yeoli yeoli kunye nokufafaza iviniga yebhasamu.
I-Recipe yesaladi "I-Stolichny" kunye neepasisi kunye ne-sausage
Izithako:
- isobho esibilisiwe - 400 g;
- amazambane - 5 amaqhosha.;
- izaqathe - i-1 piece;
- ukhukhamba ocoliweyo - ii-3 ii-pcs.;
- anyanisi - iziqwenga ezi-1/2;
- ii-apula (eluhlaza) - iziqhekeza ezi-2;
- amaqanda - amaqhekeza amathathu;
- ii-peas ezihlaza (emathinini) - 4 tbsp. iipuni;
- i-mayonnaise - 200 g;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Iipatates kunye neetikiti ziphekwa ngeyunifomu emanzini amanzi. Cococa kwaye uthathe iibhubhu ezincinci. Kwakhona, sinciphisa i-sausage, ukhukhamba, ii-apula, anyanisi kwaye ziphekwe ngamaqanda aphezulu. Hlanganisa yonke into, yongeza iifolo. Ixesha le-saladi kunye ne-mayonnaise. I-Solim, pepper ukula. Siyihombisa umvuzo "uStilichny" kunye nemifino kwaye uyayisebenzela etafileni.
I-Recipe yesaladi kunye ne-sausage yokubhema
Izithako:
- i-sausage iyabhema - 500 g;
- isonka esimnyama - i-1/2 isinkwa;
- Iibhontshisi zeentso, ibhokhwe ebomvu - 1 b.
- igalikhi - amazinyo ama-2;
- i-mayonnaise - 100 g;
- ipisley - 1/2 ibhamvu.
Ukulungiselela
Ukusuka kwisonka sisisusa i-crust, sinqunyulwe kwiibhubhu ezincinci kwaye somile kwi-oven. I-sausage iyanqunyulwa. Ukhula ukhula ngemifuno. I-garlic ifakwe kwi-press kwaye ixutywe ne-mayonnaise. Sibeka iiimbotyi kwi-colander, zidibanise kunye ne-rusks, isobho kunye nemifino. Siyigcwalisa nge- garlic sauce kwaye siyibeke kwisitya esineziqabunga ze-lettuce.
Isaladi «Objorka» kunye neetamatato kunye ne-sausage
Izithako:
- i-sausage ephekiweyo-ebhema-300 g;
- amaqanda - ama-3.
- iinqabengane zengqolowa - 100 g;
- i-mayonnaise - 3 tbsp. iipuni;
- iitamatati - ii-2 ii-pcs.;
- i-parsley curly - amasebe amathathu.
Ukulungiselela
I-sausage kunye neetamatato zichithwe zibe yi-cubes. Amaqanda abilisiwe ahlahliwe kwi-grater enkulu. Sishiya i-yolk enye yokuhlobisa. Esikhatsini sesaladi sibeka iingqimba, ngasinye sivale umnatha we-mayonnaise: i-sausage, utamatisi kunye ne-croutons. Uluhlu lokugcina lukhutshwa ngamaqanda, olutyebile nge-mayonnaise. Phezulu nge-yolk edibeneyo kwaye uyihobise ngee-sprigs ze-parsley.
I-Recipe yesaladi "I-Bakhor" nge-sausage
Izithako:
- isobho - 300 g;
- ushizi nzima - 100 g;
- amaqanda - amaqhekeza amathathu;
- iitamatati - ii-2 ii-pcs.;
- ukhukhamba ezintsha - ii-3 ii-pcs.;
- uhlaza okotyiweyo-1 ibhola;
- igalikhi - 1 clove;
- i-dill, i-parsley, i-coriander-1/2 yeqela;
- i-mayonnaise - 2 tbsp. iipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Igama leli londla isaladi ye-Uzbek inyama iguqulela ngokuthi "intwasahlobo". I-recipe ye "Bahor" kunye ne-sausage yinguqulo yayo elula (ngokuqhelekileyo isaladi ilungiselelwe ngenxa yegusha okanye inyama yenkomo), oko ke, okwenza ukuba kube yinto encinci. Ngoko, makhe silungiselele!
I-sausage kunye namaqanda abilisiwe. Ukususela kwitamatato sisusa imbewu kwaye siyinqumle, kunye namakhukhamba. Hamba ngokukhawuleza igarlic kunye nemifuno. Gweba i-anyanisi. Ukuze ususe kancane umonakalo, unokuwufafaza kancane ngeviniga. Hlanganisa zonke izithako, ixesha kunye ne-mayonnaise. Iingqungquthela zokutya okunempilo ziyakutshintsha indawo yegote ephantsi okanye enye yokugqoka. I-Solim, pepper kwaye isebenza kwitheyibhile.