Inkukhu inyama yenye yezona ndlela zintle zenyama yokutya komntu. Inxalenye engcono kakhulu yenkukhu yenkukhu ibele. I-fletlet yenkukhu, oko kukuthi, inyama ngaphandle kwesikhumba, i-cartilage namathambo-isiphumo esihle seprotheni yomkhiqizo kunye nomxholo omncinci weoli. Ukusuka kumfowuni wenkukhu, usike kwibele, unokulungiselela izitya ezahlukahlukeneyo, umzekelo, iifotyi eziphekiweyo kunye noshizi. Esi sidlo silungiselelwe kakuhle iieholide kunye naluphi na ukutya okudliwayo.
Kufuneka kuqatshelwe ukuba ukupheka kweenkukhu ngeeshizi yinto elula, kuya kuba nomnqweno, umgudu omncinane, kwaye uya kulawula. Ewe, inyama ilungele ukhetho olutsha okanye oluqhenqileyo, kunokuba lukhuni. Ukuba upheka inyama enqabileyo, qiniseka ukuba uyayilungisa ngethuba leenxalenye ezinkulu zeeyure ze-4, kwaye ngokukhethekileyo ebusuku ngobusuku obunzima okanye iwayini elimhlophe (unokongeza i-garlic kunye neziqholo). Gcoba inyama ehlambulukileyo ngaphambi kokupheka nokumelela ngendwangu ecocekileyo. Ukuhlambulula kuphela kuphucula umgangatho wenyama ngendlela engcono, kodwa kunika ukunambitheka okongezelelweyo, ukunambitha kunye neeplastiki eziyimfuneko. Ukuba inyama ilungile, kulunge ngakumbi ukuhlambulula ubuncinane iyure ye-3.
I-Recipe yemiqulu yenkukhu ekhutshwe nge-cheese kunye ne-bacon e-oven
Izithako:
- i-fletlet yenkukhu, inqunywe kwiimfumba - 4-6 iziqhekeza ezinkulu;
- ushizi nzima - 400 g;
- ingulube yebhegi okanye i-brisket (ukutshaya okanye idayi) - 300 g;
- imifuno (iparsley, coriander);
- igalikhi - ii-4-6;
- Iziqholo (umnyama omnyama, iphepha elibomvu elibomvu, i-coriander, i- clove );
- ityuwa.
Ukulungiselela
Ifayili kufuneka ibe mkhulu, isicatshulwa, iziqwenga ezibomvu. Kancinane siza kubetha iziqwenga zefayile, siya kuhambelana kunye kwaye siya kugubungela iziqholo zomhlaba ukusuka kwelinye icala. Ngokusekelwe kubukhulu besiqwengana, nqunqa i-cheese ibe ngamacwecwe amancinci, kwaye unqumle i-bacon yengulube (kuwo onke amanqaku). I-Bacon iya kwenza i-frylet flett yenziwe yome kwaye idibanise i-flavour tints. Ukusasaza emgceni we-substrate yencwadana yenkukhu ye-2 iibhande ze-bacon kunye noshizi, kwaye isasazeka kunye namahlamvu emifino. Ungongeza kwakhona amaphetshana enobomvu obomvu obomvu. Ukugubungela ngokugqithiseleyo imiqulu, unokwenza ukuba bangene ngaphambili emanzini (angatshitshiswa) kunye neenyopho zemithi. Ngaphandle koko, unokubhanqa imiqulu kwiindawo eziliqela kunye newele elincinci lomkhweli okanye imicu emhlophe yekotoni.
Ngoku mhlawumbi siyipakisha imiqulu kwi-foil foil (nganye ngokuhlukileyo), okanye ubhake kwifomu. Siyibhaka imiqolo malunga neyure, iqondo lokushisa elifanelekileyo lingama-degrees angama-220. Ukulungela kulawulwa yimizimba yenyama kunye nevumba. Ukuba ubhaka ngefomu evulekile, ungazifefa ngokukhawuleza imiqulu okanye ubhiya ngexesha lokubhaka, baya kuba ngabagwebi. Ukuba ubhaka ngefom evaliweyo, susa isiqulatho semaminithi engama-20 ngaphambi kokulungele ukuvumela ukuba imibala ibe mnyama. Yilungele ukutya ngokupholileyo (unakho kwihovini evulekileyo). Susa umtya. Siyinqumle imiqolo, sifumana iinqumfa ezintle zomoya, sizibeka ekukhonzeni okanye ekukhonzeni izitya kwaye zihombise ngemifino.
I-inkutshi yenkukhu ephekiweyo ngeeshizi iyakhonza kakuhle kwi-sauce enomdli, iphekwe ngokuhlukileyo.
I-sauce recipe
Izithako:
- ukhilimu omuncu -150 ml;
- iwayini elimhlophe okanye i-dessert (i-martini okanye i-"Bouquet of Moldova", i-nutmeg, iherher, i-madera) -30 ml;
- ijusi lemon - 1 tbsp. isipuni;
- igalikhi - ii-cloves 2;
- isardadi - 1 ithisipuni;
- igrated nutmeg;
- (i- ginger yomhlaba kunye nezinye iziqholo ukutyiwa).
Ukulungiselela
Hlanganisa ukhilimu omuncu ngewayini, isardadi kunye nejisi lemon. Ixesha kunye neziqholo kunye negalikhi. Siyixuba. Unako ukuwuthululela i-chicken rolls ne-cheese kunye nale sauce okanye uyisebenzise ngokwahlukileyo.
Esi sidlo sikulungele ukukhonza i-saladi ekhanyayo kwimifuno entsholongwane. Njengomxube wecala, i-asparagus, i-broccoli ebilisiwe, iimbotyi ezincinane zeetambo, iifotata eziphekiweyo okanye ezibilisiwe, i-polenta, i-risotto kunye nemifuno okanye amakhowe. Iwayini inokukhethwa imhlophe okanye i-pinki.